Pacific Rose apples are a medium to large varietal, averaging 7 to 8 centimeters in diameter, and have a blocky, rectangular to conical shape with flat shoulders and a slightly lopsided appearance. The apple’s skin is thin, smooth, glossy, and taut, covered in prominent tan lenticels with some ribbing. The surface also has a faint yellow-green base coloring, almost entirely covered in crimson to red-pink blush. Underneath the skin, the ivory to pale yellow flesh is fine-grained, aqueous, firm, and crisp, encasing a small central core filled with tiny black-brown seeds. Pacific Rose™ apples should feel heavy for their size and release a light, floral and sweet aroma. The apples contain a mild, balanced, and mostly sweet taste with low acidity and bear subtle tropical, citrusy, to floral nuances.
15 окт 2024
