Today I made Pesarattu Dosa. It was superb, everything was perfect. Made in the ratio 1:1 as my son like crispy dosas. Veena...Thank you for sharing such a good recipe.
Thanks veenechi... എന്റെ മോൻ 2 വയസ്സ് .അവൻ ചെറുപയർ കഴിക്കാൻ കൂട്ടാക്കില്ലായിരുന്നു.ഈ ദോശ അവൻ കഴിക്കുന്നുണ്ട്..ഒരുപാട് നന്ദി ഉണ്ട്.കുട്ടികൾക്ക് പറ്റിയ റെസിപ്പീസ് കൂടെ ഉൾപ്പെടുത്തുമോ പ്ളീസ്..
Hi veena, njaan e dosa undaakkaarundu.... But arikku pakaram wheat flour aanu cherkkaarullathu.... Valare nallathaanu.. Very soft n crispy. All the very best veena
The yellow moong dal without the peel does not work. It can be made without adding rice. *If you are conscious of health please eat good oil* *Good Fat is excellent for health . Moong dal is high fiber . It needs oil to digest .or you will feel very bloated* Let me give you an eg: coconut is high fiber , it has oil . So does all the nuts Most of the coconut oils available in the market is flavored with coconut essence. Make ghee at home to use . ***Ever wonder why we put oil in Avial after cooking? Our organs need lubrication, hence oil. The very reason that Ayurveda uses oil for massage.* Thank you
Chechi i tried this dosa.. adipoli taste ayrnu, crispy ayrnu, payarinte ah kuthal onumilarnu, nalla crispy ayt nalla taste ayrnu, thank u chechi for this recipe. Actually now my doctr says definitly i need to include the pulses in my everyday meal.! Enik aanel valya interest ilathe area ayrnu but this was an easy way, thank u so much chechi
ഞാൻ ആദ്യം കേൾക്കുന്നു ഈ റെസിപ്പി. ഞാൻ ഉണ്ടാക്കി നോക്കി...നല്ല ആരോഗ്യം തരുന്ന എന്നാൽ അത്യാവശ്യം രുചിയുള്ള നല്ല ദോശ. ഇങ്ങനെ ഹെൽത്തി ആയ വ്യത്യസ്തമായ വിഭവങ്ങൾ ഇനിയും പ്രതീക്ഷിക്കുന്നു..
Thanks chechi for d recipe... Very tasty especially with the tomato chutney...Veetil eppo enth experiment cheythalum achan chodikkum veena's curryworld recipe aanonn😍😁
For 20 years I was deceived by this allopathic rule, health means no oil. I followed a no oil or least oil cooking. We always recommended right weight in this way. Later, my body had developed complications. So right thing is, eat as per food triangle, carbs, fruits n veg, protein, fats, like in a thrikona sthupika model. For fat, eat not refined locally available oils. Avoid imported oils, fruits, vegetables. As per the climate, the right food should be locally produced. Adding oils/ ghee in the end is good. Quantity of oil should be in moderation. And Exercise, positive attitude, balanced food, etc will contribute a lot
Its healthy and nutritious dosa chechi!! so will definitly try. On a Daily basis pulses engne diet include cheyam ennu orthirikuarnu, thatswhy its very useful!!!
Hii veenechi...sugaayirikkunno...Onam celebration okke kazhinju...Onam സദ്യ full ചേച്ചിടെ items aayirunnu....ചേച്ചി ullond എന്നെ പോലെ ullavarokke രക്ഷപ്പെട്ടു😜 ഇൗ ദോശ adipoliyaayirikkunnu...ഇത് ഉണ്ടാകാൻ kaathirikkayirunnu...എല്ലാം ചേച്ചിടെ receipi aayond,waiting il aayirunnu....enthayalum undaki നോക്കാം...thnk u veenechi...love u,😘😘😘
Hi ചേച്ചി... 😍നോട്ടിഫിക്കേഷൻ കണ്ടു ഓടി വന്നതാ.. ഇന്നത്തെ spl പൊളിച്ചു.. എന്നും chechide ഏതേലും ഒരു recepi ഞൻ undakkarund... ഇന്നലെ varutharacha pottotto കറി ആയിരുന്നു സൂപ്പർ ആയിരുന്നു 😍😋😋😋👌👌👌
Thankyou for sharing..This is very tasty ..I had stopped using rice ,i will add next time and make . Tomato chammanthi aanu supeeeer 👌👌👌will try easy peeecy dosha ,love and gratitude 😇🙏🙏🙏👌 different style.🙏👌
Hii chechi... Saw the recipe and preparing it occasionally. One more andhra recipe is there called 'dibba roti'. Please try to share the recipe. For preparing that rice rava is required. Is that different from that we used to make upma?
Veenechi... i tried but dosa became very hard. I add enough water (batter consistency is correct ) but i can't even spread the batter well... what's my mistake?? ☹️
