ONION PARATA - Mrs Vahchef 

All ur recipe's on by one I try everyday, excellent combination, taste & flavour. Ur presentation is mouth watering. Recd applause from relatives & friends. Thank you

ive tried once there are fantastic ma sha Allah

Tried it today Turned out yum 😋 Your method of removing water helped me a lot in making perfect parantha I added roasted gram flour also in onion mixture Thankuuu for the recipe 👍

PREVIOUSLY I WAS NOT TAKING INTEREST IN COOKING AFTER WATCHING SANJAYS (YOUR HUSBAND) SHOW I STARTED TAKING INTEREST IN COOKING .I AM FAN OF SANJAY HE IS MASTER OF COOKING. YOUR STYLE ALSO SAME LIKE MASTER WHO EXPLAIN TO TAKE EVERY PRECAUTIONS FOR PREPARING DISH SO ANY ONE CAN COOK VERY EASILY GOD BLESS BOTH OF YOU, KEEP COOKING AND ENJOY

Nice and easy,thanks for sharing...

Even I'm good at making varieties of parathas all kinds like gobi ka parathas,aloo parathas,paneer ka parathas ,missi rotis,mint parathas and also I make mixed green leaf parathas ,but I will this variety ,Thank u.

lovely Paratha, will try n share with you soon

Thank you for the recipe,looks delicious. I think this will be my first time to try onion paratha.

beautifully described..... thanx for sharing..

Mind blowing!!!.🤗👌👌👏👏👏👏👍

Really enjoyed d recipe.Thnx

Just came across your channel Must say u explained it very well I have learned something new today Liked and subscribed already Loved ur way and spcly ur kitchen area ☺

i have watch it so nice i will try today for dinner

I liked this parathas it turned out and tasted great.

I enjoyed watching and cooking ...yummy I cook also ..thank you. .

I love your this recipes and pasta , falooda

very nice and easy chapati, thanks a lot, I am going to make it .

Extremely helpful.

V nice, simple & colour full both side paratha.

loved u r receipe,u teach very easy.....thanks

good they way you did very well said you r really superb

very yummy and u explained it so well i will surely try making it , i love your recipes and style

Covert nice my mouth is watering thanks so much

Looking good very soon I will try

THANK YOU FOR THE RECIPE 😊

Tks alot ,i cook your tomato pickle n it comes out nice tks alot.

Lovely must try this thank you

Super.I like para the.

very nice n tasty .Thank u Mrs. vahchef

looks great!

superb...nice tutorial ma'm.

Thank you mam for teaching

can you please make a video of aloo and gobi paratha?

as awesome as Mr. vahchef

Fantastic!I once tried making onion paratas with cooked onion, but didn't squeeze the water....the result was a disaster, with stuffing squeezing out and making a total mess! I'll try this recipe, but experience tells me that things are not as easy as they seem.

Excellent

yummy u explain very nicely

Thanks you ! For this recipe

Very good recipe

nice .....thank u so much

Well said,,by the other..you explained so well and very simple manner..Awsome receipes..easy to cook and test well ..:) Regards

Delicious. Definitely good tips and so easy.

very nice and neat way of making onion paratha can you please tell me how did you cut onions so fine is it with knife or food processor please let me know, thanks

Good afternoon. Can we saute the onions to remove the moisture content and then make Parathas.

very nice sis

love your videos

nice ji

Good one..!!!

very nice paratha

pls tell me how did u manage ...

Very nice

thanks

Preferably you can add salt in dough and at the time of stuffing mix in dough ball at last moment.

Very very nice

very nice

Thanks

Always add carom seeds crushed on palm in all parathas

God made this pair both knows how to explain the recipes but hubby is lil better but sorry to my Bhabhi

Nice

Thank u so much for not adding Maida into this recipe. Going to try it now.

Ragini hai, wheat flour mix chesina bowl brand edi choppu nenu 6times adigaanu .plz reply

U can use roasted besan to make nice dumpling to stuff the parathas.

super yummy .)

maam u r very cute and good explanation

We can use green onion parathas with green chillies to make parathas ,it does not ooze out water.

good

Indian vegetables food

thankyou so much

ineligent chef

yummy1

I have seen your every episode I like your ankle ing too much and plz make omlette not of eggs okk

yummy

Hi I also used grated onions to make parathas as per your husband but since onions were grated it got bitter... I had to throw everything away ...

Butter chicken

hi

very clever chef but please wear apron

No new recipes.

Sogoog

kookij respi tava

Meri biwi ko kana pakane nahi aata...usko Khali coding ata hai...

The

Hindi me video banao not English me ☺ nice

it's take time to like you, (talking with food in the mouth!); but, I really your style of cooking - thank you (:

Aap bhut beautiful hu

.

😆😆😆😆

Hindi me bol le

jada aacha nhi h

explaine with English suptitle

sorry for ankle I is not ankle but ankoring

dumpling of atta what a joke

v wud love to hear u speak in hindi,instead of wrong English!!

yummy