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Peanut Candy ~ New Year snack 花生糖 ~ 新春小吃 

Kathrine Kwa
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Ingredients :
500g peanuts (花生)
60g white sesame seeds (白芝麻)
Syrup (糖浆):
240g sugar (白砂糖)
120ml water (水)
2 tbsp maltose (麦芽糖)
1 tsp vinegar (白醋)

Опубликовано:

 

9 янв 2021

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Комментарии : 144   
@kanamuthurajah9852
@kanamuthurajah9852 2 года назад
I love this. Favourite candy too. I wait for every Chinese New Year to buy. Now I can do myself. Thank you so much for sharing. Love you
@easyvideo3298
@easyvideo3298 3 года назад
Delicious candy recipe! Thanks!
@raynaasrecipes499
@raynaasrecipes499 3 года назад
Yummy candies, looks superbb👌👌👌
@pakamazingkitchen
@pakamazingkitchen 2 года назад
Amazing sharing my dear friend. The candy is looking so tasty and delicious . Thanks for sharing this recipe. I really love it very much . Have a nice day . Stay safe and stay connected
@HoaIvy
@HoaIvy 3 года назад
So delicious
@pestazanmomo75
@pestazanmomo75 3 года назад
Thank you so moch♥️♥️♥️♥️♥️♥️♥️♥️😘😘😘😘😘😘😘😘😘😍😍😍😍😍🤗🤗🤗🤗🤗🤗😀😀💋💋💋💋💋💋👍👍👍👍👍👍👍👍👍👍👍👍
@karunapooja7054
@karunapooja7054 3 года назад
Omg.its very delicious..... And also very famous in my state ....🥰👌🏻👍🔝
@wusinisopari79
@wusinisopari79 3 года назад
Terima kasih resep nya
@DapurnyaSukma
@DapurnyaSukma 3 года назад
It's called tenteng kacang in my country 👍 sweet nutty
@zanashtv5479
@zanashtv5479 3 года назад
Yummy
@thuynhipham1842
@thuynhipham1842 3 года назад
Yummy ❤❤❤
@meriahali5432
@meriahali5432 3 года назад
Tq for the wonderful resipi. Can we use honey instead of maltose becoz i have honey in the home.
@Salbiyyah
@Salbiyyah 3 года назад
One of my favourite candy. Wish I had known how to make these when I was younger.. Thanks for sharing ❤️
@LikeRyugaChannel
@LikeRyugaChannel 3 года назад
Great 👍👍👍
@gharkirasoibymeena838
@gharkirasoibymeena838 3 года назад
very nice.
@Momzie808
@Momzie808 3 года назад
Great recipe, mine came out nice. Thank you!
@vailcewu2379
@vailcewu2379 2 года назад
謝謝教學,今天試了一次,還算成功,不會太甜很好吃😋 請問加白醋的用途是? 因為家裡沒有白醋,所以今天沒有加
@debbiespencer4363
@debbiespencer4363 3 года назад
Thank you for your amazing recipe so simple.
@Jan-lc1no
@Jan-lc1no 3 года назад
谢谢老师分享 又是我爱吃的
@malarajasegar6713
@malarajasegar6713 3 года назад
Very nice 👌
@karunapooja7054
@karunapooja7054 3 года назад
I was try this com's out well.., thank you Sissy ❤️💕❤️
@ninibel4414
@ninibel4414 3 года назад
C super !👍👍👍
@aminahramzi5894
@aminahramzi5894 3 года назад
Thank you Mdm. Katherine. My favourite !!!
@harinaambliss7120
@harinaambliss7120 3 года назад
WOW yum Tq🙏🏻Dear Katherine Absolutely Lovely , so Well Done 👍🏻 remind me of schooldays, buy from tuckshop or Coffeeshop , the Uncle Aunty will Dig Into a Jar/Glass Bottle To Sell Nostalgia ! Will it be Ok if we can't find Maltose , will Recipe still be fine or any substitute Thanks God Bless For Awesome 👏🏻 Recipes Presentations !
@agneslee7806
@agneslee7806 Год назад
I love this! Will want to try. May I ask do I need to roast the white sesame seeds first if what I have are the untoasted ones?
@irenehamzaruddin2350
@irenehamzaruddin2350 3 года назад
thank you its so easyto follow yr ecepy.i like the peanut candy.
