Piping 101 | Bake It Up a Notch with Erin McDowell

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You don't need to be a pastry chef to pipe. In fact, learning the skills of piping will help you with many of the baking projects in your kitchen. In this episode of "Bake It Up a Notch," Erin McDowell will show you how to handle a pastry bag, fill and refill the bag, choose (and clean) a pastry tip and create a number of different designs (flowers, shells, ropes, script and more!) to take your baking game to the next level. Tell us what you'll do with your new skills from this #bakingtutorial in the comments. Happy baking!
GET THE RECIPES:
Basic Vanilla and Chocolate Cupcakes ►► f52.co/2ZO1SSV
Chocolate Layer Cake ►► f52.co/3df4EEB
Italian-Style Buttercream ►► f52.co/3df4Un3
Roll-Out Sugar Cookies ►► f52.co/36Fj6U2
Royal Icing with Natural Food Coloring ►► f52.co/2ZO2gRn
Vanilla Bundt Cake ►► f52.co/36QaY3k
Also featured in this video:
de Buyer Stainless Steel Pastry Tips (Set of 26): f52.co/3vOzUov
Five Two Silicone Spoon Set: f52.co/3LDpVcg
Looking for a something specific? We've got you covered ►►
0:52 - Pastry bags explained
3:51 - How to hold a pastry bag
7:02 - How to use a coupler with Brimely
8:32 - Mistakes happen
10:32 - Tips on pastry tips
11:25 - Round tips
18:36 - Star tips
24:23 - Petal tips
27:02 - Refilling the pastry bag
28:29 - Take your new skills for a spin
All the Pastry Tips ►►
5:07 - Medium Round Tip, Wilton 801
12:06 - Medium round tip, Wilton 801
13:54 - Large Round Tip, Ateco 809
15:05 - Medium Round Tip, Wilton 801
15:40 - Small Round Tip, Ateco 6
17:06 - Small Round Tip, Ateco 4
18:03 - Small Round Tip, Ateco 3
20:03 - Small Open Star Tip, Ateco 21
20:35 - Small Closed Star Tip, Ateco 30
20:55 - Small French Star Tip, Ateco 32
21:21 - Small Open Star Tip, Ateco 21
22:05 - Small Open Star Tip, Ateco 21
22:50 - Small Open Star Tip, Ateco 21
25:53 - Large Open Star Tip, Ateco 362
25:23 - Medium Rounded Petal Tip, Ateco 121
25:37 - Medium Squared Petal Tip, Ateco 127
26:29 - Medium U Petal Tip, Ateco 402
28:54 - Medium Petal, Wilton 125
29:48 - Large French Star Tip, Wilton 6B
29:52 - Large Open Star Tip, Ateco 362
29:54 - Large Round Tip, Ateco 809
29:57 - No Tip
30:09 - Small French Star Tip, Ateco 32
30:20 - Medium Round Tip, Wilton 801
30:47 - Large French Star Tip, Wilton 6B
31:00 - Small French Star Tip, Ateco 32
30:56 - Medium Round Tip, Wilton 801
31:03 - No Tip
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ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.

Опубликовано:

28 сен 2024

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Комментарии : 340

@hinakhodiyara7883 5 месяцев назад

Your attention to detail is amazing. Thanks for sharing Erin.

@andreachilders8789 3 года назад

Alot of educational videos I watch leave me going "huh". Not you! Such a natural teacher and so easy to listen to. I've learned so much from so many of your videos. You are simply amazing. Thank you!

@judithhayes4236 2 года назад

Erin, you are by far the best teacher with your patient , clear instructions on piping technique. I wish I had seen this video years ago . Thank you so much. I will come back often . Wishing you a Happy Thanksgiving . 😇💕💕💕🦃💕

@lindyt61 2 года назад

Sure enjoyed watching your Tutorials.im a senior 71 and retired .i have never done any Real baking but always wanted To do cake decorating.thank you so much for explaining everything in such a manner i can comprehend.you are Blessing!! Thank you thank you Thankyou🥰

@colleenc.8364 4 года назад

I love Erin! She's so easy going and down to earth. Making new things can be so intimidating but she gives you the confidence to go for it!

