One-Pan Greek Chicken and Potatoes | Make It Easy | Akis Petretzikis 

Please keep teaching us Greek dishes! You are a great teacher, everything sounds easy to prepare! And so your recipes never fall! Thank you for sharing!

Man, you are the best in class!

Another great recipe … thank you. I hope you are back on the BBC very soon. Would be lovely to have you film Greece together with regional recipes we all could cook. 😊👍

I’m always looking forward to see these alerts from you.

Mate you rock! So easy and it tasted so good. I put a whole bulb of garlic 🧄 n, but that’s how we roll!!

That's my kind of food. Can't wait for my Greek holiday

Εύκολο, γρήγορο,νόστιμο,και καλή μας όρεξη Άκη μας!!!! Φιλιά πολλά 🤗

I love Greek food so much. It is my comfort food, my all time favorite.

Love this! More Greek recipes please Akis-I have tried many of your Greek recipes and love them ❤

Eξαισια παρουσίαση και γευστικότατο αποτέλεσμα. Περικλής. Καλιφορνια, Η.Π.Α

Hi Akis, wow, a simple yet delicious dish. Love it 👍

This looks simple enough to easily prepare on a smallish sailboat. I will try very soon Thanks

Greek!!! Bravo, bravo!!!

I call this not wasting time dish 🥰

Love your work Akis. Keep the great recipes coming (traditional and non traditional). You always have simple, quick and healthy recipes. The best recipes from the best and sexiest chef on RU-vid. 👍⭐💕

Easy 👍 I try quickly..thank you Akis 😊

GREEK of course what else, I remember my Yiayia cooking a dish with meat and cauliflower, I am not sure if its a regional thing but the cauliflower was fried before it was 'stewed' with tomatoes and she made other similar recipes with green beans, and zucchini, the cauliflower one was called 'Gunupithi' if that makes sense to you lol (excuse the spelling)..... or it may have been her heritage thing, she was Greek Egyptian........

Try Australian mustard is not too hot, and has great flavour.

looks amazing akis !!

I love this

One pan or one pot dish-es...are the best recipe for extra hot day in summer...🤩😋😍👍👌I like it...👌👨‍🍳👌😍🍀🍗🍗🥔🥔🥗

Greek! Greek! Greek! ❤

Assolutamente Meraviglioso è Delizioso... AKIS 🇬🇷🇮🇹 sei SUPER FANTASTICOOOOO..😉❤️❤️❤️💪💪

Delicious! 😍❤😘

I only use potato in a roasting pan with chicken pieces on top then pour over olive oil, lemon juice & oregano then bake in oven.

I made this tonight,soggy skin and hard potatoes but the flavour was pretty good, would've paired well with a pork chop. On hindsight I would've par boiled the spuds and fried the chicken skin to well done. I'll use the paste for a pork chop next time, Thanks 👍

👍 Great 💞 😊

EIMASTE THE GREEK FAMILY STO RU-vid. DEITE MAS ❤🎉🎉🎉🎉🎉

All Greek recipes with chicken should start with " First steal chicken " lmao, Greeks know why that's funny.

Trying it now 😊

love how akis kerps this recipe simple.

💖💖💖💖

How do you keep the chicken skin from getting soggy when braising in oven?

Oh helloo Mr Greek😇

Interesting method. Only ingredient I and many in my circle don't like is the mustard. Can it be omitted?

Πεθαιιιινω με τη προφορα σου😂😂😂πεθαιιιιινω

where have you been all my life

What else you can substitute for mustard?

Next- Korean japchae, or Greek diples.

Greek of course :) but once in a while go global.. Thank you

I am curious akis, are you under the Jamie Oliver world still?

Your recipe is wonderful, but can you stop speaking in the Saxon language, and start speaking in the language of the Gods, the language of civilization, namely the GREEK LANGUAGE!