@saadiahharun1712
@saadiahharun1712 3 года назад
Very nice
@user-qy6dt3rw8b
@user-qy6dt3rw8b 3 года назад
What a wonderful cook 💯👍👍👍👍👍👍👍👍👍👍
@mukenah.9170
@mukenah.9170 3 года назад
👍good job
@ycwatt9800
@ycwatt9800 3 года назад
谢谢分享花生糖🍬的制作方法,好香啊,新年要到了,试试做希望会成功,好吃的新春小吃让大家品尝。
@chikafransiska2239
@chikafransiska2239 3 года назад
Wow so delicious peanut candy i love it😍
@artishah9208
@artishah9208 3 года назад
In India we call it Chikki. Especially made in winters! We even make it with jaggery. Lovely recipe!
@diwanetolero9768
@diwanetolero9768 3 года назад
@@sh-um7kz J
@diwanetolero9768
@diwanetolero9768 3 года назад
Jj
@diwanetolero9768
@diwanetolero9768 3 года назад
Jj
@subhashchandra2438
@subhashchandra2438 3 года назад
In Karnataka we call it kadale mitai (ಕಡ್ಲೆ ಮಿಠಾಯಿ) 😀
@simguanhuat3070
@simguanhuat3070 2 года назад
@foodsetcetera8604
@foodsetcetera8604 3 года назад
Amazing peanut candy.
@BBingstv
@BBingstv 3 года назад
Your recipe is a great help for those who wants to start a business at home. It's so delicious recipe
@munfihaakmal4397
@munfihaakmal4397 3 года назад
Can I use honey without using maltose
@poongavanamrave7055
@poongavanamrave7055 3 года назад
Nice mam
@niahtjs8088
@niahtjs8088 3 года назад
Hmmm.. 👍
@user-ld8ux1sg5s
@user-ld8ux1sg5s 2 месяца назад
❤❤
@mdramjanhasan4348
@mdramjanhasan4348 3 года назад
Nice video
@sorayayessad9701
@sorayayessad9701 3 года назад
Merci pour cette recette!!!!
@sukamakancoklat9072
@sukamakancoklat9072 3 года назад
Wow..saya suka makan kuih ni😘--salam sayang dr 🇲🇾
@beatriceho2761
@beatriceho2761 Год назад
Can use brown sugar?
@surendrarajput805
@surendrarajput805 3 года назад
Thanks a lot Kathrine can you tell me what is the purpose of use of maltose and vinegar in this recipe as I tried before without vinegar and maltose. Thanks a lot for nice video.
@user-xg7dl8tr2h
@user-xg7dl8tr2h 3 года назад
請問糖要煮到幾度能口感軟一點
@helentan5
@helentan5 3 года назад
In the 70's, my mom will add 1 or 2 small lime juice and ginger juice when cooking the sugar syrup...we never add vinegar. But this is the my family recipe..
@chombiehello3515
@chombiehello3515 3 года назад
very interesting from family recipes..great to know.👍
@user-gt3zq9jc3t
@user-gt3zq9jc3t 3 года назад
谢谢感恩分享给我们學習自己做
@annielim153
@annielim153 6 месяцев назад
Failed I used wax paper 😢and it’s all stick to the paper also I can’t roll it. It’s all getting hard but I am not give up I will try again 失敗了,我用了蠟紙😢,它都黏在紙上了,我也無法捲起來。一切都變得很硬,但我不會放棄,我會再試一次
@mamipares6626
@mamipares6626 3 года назад
how about costing
@SL-ko6dl
@SL-ko6dl 3 года назад
Yummy! Thank you Kathrine. Will you be able to show how to make black sesame candy too?
@msvm76
@msvm76 Год назад
Is the brown stuff same as molasses?
@maatifa2237
@maatifa2237 3 года назад
thank you😍😍
@pohongtan4632
@pohongtan4632 3 года назад
请问可不可减糖份呢?谢谢您了
@bouchrarecettes6594
@bouchrarecettes6594 3 года назад
Waw c très délicieux
@cookingdiva260
@cookingdiva260 3 года назад
Hello Katherine, Thanks for your Peanut Candy recipe. To enable your followers to successfully make this Peanut Candy with your recipe, why are you not replying to the questions they have with your recipe? Question #1 - what if cannot get maltose? Question #2 - what is the use of vinegar in the recipe? Thank you.
