No Sorghum Leaves|No Kanwe|No Baking Soda|Just Rice and Beans WAAKYE 

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Today I share with you waakye recipe without colour enhancers so **NO Sorghum/Waakye leaves, NO Kanwa/Kenwu and NO bicarbonate
of soda/baking soda**. I will take you through step by step how you can make this with just beans and rice/black rice its so so delicious and you will love it. I hope you enjoy it. 🙏🏾❤️
Link to my second channel - Bezalea Foods & More - / @bezaleafoodsmore6545
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Ingredients and Measurement
3 cups black eye beans +/- depending on how you like your Waakye
4 cups of rice - +/- depending on how you like your Waakye
*1 Cup Black Rice for a darker colour or
*1/4 cup black rice for a lighter colour
1.5 - 2 litres of water - +/- depending on how soft you like your Waakye
Amazon Link to Black Rice:
UK 🇬🇧 link: amzn.eu/d/7LSxLur
USA 🇺🇸 link: a.co/d/34HqovL
Email Address: bezaleafoods@yahoo.com
Background Song: Totally Devoted to You by Lee Greenwood.
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