Pettuleipä, or pine bark bread, was made in Finland during times of famine. To make it, the inner bark of pine trees would be harvested, dried, and ground into a kind of flour, then added to bread recipes to stretch out the precious wheat flour. HUGE thanks to Lovely Anna for suggesting this recipe and for sending me the difficult-to-find pine bark flour. 🙏 New videos every Thursday and Saturday 8 pm EST.
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Find the original recipe here -- Finnish School Children making pettuleipa: bit.ly/schoolchildrenmakepettu...
Traditional Pettuleipa making: bit.ly/howtomakepettuleipa
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This video is NOT sponsored. Just making bark bread. 😉
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14 май 2024