@fredericrenard6949
@fredericrenard6949 3 года назад
Humm j'adore 👏
@musarrathassanliza9312
@musarrathassanliza9312 3 года назад
What is meltose?
@masumajanmohamed1837
@masumajanmohamed1837 3 года назад
🤩👌
@brendatamayo2251
@brendatamayo2251 Год назад
Mine, taste good, but it's hard to cut
@subhashchandra2438
@subhashchandra2438 3 года назад
This is kadale mitai ( ಕಡಕೆ ಮಿಠಾಯಿ ) in south India 😀
@conniechieng2325
@conniechieng2325 2 года назад
請問為什麼要給一點醋呢?
@medihakaya4593
@medihakaya4593 3 года назад
Amazing. What can we substitute maltose with please? Thank you.
@safiak2781
@safiak2781 3 года назад
I think honey
@medihakaya4593
@medihakaya4593 3 года назад
@@safiak2781 thanks honey
@simpleindonesian
@simpleindonesian 3 года назад
You can use liquid glucose instead of maltose
@medihakaya4593
@medihakaya4593 3 года назад
@@simpleindonesian Thank you. But I am against glucose. However, thank you for your kind suggestion. 🙏
@soundofheartrelaxation652
@soundofheartrelaxation652 3 года назад
👍 2. Hi... My dear friend 🤝 I'm here to enjoy your videos 🤗 🤗 🤗 thank you for sharing 👍 👍 👍 👍 👍
@yinyinwong7503
@yinyinwong7503 2 года назад
可以用麦糖粉吗
@balbirkaur4795
@balbirkaur4795 3 года назад
Looks good, will try. Just a request, would you be able to reply when someone is in need of help pertaining to your peanut recipe. For instance I would like to know as someone also posted what is the vinegar for. Namaste 🙏🏻
@nancytriana260
@nancytriana260 3 года назад
🙏🙏🙏Tq I like it👍👍👍🥰😘🌹
@teresitacordova8467
@teresitacordova8467 3 года назад
Ano po pangalan ng nilagay u maam?
@chuaaudrey6099
@chuaaudrey6099 3 года назад
老师这个如果现在做,可以收到新年吗?如果不可以最好是收藏多少天呢?
@busetbudi891
@busetbudi891 2 года назад
66⁶ ini
@user-ie5rf6fq7d
@user-ie5rf6fq7d 2 года назад
你好 老师!请问是什么糖浆呢?
@bolingyang527
@bolingyang527 3 года назад
我也要做,棒哦👍😋
@einfachleckerkochenmitTom
@einfachleckerkochenmitTom 3 года назад
all the best wishes from Tom 🍀🍀🍀from Berlin thanks for a new video ...
@Lifetime_gifts_shop.
@Lifetime_gifts_shop. Год назад
请问做出来黏牙是哪里出错了呢?
@user-on3yk1ue9j
@user-on3yk1ue9j 2 года назад
可以用麦芽粉吗?
@syaufitraelectro3984
@syaufitraelectro3984 3 года назад
Hello Katherine. Does the peanut need to be wash with water before inside into bake oven?
@zuzumadrid8583
@zuzumadrid8583 3 года назад
👍👍👍👍👍👏👏👏
@tinatham6292
@tinatham6292 3 года назад
l love your recipes. Can u teach recipe using air fryer, thanks you
@chaipingchu8830
@chaipingchu8830 3 года назад
請問、糖漿要熬到多少度。 謝謝
@muido2848
@muido2848 3 года назад
约150-160
@sadounasadouna5274
@sadounasadouna5274 3 года назад
Hi nice recipe just a question can we replace maltose by glucose ? Thanks
@KathrineKwa
@KathrineKwa 3 года назад
Yes you can
@irenewong1809
@irenewong1809 3 года назад
请问用山东花生可以吗?
@KathrineKwa
@KathrineKwa 3 года назад
可以
@ksvdrithfamily
@ksvdrithfamily 3 года назад
Thanks for your sharing 🙏🙏🥰🥰
@purpleokidkid4818
@purpleokidkid4818 3 года назад
My favorite , but buy from supermarket
@emememem7730
@emememem7730 3 года назад
Hai. Peanut tu boleh tak kalau saya sangai dalam kuali je?
