Shaulan demonstrates the versatility of the Vermicular Musui-Kamado, which he kindly brought to W2 Kitchen from Tokyo, by searing a Freedown Hills English olive-fed wagyu 'Denver' steak, which comes from the under blade portion of the chuck roll.
______________
Follow us on Instagram: / w2kitchn
#W2Kitchen #wagyu #wagyubeef
30 сен 2024