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Peru (El Norte) Travel | Part 2/3 | How to Make Ceviche | Vlog and Guide 

Jarrett Bellini
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Checklist Earth: Peru (El Norte) 2018
Part 2/3 - How to Make Ceviche
A little light vlogging from my travels through Peru’s El Norte in 2018.
Here, we get a lesson from the owner of Las Gemelitas on how to make Peru’s national dish, ceviche. This video is not overly comprehensive or particularly educational. Just my trip. But you'll see a bunch of stuff. So, that's good. Things to do. Things NOT to do. Food and drink. Tips. And lots of other random information that may or may not be useful to humanity.
Links:
Las Gemelitas: bit.ly/39WtXJc
Jarrett Bellini:
Website: www.jarrettbell...
Twitter: / jarrettbellini
Instagram: / jarrettbellini
Video Gear:
This vlog was shot with a 360 camera that I am phasing out of rotation. I no longer really see any interest in people actually wanting to experience video in 360. So, instead, I’ve taken the footage (two 180-degree front-and-back lenses) and edited it for a traditional viewing experience. The limitation results in square video. Which actually works well for social.

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29 авг 2024

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Комментарии : 3   
@danielamoran2068
@danielamoran2068 4 года назад
I love u video..😍
@jairfonseca8040
@jairfonseca8040 4 года назад
northern ceviches are amazing….
@JarrettBellini
@JarrettBellini 4 года назад
i didn't know there was a difference between north and south. but i definitely have had NON-Peruvian ceviche. not the same. Peruvian is the best.
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