Pachai Payaru Kuzhambu in Tamil | Green Gram Curry in Tamil | How To Make Pasipayaru Kadayal 

#pachaipayaru #greengram #pasipayarukadayal
Hi friends Welcome to Chams Kitchen. Today we will see how to make traditional kovai style pachai payaru kadayal.
Main ingrediends for this dish: Boil green gram dhal with shallots, tomatoes, green and dry red chilly, curry leaves, garlic pods, cumin seeds, turmeric powder, salt to taste. For tempering: Coconut oil, mustard, cumin seeds, curry leaves, shallots, hing.

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