@salaams52
@salaams52 3 года назад
What's option for maltose
@francinetan628
@francinetan628 3 года назад
I tried the recipe, it was disastrous as the caramel is not enough to coat the 500g peanuts. As a result the peanuts and sesame cannot be cut into bars like what you have shown. It was all loose. I referred to another recipe the ratio of peanuts was much lesser than what you have given.. I had to cook another portion of caramel to bind the peanuts and sesame seeds again. Please correct your recipe.
@lilyfu1668
@lilyfu1668 3 года назад
Thanks for your informed.
@HuongNguyen-nd4nl
@HuongNguyen-nd4nl 3 года назад
Hi Kathrine , what is brand of the wok you used in this video ? I would like to buy one like this .thanks
@user-on3kc2hs9n
@user-on3kc2hs9n 3 года назад
没有麦芽糖可以用水饴代替吗?
@jennypoon731
@jennypoon731 3 года назад
同問
@muido2848
@muido2848 3 года назад
可以,顏色較白
@gamesmamis8978
@gamesmamis8978 3 года назад
شكرا عزيزتي على الوصفة،ماذا يمكنني وضع بدل (maltose) ??🙏🙏🙏🙏🙏🙏👍👍👍👍👍👍👍👍👍😘😘😘😘😘
@user-rb9bn8zw7l
@user-rb9bn8zw7l 3 года назад
نايس
@AnhNgoc-cj1pl
@AnhNgoc-cj1pl 3 года назад
OMG In Vietnam, it’s a type of traditional candy 😳😳😳😳 and we love it so much. It’s called “kẹo lạc”
@banhmiii964
@banhmiii964 3 года назад
Sắp Tết dồi làm kẹo lạc ăn chơi c nhỉ ^^
@quandorawellnesssolution3659
@quandorawellnesssolution3659 3 года назад
can reduce sugar?
@user-uz6xv8yr9g
@user-uz6xv8yr9g 3 года назад
加白醋的用意為何?
@muido2848
@muido2848 3 года назад
“加白醋“由右讀明嗎
@ofwbrunei9671
@ofwbrunei9671 3 года назад
What is Maltose?thank you☺️😇
@jandramoura2450
@jandramoura2450 3 года назад
👏👏👏😋🤝🤝🇧🇷Brasil
@wantyan83
@wantyan83 3 года назад
請問老師,我買不到漿的麥芽糖,用粉的可以嗎?
@darrenchin80
@darrenchin80 3 года назад
老师,请问蜜糖可以取代麦芽吗?
@nolenl1503
@nolenl1503 3 года назад
Yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes 😘❤️👍💐
@user-qz3ql3nk7d
@user-qz3ql3nk7d 3 года назад
😋❤️
@huirutan2410
@huirutan2410 3 года назад
老师 米饼是怎么做的 可以教吗
@shelly6056
@shelly6056 3 года назад
加点白醋的用为何
@user-sz8wt3nf3e
@user-sz8wt3nf3e 3 года назад
糖醋花生米
@shelly6056
@shelly6056 3 года назад
@@user-sz8wt3nf3e 哦,谢谢
@lilyfu1668
@lilyfu1668 3 года назад
@@shelly6056 看往下網友的留言,放醋是讓 口感酥脆,以防糖漿結晶。
@shelly6056
@shelly6056 3 года назад
@@lilyfu1668 感谢🙏朋友,原来是这样的效果,学习了🙏🙏🙏
@wongphoebe8340
@wongphoebe8340 3 года назад
我也跟著做很成功,但底部墊了錫紙,脫模時竟然吸實了成品,我用小刀慢慢起出錫紙,下次底部要用牛油紙才行,很好吃,讚
@joeychan4722
@joeychan4722 2 года назад
请问你有加白醋吗?成品脆吗?
@yatini3922
@yatini3922 3 года назад
Hello Ma'am.... May I know what is the purpose of the vinegar Ma'am ? Thank you
@DSpike13
@DSpike13 3 года назад
Short answer, vinegar makes the solution more acidic, alters the sugars during boiling & changing the crystals to make it crunchier/crispier.
@simpleindonesian
@simpleindonesian 3 года назад
The usage of vinegar to avoid crystalizing of sugar
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