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Pecan Pie Without Corn Syrup - THE BEST Pecan Pie! 

Lady Lee's Home
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This pecan pie without corn syrup is truly the BEST pecan pie recipe. It’s simple and quick to make and the thing is, it doesn’t have to be just pecans. Use the same batter and change the nuts every time to make it a bit different…
Pecans, walnuts, almonds, sunflower seeds, flax seeds, pumpkin seeds… Everything goes!
Pecan Pie Recipe Without Corn Syrup…
Ingredients:
Crust:
Use homemade crust or the traditional crust from the store.
Filling:
3/4 cup brown sugar
2 large eggs
1/4 teaspoon salt
1/4 cup all purpose flour
1 teaspoon vanilla extract
1 stick of melted butter (cooled slightly)
1 1/2 cup of nuts (or nuts and seeds)
For the Top:
1 cup of nuts (or nuts and seeds)
Honey (about 1/4 cup)
Instructions:
1. Heat your oven to 400 degrees F. Line a baking sheet with parchment paper. Set the pie crust on the sheet and line it with parchment paper. Add dry beans or pie weights onto the parchment paper to hold the crust down as it bakes.
2. Bake the crust for 15 minutes.
3. In a bowl, mix the sugar and eggs. Add salt, flour, and vanilla extract and mix to combine.
4. Add the melted butter as you mix, a little bit at a time.
5. Add 1 1/2 cups of nuts and use a spatula to mix them in.
6. When the crust is ready, remove from the oven and lower the oven temperature to 335 degrees F.
7. Remove the parchment paper with the dry beans or pie weights and add the filling.
8. Bake for 15 minutes.
9. Remove from the oven and top with 1 cup of nuts and drizzle with the honey.
10. Return to the oven and bake for an additional 8 minutes or until the center is set.
** In my oven it was about 8 minutes, in yours it might be a little more. When I make this pie at my mother’s I sometimes need to bake it an additional 15 minutes.
11. When the center is set, remove from the oven and let cool completely before serving.
You can keep this pie at room temperature for a few days or keep it in the fridge. This pie can easily be made a couple of days before an event and you can also freeze it!
Make yourself a good cup of coffee and ENJOY!
Tag @ladyleeshome on Instagram if you make this delicious pecan pie without corn syrup! I’d love to see and hear how it turned out for you.
Thanks for watching!
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Опубликовано:

 

25 авг 2024

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Комментарии : 30   
@ritaclements3435
@ritaclements3435 3 года назад
I never eat pecan pie because of the lack of pecans and too much filling. Your recipe looks and sounds so much better! I can't wait to make one!! Thank you for sharing this!
@ladyleeshome
@ladyleeshome 3 года назад
If you like nuts, you are going to love it!!
@AngelynnSprayberry
@AngelynnSprayberry 9 дней назад
This is the BEST pecan pie! I never make it any other way.
@katiesmith8519
@katiesmith8519 Год назад
This is absolutely delicious. It was the first non corn syrup pecan pie I've ever made and I've made it multiple times since. Perfect every time. My absolute favorite now. Thanks so much for sharing this! Coming back to the video to get the recipe again for Thanksgiving. Definitely writing it down as a keeper!
@ladyleeshome
@ladyleeshome Год назад
Yayyyy! So glad you love it and for letting me know. It means a lot. Wishing you and family the best holiday season yet ❤️❤️
@peggynoble9666
@peggynoble9666 2 года назад
My grandma always put flour in hers. Delicious and kind of chewy, not overly sweet. Welcome to NC. I'm from eastern NC.
@ladyleeshome
@ladyleeshome 2 года назад
Exactly! The Center is a bit chewy and the whole thing is not overwhelmingly sweet. Your grandma had it right 😁 thanks for watching!
@occipitalneuralgia2339
@occipitalneuralgia2339 3 года назад
This looks SPECTACULAR! And healthy. I am a seed nut lover...so love the idea of making different varieties. I would add sesame seeds too.
@ladyleeshome
@ladyleeshome 3 года назад
Yes! Sesame seeds will work really well. I LOVE sesame seeds!
@03maggield
@03maggield 2 года назад
Thanks for this! I have been searching for a pecan pie recipe without corn syrup!
@ladyleeshome
@ladyleeshome 2 года назад
You’re going to love it!
@tereclemmer7923
@tereclemmer7923 3 месяца назад
I will try this pie. It looks delicious 😋.
@ladyleeshome
@ladyleeshome 3 месяца назад
Please do! I think you’ll like it.
@oliversmom9509
@oliversmom9509 2 года назад
Thank you so much! Perfect. What I was looking for!
@ladyleeshome
@ladyleeshome 2 года назад
I hope you’d like it!
@germanbini
@germanbini 3 года назад
I've always thought there was way too much "goo" in southern-style pecan pies. I thought they should at least double the amount of pecans. Your recipe looks so much tastier, I can't wait to try it! :) Thanks for posting! (I've been getting your newsletter for a few months and I just subscribed - best of luck!)
@ladyleeshome
@ladyleeshome 3 года назад
Let me know how you liked it! It's seriously good, if you love nuts you are going to love it!
@CSheri2
@CSheri2 3 года назад
Wow! That looks delicious!
@ladyleeshome
@ladyleeshome 3 года назад
It's seriously good!
@rosemaryesparza7369
@rosemaryesparza7369 2 года назад
Luv this recipe. 😍
@countrygalinthecity
@countrygalinthecity 2 года назад
Yum, th as it's all it took, new sub!
@ladyleeshome
@ladyleeshome 2 года назад
Welcome! And thank you 🙏
@genevafieldson4285
@genevafieldson4285 2 года назад
It's called blind bake the crust.
@iphxjdiejd6888
@iphxjdiejd6888 2 года назад
Ummm did you wash your hands after playing with your hai
@ladyleeshome
@ladyleeshome 2 года назад
No, I like hair in my food. It’s an optional ingredient in the recipe.
@lincarrer5467
@lincarrer5467 3 года назад
Thank you for sharing this recipe...I can't stand traditional American pecan pie
@ladyleeshome
@ladyleeshome 3 года назад
Me neither! 🤣
@donniebargo964
@donniebargo964 3 года назад
You know I just read your bio for some reason I thought you maybe a Jew girl. Nothing wrong with that half my family is Jewish can't figure out how you ended up in the mountains North Carolina just like nobody can figure out how we ended up in the mountains of Kentucky
@ladyleeshome
@ladyleeshome 3 года назад
It was a long way to get here! I’m in central NC. Not the mountains.
@peggynoble9666
@peggynoble9666 2 года назад
Welcome, I'm from eastern NC and my grandma always added flour so it was a little chewy instead of gooey. Really delicious. Have you cooked collard greens yet? 😂
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