Pani puri in Tamil |  

In today’s video, we are going to see how to make pani puri recipe at home in Tamil. During this lockdown everyone is missing the spicy, sweety and delicious pani puri at the street side and road side shops. Don't worry about your favourite dish. Now you can enjoy it at your home itself. This recipe is very easy to prepare and can be stored for a long time with the same crunchiness. This recipe makes everyone to finish all at once. The recipes is flavored with both sweetness and spiciness. Crispy and flavorful dish gives the delicious taste. Definitely do try this tasty and delicious Pani puri recipe at your home and treat the family members. Do share your valuable feedback about this wonderful recipe in the comment section below.
Ingredients
ரவை / Rava - 2 Cup
மைதா / Maida - 3 TBSP
கொத்தமல்லி / Coriander Leaves - 1/4 Cup
இஞ்சி / Ginger
புளி / Tamarind
வெல்லம் / Jaggery - 3 Spoon
வெங்காயம் / Onion - 1
சோம்பு / Fennel Seeds - 1/4 Spoon
மிளகாய் தூள் / Chilli Powder - 1/4 Spoon
பச்சை மிளகாய் / Green Chilli - 3 Nos
பேரிச்சம்பழம் / Dates - 10 Nos
எண்ணெய் / Oil
உப்பு / Salt
உருளைக்கிழங்கு / Potato - 2
மாங்காய் பொடி / Amchur Powder - 1/2 Spoon
சாட் மசாலா / Chaat Masala - 3/4 Spoon
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Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places
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Editing: Jagadish.V
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