Nutella Bomboloni | Nutella Bomboloni recipe eggless | Nutella Stuffed Donuts | Nutella Doughnuts

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Bomboloni is a mini stuffed dessert resembling somewhat of a bomb. Technically, these are fried stuffed doughnuts that filled to the brim with Nutella or Custard or Whipping Cream or Ganache, causing a delicious explosion in your mouth.
They have a crispy crust and a gooey, oozy centre which you know is the perfect way to describe any dessert. Do we really need more reasons to make this delicious yummy treat?
Read the complete recipe blog at - dohful.com/blo...
Ingredients -
Milk- 1 cup (240 ml)
Oil- 1/2 cup (120 ml)
Sugar- 28 g (6 tbsp)
Yeast- 1 tsp
Flour- 320 g (~2.5 cups)
Nutella - (for filling)
Read the complete recipe blog at - dohful.com/blo...
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Dohful's Instagram - / dohfulcookies
Dohful Cookies Website - dohful.com/
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About Dohful -
Dohful is a craft cookie company based out of New Delhi. These are large-sized, individually wrapped cookies made 100% from scratch using the finest ingredients and traditional methods. All cookies are handcrafted, eggless & freshly baked on order. Dohful Cookies can be ordered online from its website.

Опубликовано:

28 сен 2024

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Комментарии : 46

@salonibhatt2238 Год назад

What is the substitute of oil? Can we use butter instead of oil ? If yes then how much quantity?

@urvashichainani2293 Год назад

Which sugar are you using Icing sugar or norml sugar

@DrashtiSoni-m8h Год назад

Is this instant yeast or active yeast?

@bijalsaiya Год назад

Have you forgotten to mention salt ?

@keyurdoshi6980 Год назад

We can eat this hot or cold which more better plz reply..

@tb-bration9591 7 месяцев назад

As an Italian 🇮🇹 i would say that either way is fine but would recommend it while the nutella inside is still warm

@legendplays14 2 месяца назад

@@tb-bration9591is this recipe good enough?

@desaimahek5 11 месяцев назад

Didn't work. Tried to froth up the milk and yeast mixture twice but didn't froth at all. And donuts turned out flat after frying

@aishaamdani9370 7 месяцев назад

That means your yeast was old!!

@tguptahaahhaha Год назад

Hello, I made these and followed the recipe to the T. But my bombolinis didnt puff up at all :( I added around 20-30 gms of flour while kneading.

@Uswafahima123 4 месяца назад

Did your yeast rise or not I think so there is problem in Yeast. Like sometimes the Yeast shelfline will be dead and hence it won't rise or it can be you didn't proof it well

@Gustavo.Antunes_ Год назад

No. Thats called BOLA DE BERIM DE NUTELLA

@alkamundhra4632 2 года назад

Which type of yeast do u use????

@Dohful 2 года назад

This was Instant Dry Yeast. You can also use Active Dry Yeast but then you would have to activate it by putting in warm water.

@samitahegde9514 2 года назад

While frying donuts turned out flat..what could be the reason?? Dough was sticky how do you reduce the stickyness??

@krishagogri3628 3 месяца назад

I tried making the exact way u said but it turned out to be disaster

@Withlovenankee 8 месяцев назад

Don’t we need to give the initiate and intermediate proofing to the dough before giving it the final proof that is, after shaping it?

@kinjalkagrawal6538 2 года назад

Should we store the excess dough in the fridge or freezer? And how long does it last ?

@pujaacharya1410 6 месяцев назад

When did you add the baking powder??? Due to your videos guidence even my bombolini turned out flat

@Dohful 3 месяца назад

Your yeast must have gone bad! Bombolinis puff up due to the yeast in them!

@aashnabaid3092 2 года назад

Which brand’s instant yeast do you use?

@johnnyk1698 7 месяцев назад

Yeah sorry but don't waste your time on the receipt. if you do everything like in the receipt you will just waste your ingredients and your time...

@Dohful 3 месяца назад

sorry didn't get ya!

@sathvikakrishnan4020 2 года назад

Thank you sooo much! Should the milk be room temperature or warm?

@Dohful 2 года назад

Hi, it should be warm

@sangeetasachdev7341 2 года назад

Going to try today only

@tb-bration9591 7 месяцев назад

🤌🏽 🤌🏽

@afreenmoulvi5893 Год назад

Hi, is that dry yeast or active yeast ?

@thebhukkadvegetarian53 Год назад

What is the substitute for yeast

@MominaPatel 2 года назад

Which yeast u used? Instant or active dry ?

@simranaswani3576 2 года назад

What if we have instant dry yeast? Do we need to activate it

@trishabajaj1440 2 года назад

Hey which company of yeast have you used?

@Dohful 2 года назад

Its from Urban Platter, but you can use any!

@Anmolchhabra26 2 года назад

They look amazing 😍😍😍 what would be the quantities of milk and oil in Ml?

@Dohful 2 года назад

Hi, Thank you so much! Here are the measurements - Milk- 1 cup (240 ml) Oil- 1/2 cup (120 ml)

@Anmolchhabra26 2 года назад

@@Dohful thank you 😊

@timehealthfit1891 2 года назад

this is a good video, want to be youtube friends?

@ijavaibhavi3136 2 года назад

Hello, please give dry ingredients in cups or spoons ☺️

@Dohful 2 года назад

Sure, here they are - Milk- 1 cup (240 ml) Oil- 1/2 cup (120 ml) Sugar- 28 g (6 tbsp) Yeast- 1 tsp Flour- 320 g (~2.5 cups) Nutella - (for filling)

@nooreafsha2156 10 месяцев назад

Hey can we use butter instead of oil??

@rehanw Год назад

Yum!

@vandhanabantia5371 2 года назад

Instant dry yeast or active yeast?

@Dohful 2 года назад

We have used the instant dry yeast but have done the activation step as a safety measure to check if our yeast is alive or not.

@nehakarwa7514 Год назад

Which yeast you are using it?

@Dohful Год назад

Any instant yeast is fine