@JasonGonish Год назад

Full throttle ❤🎉

@estherjeremiah6632 3 года назад

Erin, can't have enough of your class, you are great.

@rihannac647 4 года назад

Erin you are an amazing teacher ! Thanks for the tips

@Kdawsonorg 2 года назад

Absolutely awesome tutorial! I kept making a mess or getting hand cramps - and now I know why! Thank you!

@Kdawsonorg 2 года назад

My mom even admired the cupcakes I frosted!!!

@kellysherrard257 3 года назад

love the dog on the towel!

@gaelmcgraw1182 Год назад

Glad to find this channel and am joining Erin’s fan club. Her delivery of the content is so easy on the ears. Some people just have that thing that makes them more interesting and appealing in front of the camera, and Erin’s got it. I’m going to look for all of her content. Her explanation and demo is top notch!

@JasonGonish Год назад

I agree but I would prefer a few Tupperware parties ❤

@____Ann____ 2 года назад

Love the video. And the kitchen, and the gorgeous pots.

@vanessavincentcampos9995 3 года назад

BRIILLIANT AND CHEERFUL IN HER ON LINE VLOG BAKING CLASS. I WILL SURELY TREASURE ALL HER SHARED TEACHINGS FOREVER. SHE SHOULD REALLY GET PAID. I DON'T EVEN HAVE TO ENROLL IN A BAKING AND CULINARY SCHOOL. THANKS ERIN! WE LOVE YOU MAM!

@Tawnyeyez 3 года назад

Thank you, Erin! I learn so much from you and you make it fun!

@mkqbs 3 месяца назад

Thank you for explaining things in a way that's so easy to understand! Are you able to make a video about different buttercreams, frosting, and icing? I have a hard time figuring out what consistencies are good for what

@pilarneary3526 2 года назад

Thank you! Marvelous class!

@wendyliongsooyun4780 3 года назад

Im Malaysian chinese, I feel so enjoy to watch this during MCO 3 now. I'm a beginner Baker, thank you for your sharing , learn lots knowledge here 😘

@jeannenemmyers6580 4 года назад

Wow, Erin! I wish you had been around 45 years ago. Now my arthritis doesn't allow me to use my hands that way, nor does my back allow the standing. Learning to decorate cakes, pies, pastries, etc. was always something I wanted to do, but I was working when classes were offered. I would have tried it with what you just showed us and gone from there. Alas, we can't stop getting older. I enjoyed this video so much. Anything you want to teach, I want to see. Thanks for your inspiration.

@Bamaknitter 3 года назад

Thank you SO much for sharing this! You are so common sense and easy to understand and super generous to do so!

@qnizami2339 4 года назад

I love Erin's videos so much😀

@monicagyves960 4 года назад

Love your videos Erin!!!

@kevinwalkingPH 4 года назад

Erin is my go to baking expert here in YT

@monicabelluci6727 4 года назад

love love love your videos!!!

@c.a.9814 2 года назад

Could you do a "Baking with Westies" series? Our Westies would have there little snoots everywhere!!!

@carlosrendon4807 3 года назад

I like to use a bench scraper to pull down the frosting

@ameliac3337 3 года назад

thank you for these videos!!

@tamaramagee5370 3 года назад

So very helpful ☺

@mylifeasloveline7368 3 года назад

BEAUTIFULLLLLLLLLLL

@hijikoo Год назад

Please don't say bad words! I love your videos!

@DebrasDeliciousDishes 3 года назад

See you really love what you doing this is such a passion just like me doing my cooking I don't do a lot of baking but my cooking I so enjoy doing this this is so my passion thank you for sharing. You are such a good teacher

@daisye2678 3 года назад

Thank you i needed this

@kathylaming-hunt7455 3 года назад

Ok I just discovered your channel. I love it. I like your step by step method. So entertaining, it makes me hungry lol.

@msjonesest1986 Год назад

So glad I stumbled across your channel! It was a pleasure listening and watching you work! What kind of icing do you recommend for decorating cookies?

@claracavallaro2825 3 года назад

Great explanations! I am ready👏🏻

@vshapoval 4 года назад

That was such a great video Erin and Food 52 team! Thank you always wanted to know how to play with piping, so thank you. Erin is an excellent teacher (BTW) =). Thank you and stay safe!

