Money is there with the foodservice warehouse jobs (order selecting) through overtime and incentive pay, but the problem is type of people they bring in to get the job done. I liked the work and physical aspect, but lot of these workers seemed to have following: daddy issues, superiority complex, insecurity, and immorality. I would be more pissed off at my coworkers and managers than the work load itself (harassments, racial discriminiation, gossiping, and nepotism are all there).
You work 70 hours, your checks take home after taxes is definately over 2k (which would be 10k gross a month/8k NET if you work the whole month at that rate). People dislike warehouse work but if you take care of your body, you can make some great money.
@@alfagod3766 very true, that's why it's usually temporary work however if you can find the right warehouse where you don't have to run like that, you are golden.
@@alfagod3766 depends on who you are and how you stack your pallets. I clear over $30 an hour and I'm power walking. If I was to actually run hard that's easily $40 to $50 an hour. All about finding the right warehouse with the right schedule. Best of luck bruv.
They really make 2k a week ? I have a interview tomorrow in Washington Seattle area. It says on indeed 90k a year but I’m think that’s benefits and all the other perks they got along with the pay
My bosses wanted to train the stoners on forklifts to motivate them,whereas our 130% that show up everyday were too good to be promoted up.Glad I left management and that job.