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PICKLED GREEN MANGOES | Sweet Style Burong Mangga 

Danz Foodpark
Подписаться 88 тыс.
Просмотров 37 тыс.
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The PICKLED GREEN MANGOES or Sweet Style Burong Mangga is a tart, crisp green mango pickles in a tangy-sweet syrup. We made a lot of these green mango pickles during the summer in the Philippines when they were in season and there was a surplus of the unripe fruit. Add these mango pickles serves as a side to main dishes.
Ingredients:
3 pcs large unripe mangoes
For Brine Solutions:
1 liter water
3 Tbsp rock salt
For Pickling Solutions:
2 cups water
3 cups washed sugar
#PickledMango
#SweetStyleBurongMangga
#PinoyRecipe
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26 авг 2024

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Комментарии : 39   
@leonardconcon7820
@leonardconcon7820 Год назад
So nice... i will try this.
@lourdesbuya7962
@lourdesbuya7962 2 года назад
wow thats so nice
@mruth11
@mruth11 2 года назад
sarap naman....
@teresitasaba3898
@teresitasaba3898 4 месяца назад
Thanks,for sharing🙏❤️
@DanzFoodpark
@DanzFoodpark 4 месяца назад
Thank you for watching. God bless.
@moonlight_lumine334
@moonlight_lumine334 2 года назад
Pinagawa po to samin Ng teacher ko , thank you po sa recipe 💕
@DanzFoodpark
@DanzFoodpark 2 года назад
Thank you for watching...
@alvs4477
@alvs4477 Год назад
Good day gaano kahaba ang shelf life nito o paano mapapahaba ng 1 o 2 taon ito ?
@ajanetanetatra1992
@ajanetanetatra1992 4 года назад
thank you po ...for teaching us how to prepare picled manggo...sir...GODBLESS...🧡💙
@tataynanaykenavlogs3095
@tataynanaykenavlogs3095 4 года назад
Wow salamat po sa idea ninyo more video to upload god bless i stay connected po ingat bisita namn sa amin ingat po
@shantaswain6114
@shantaswain6114 Год назад
I'm confused a little- inn the ingredient list there's no brown sugar… Do I replace one of the three cups of white sugar with the brown sugar??? Or am I supposed to add a total of 4 cups of sugar to 2 cups of water?! That seems extreme… I just want to make sure I understand bc I want to make this so bad! Your recipe is the v best version I’ve seen! Thank you so much!
@DanzFoodpark
@DanzFoodpark Год назад
I uses a washed sugar (light brown sugar) you can use white sugar too with the same measurement... thank you for watching.
@shantaswain6114
@shantaswain6114 Год назад
Thank you for the fast reply! Very kind of you! I can’t wait to try this!!! Thank you for taking the time to put the English subtitles so I could learn and for taking the time to answer my question :)
@DailyBitesofWisdom
@DailyBitesofWisdom 11 месяцев назад
Thank you for this! Akala ko po kailangan ng vinegar ang pickling. Gaano po katagal ang shelf life nito?
@DanzFoodpark
@DanzFoodpark 11 месяцев назад
no need of vinegar dahil maasim na ang mangga... mga ten days lanh ang shelf life nito inside the refrigerator dahil walang preservative... thank you for watching.
@roneliabuted4695
@roneliabuted4695 5 месяцев назад
Ako po naglalagay ako ng vinegar, try nyo po masarap din po
@mentormonelynbalderama5373
@mentormonelynbalderama5373 3 месяца назад
pwede rin po ba indian mango
@DanzFoodpark
@DanzFoodpark 3 месяца назад
Pwede rin po pero hindi masyadong maasim yon... Thank you for watching.
@caliyahjazzaj5072
@caliyahjazzaj5072 2 года назад
pede po ba lagyan pa ng salt yung solution kahit nababad na yung mangoes sa salt 24 hrs? tas mag aadd naden ng vinegar sa solution and some peppers,garlic?
@DanzFoodpark
@DanzFoodpark 2 года назад
Meron po akong other version na ganyan... paki scroll na lang po previous videos ko... thank you for watching
@dennistan932
@dennistan932 Год назад
Pakisagot kung ano gagawin q s ginawa qng pickled mangoes n after 2 days, bumubula n yung container pero kinain q some of them, masarap nmn. Pwede pakisagot kung pwede p rin bng iconsumed o itapon n lng?
@DanzFoodpark
@DanzFoodpark Год назад
pagbumubula na nag start na yon masira... sterilize nyo po yong bote... at kung nasa refrigerator matagal naman ang shelf life nya... thank you for watching.
@cheldeguzman6728
@cheldeguzman6728 3 года назад
Ilan days po shelf life at need po ba i refrigerate kung mag stock for business
@DanzFoodpark
@DanzFoodpark 3 года назад
1 month po at refrigerator if you sterilezed well the bottles... thank you for watching.
@LollipopsTrinidad
@LollipopsTrinidad 4 месяца назад
Don't you add vinegar to the pickling solution ?
@DanzFoodpark
@DanzFoodpark 4 месяца назад
No more vinegar added...
@LollipopsTrinidad
@LollipopsTrinidad 4 месяца назад
Thank you..
@ftbarboza
@ftbarboza 5 месяцев назад
Wala kaming ref at inaambakit inaamag kapag wala sa ref.
@KusinerongCG
@KusinerongCG 9 месяцев назад
3tbsp salt ay 4 times takal? ✌🏼✌🏼✌🏼🤣🤣🤣
@kakinramada3889
@kakinramada3889 3 года назад
Nakakatakot naman po kayo maghiwa sir
@DanzFoodpark
@DanzFoodpark 3 года назад
Thank you for watching my old videos... you can also watch my videos posted recently
@jocelynlope531
@jocelynlope531 3 года назад
Bat klangan pa iref ng 24 hrs after ibabad yung manga sa pickling solution kung sa pglagay sa bote ay yun din naman ang ilalagay. Why not pagkaluto nung pickling solution at lumamig ay diretso na ilagay yung mangga sa bote at ibuhos na yung solution.
@DanzFoodpark
@DanzFoodpark 3 года назад
Sa brine solution po ibabad ng 24 hrs para manuot yong alat sa mangga para hindi mahalo yong alat ng mangga sa tamis ng pickling solution... pwede rin naman ideretso yong asin sa pickling solution... pero may pagkakaiba po ang lasa... kailangan din ibabad sa pickling solution for 24 hrs para equally distributed yong solution kasi pag diretso sa bote... maliit na ang space dun bk kulangin ng pickling solution... thank you for your suggestion... but it has really a difference... thank you for watching.
@streetlight7444
@streetlight7444 3 года назад
@@DanzFoodpark yeah nice explanation sir. Actually that's the idea why it called pickling.
@user-mn6ox3fx9m
@user-mn6ox3fx9m Год назад
Naku after ba mababad ang manga sa salt in 24 hours di na ba huhugasan?
@DanzFoodpark
@DanzFoodpark Год назад
Hindi na po... Try it!
@user-mn6ox3fx9m
@user-mn6ox3fx9m Год назад
Ty
@user-mn6ox3fx9m
@user-mn6ox3fx9m Год назад
For how many months po pwede preserve yan pickled mango?
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