So many similarities between your language and the persian language! I'm amazed. May Allah grant you peace and prosperity inshaAllah. Allahumma ajil li waliyaka faraj
Yeah uyghur seems to be a mix of turkic language like kazakh and persian.. The chance it is a turkic or a persian word is about half half i suppose but the core is turkic.
This is one of the most soothing recipe videos I have seen!! Thank you for not talking too much lol 😂 You explained everything very well and the video was simple and straight forward !!! Good job !!!
Teşekkür ederim güzel ablacım pozitif enerjin ve tarif için başarılarının devamını diliyorum o güzel yüzün hep gülsün başka tarifler bekliyoruz seni seviyoruz 😘❤🙏🏻
I made special food for Iranian Nowruz this weekend, but I have been thinking of making some Uyghur bread, so I will definitely try this! The flavours, the flowers, the amazing birdsong, your enthusiasm... perfect remedy for lockdown blues.
Haha thank you very much, it's my pleasure dear!! I'm delighted to know that you're going to make some Uyghur naan as well for the Nowruz/spring!! If you want, share photo's of the naan with us on Facebook community or instagram , can't wait to see your creation!! Happy cooking 🌸🌸🌸🌸✨😀
@@DolanChick I was actually making your laghman recipe when you uploaded the naan recipe! I was in the middle of the noodle dance :) It worked, but I need more practice!
@@Anesthesia069 I'm so so happy to know that!! Well done!! Practice makes it perfect, so keep making it, you will become a Lagman dancing master :) Happy cooking !!
Love your enthusiasm. Happy Nowruz. BTW, if people have them, a clamshell style benchtop Pizza Oven, can also bake Naan, and other flat breads really well and quickly.
Happy Nowruz!! I just checked out the clamshell style benchtop pizza oven, it's a very good idea of you !! Thank you very much for sharing your experience, very much appreciated !!😀💛🌹🎉
