One serving won't be enough! The recipe for Italian Papardelle pasta! 

I was taught by a friend from Italy! One serving won't be enough! The recipe for Italian Papardelle pasta!
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Ingredients:
Duck legs 4 pcs
Vegetable oil 20 ml
Celery 3 stalks
Carrots 2 pieces
Onion 1 piece
Garlic 2-3 cloves
Wine 100 ml
Tomato paste 2 tablespoons
Water 200 ml
Rosemary 2 sprigs
Bay leaf 2 pieces
Chicken broth 300 ml
Pasta 350 g
Salt, pepper to taste