Tiramisu is one of my absolute favourite desserts. If you haven't tried it as yet then this is your sign to head into the kitchen & whip some up!
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Tiramisu is an Italian dessert made with Lady Finger biscuits also known as savoiardi or boudoirs. The authentic way to prepare this dessert is to of course add in liquor - a variety of alcohol can be added according to your preference such as Kahlúa, Tia Maria, Malibu, Port, Brandy, Irish cream & so forth - I prefer it without alcohol so I opted to making this Non Alcoholic Tiramisu - it's perfect for the kids as well!
Also keep in mind that I have added cream to this dessert which isn't authentic but I prefer cream over egg whites (I did not want to add raw egg whites without them cooking through so feel free to switch it up if you want to).
If you do however want to add in the alcohol, simply add it to the mascarpone mixture when adding the vanilla essence, if you want to amply the taste, add some to the coffee as well.
𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: eatmeerecipes....
Non Alcoholic Tiramisu Ingredients:
◆200 grams boudoir biscuits (lady fingers/savoiardi)
◆1 ½ cups boiling water + additional
◆2 tablespoons granulated coffee or espresso
◆2 egg yolks
◆1 teaspoon vanilla essence
◆250 ml whipping cream
◆2 tablespoons white granulated sugar
◆250 grams mascarpone
◆cocoa powder for dusting
𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘
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#TIRAMISU #NOALCOHOL #SOUTHAFRICA
6 сен 2024