Hello everyone
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🌸 let's get our material list🌸
🌲 for the sherbet 🌲
4 cups granulated sugar
4 glasses of water
a slice of lemon
Let's boil the sherbet on the smallest part of the stove for 18 minutes without turning down the heat.
🌲 For the baklava dough🌲
🍂 2 eggs
🍃 a tea glass of yoghurt
🍂 a tea glass of milk
🍃 half a tea glass of water
🍂 a tea glass of oil
🍃 half a teaspoon of salt
🍂 2 teaspoons of baking powder
🍃 6.5 cups of flour (cup size is 200 mL)
NOTE: The tea cup size I use is 150 m L.
🌲 100 grams of butter to grease the intermediate layers 🌲
🍂250 grams of walnuts
🍃
1 glass of oil for topping the baklava, cup size is 300 mL
I think I have presented a baklava recipe that even beginners can easily prepare. You can prepare our handmade baklava by easily rolling out layers of dough with just a rolling pin, without using a rolling pin.🙏🙏🙏
Bon appetit to everyone who will try it already
#recipe #howto #tips #pastry #food #exploreme #recipe #sherbetsweet #easyrecipes #delicious #deliciousfoodrecipes Delicious #teatime
6 сен 2024