ONION PIE RECIPE
PIE DOUGH
*180g sugar
*10g salt
*30g skim milk powder
*5g baking powder
*10g instant dry yeast
*150g margarine
*1 1/3 can water
*food color(egg yellow)
*500g bread flour(first class)
*500g bread flour(third class)
FILLING
*spring onion
*750g brown sugar
*5g salt
*100g margarine
*50g skim milk powder
*2 tsp vanilla
*1/2 can water
*1/2 can oil
*1 kg bread flour(third class)
TAKE NOTE:
*1 can is equivalent to 370mL
*baking time may varies depending on what type of oven you used
*resting time may varies the surroundings temperature
*the water measurement depends also the kind or the brand of flour you used
*if you want to delay the resting time you can adjust the measurement of the yeast
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7 сен 2024
