Nakakaiyak na naman sa part @11:46 where Chef talked about and appreciated his cousin/bff. 🎉❤❤❤ Laging may aral and inspiration sa bawat (almost) video. Keep it up! Keep inspiring in every way you can.
totally agree on how quiet and refined japanese passengers are. exact opposite of the rowdy attitude and boisterous conversations of another asian country.
2:37 We can agree to disagree, and I disagree with you. A child needs physical guard-railing by parents to avoid injuries, which may be permanent or fatal. If your child steps on high chair and in danger of falling and breaking his back or head - would you take your chances and not stop him? Historically, children were being found on airport conveyor belts injured and they were accidental. But you don’t wanna be the parent that said “ I just let him do what he wants all the time”. But hey, it’s your kid. I’m just saying.
Wish all the people in the world have a Dennis in their life. Everything would be more bearable.😊 Chef tani ma meet namun si Dennis dri sa Bacolod ba. 🙏
Hi, I hardly see you and Camille here in Rada. I still order from you. Noel (The guy whose wallet was stolen by a Lalamove when you had alfresco dining)
Chef, I've been following you for a long time already and I'm confident to say that you're a genuinely kind person. I worked with Tito Ed Sarabia in Makati Med and he told me before that you were related. I'm very happy to know that you're still level headed and well grounded despite your several successful ventures in life. Kudos to you and I'm a forever supporter!
You are right about being “pampered” sa aton. Hidlaw man ta sang life sa aton. Stress-free gid. But you are right. It is good to go and spread your wings and see what you are capable of! Goodluck Chef. Hopefully one of these days, I can try your food. ❤
Close talaga kayo Chef Ng cousin mong si Dennis...Ganyan talaga ang magpinsan na magkasundo sa lahat Ng bagay...love seeing Camille meeting you at the airport...
As far as i know pag nadapa ang bata hayaan siyang tumayo sa kanyang sarili nang sa ganoon paglaki niya marunong syang makipaglaban sa buhay unless nakita mo na grabe pagkadapa niya at nangangailangan talaga ng tulong..yan ang ginawa ko sa anak ko ksya lumaki xa na independent ...
Pag nadapa ang bata huwag bubuhatin o tutulungan agad agad hayaan siyang makatayo mag isa. 1 paraan yan para ma- assess kung may mas malalang kalagayan sa pag ka dapa o dahil napahiya o medyo may konting sakit.
ilonggo ka gali Noy. I grew up in Bacolod City sa Bata Subdivision near Marapara Golf and country club. Then we transferred to Paglaum Village I finished my Med Tech degree in UNO-R.
Hi kuya! I just went to Sarsa the other night after my flight from LA. I must say, food was great but service was horrible. I hope this gets fixed bcos but a lot of the times all i could hear was, “excuse me po!” As customers kept trying to get the servers attention bcos nobody was really being attended to. The price of the food definitely did not justify the service that we observed last night.
I like how Chef JP talks about the realization of life... real-life scenario, hard work, capacity to work, and how to achieve more goals and you will know if you are at that destination already most of all don't stop in committing to greatness :)
@chefjp chef jayps what's the brand of your backpack? the green one you carry on the plane? it seems very spacious and i think can be a tote bag as well...
