Ngayon ko lng nalaman na niluluto pala ang bulaklak ng papaya 😅 dati kpg ang papaya ay nalaman na lalaki dahil sa tubo ng bulaklak pinuputol na agad dahil wala daw yon pakinabang .. ngayon alam kona na may silbi din pala ang male papaya 👍 thanks for this ! Like mo kung pinoy ka at nabasa mo tong tagalog comment ko 😁
You love to go picking vegetables and fruits healthy foods spices and not spicy foods very good cooking fresh foods thank you for sharing your beautiful healthy foods thank you
In ur videos can u state if the vegetables or fruits are bitter or sweet cause for a first timer trying some or ur recipes, an then the taste is not what I expected lol.... love ur cooking tho!!!!
Wow... that's must be prety bitter. In indonesia, we first boil male papaya flower with guava leaves to remove the bitterness. Some even boil it with cooking clay soil.
Wow this is the first time to say eat papaya flower,very nice food,and so very happy today...thank you so much for sharing your delicious food,god bless you,and be careful...I love you so much sreypov🙏🙏🙏💖💖💖🌹🌹🌹
My grandmother said this papaya male flower is so good for our health..but nowadays its hard to find in malaysia..lucky at ur place have this kind of papaya..👍👍
mkpag imbento nga.. mkpgluto nga ng tinolang msnok, nd lng ung bunga ang igulay imbes n malunggay o dahon ng sili eh mtry ngang ilgay yang bulaklak ng papaya.. pagsamahin ntin ung female fruit at male flower..
Sis...punya dua chanel ya ? Di country....dan di cooking...saya lihat yang suka masak orangnya sama sukses ya sis....dapat aktivitas di dua chanel dan masakannya semua bagus2....(indonesia)
Wow everything are useful on your country firstime i saw this male papaya flower is use in cooking in the phil nothin use only stem of male papaya cook for the mother pig for helping produce more milk or the sap use for bali 😂
Papaya flower is much bitter than a bitter gourd. Therefore cooking with a meat I don't think it will be a better meal because the mixture will have a bitter taste. So go for the formented fish with red chillies, ginger, garlic and onion. Paste the ingredients and deep fry the flower with the formented fish. 😋😋😋hmm yummy go for it.