@ceciliangwhng1915 4 года назад

Thank you, truly inspiring 🙏

@jscattaneo 3 года назад

This is such a helpful video!

@margaritmincey389 4 года назад

She knows how to organize needed ingredients.

@barbarabueno81 4 года назад

OMG I WANT YOUR PUP!

@wilmajackson5815 3 года назад

❤️❤️❤️❤️

@victroyarthur6956 4 года назад

@food52 I am in love with the colour of the frosting! what brand of food colouring do you use?

@edavis6146 Год назад

What about different consistency with frosting? That looks like a buttercream. I make a stiff frosting from coconut cream & dark chocolate chips, but the longer it's in the bag with my hot hand on it, the runner it gets. What can I do to stop that fro. Happening? Same thing happens with a whipped cream frosting.

@zee25570 4 года назад

At the 19:08 mark, with Erin's cat-like hand gestures and her little head wobble, I thought, "This woman is making star tips sexy and mysterious." HA! Great videos, always. zr

@kayb1679 4 года назад

Subscribed because of Erin! Does she jave hsr own channel?

@zoltan902 4 года назад

I love how it comes out looking, and there are so many creative possibilities with it, but it looks like such a wasteful process. It looks like so much of the cream gets stuck to the plastic, and to the tip, and having to use all those utensils just to fill it. I was hoping you'd also demonstrate a cloth piping back. I presume they get re-used rather than disposed of, but how in hell do you keep them clean, and minimise waste from them? I recently made a batch of profiteroles, and rather than fool around with a piping bag, I just settled for an ice-cream scoop, and the results were just as good.

@robbrittany5164 3 года назад

I lost my job due to covid and a friend of mine recommended sir Luiz and ever since trading with his platform I have been benefiting a lot

@jampubs1 4 года назад

What is your favourite icing for decorating? American buttercream, Swiss, Italian?

@rosalindmartin4469 4 года назад

Sweet Lady. You have wonderful teaching techniques and videos. I save them to rewatch often ... But i am 77 yrs old and cooking and serving and waitressing (college😅) all my life. I love dogs too...in fact i surprised my scottie who was swiping chocolate off my kitchen counter by standing on top of my other scottie😜🐸 I WISH YOU DID NOT KEEP YOUR LOVELY PUP ON YOUR COOKING COUNTER FOR A VIDEO. Where i live dogs walk outside 4x a day ...and everyone brings dogs into stores: supermkts, pharmacies, Starbucks, etc. and it IS AGAINST THE LAW. I dealt with my dogs LEGALLY, tho once i shoved a very collapsible collie-mix into my down jacket to enter and purchase a pack of aspirin. True story😄 Your example as an extremely competent chef is wonderful. Your setting an example of a pup ON THE SAME COOKING COUNTER (YES EVEN IN YOUR OWN PRIVATE KITCHEN HAS MY HAIR STANDING ON END... For a long time!) Be well. Be lovely. Cook on. And Be an example of Best Behavior. Thank you.

@auramora 4 года назад

I can watch this woman talk for days. Everything she says is so interesting :) It's like personal masterclasses

@jman8021 3 года назад

Yes! Her videos are so comprehensive.

@esavelevyonataljao5293 2 года назад

CHOCOLATE CAKE AT HOME 🍰 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-bGhBdh9OU3E.html

@baileygilbert3261 4 года назад

Constantly on the lookout for more Erin content on your channel! She's friendly and warm, inviting and kind, and she makes learning something intimidating or hard feel easy and fun! I would love to see more!

@esavelevyonataljao5293 2 года назад

CHOCOLATE CAKE AT HOME 🍰 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-bGhBdh9OU3E.html

@JasonGonish Год назад

Absolutely beautiful, can't hardly wait 😍

@grouchosaidit5454 4 года назад

Knowledgeable, warm and enthusiastic, Erin is the best teacher. No one else comes close.

@venusreena2532 4 года назад

Yes.. a great teacher

@maronichalyles7515 3 года назад

She is awesome and I like the preppy kitchen guy too!!!

@birdiebirds7118 3 года назад

Totally agree

@birdiebirds7118 3 года назад

@@maronichalyles7515 yes John is cool and makes great recipes. I have tried some of his recipes and they're spot on every time

@crystalzone20 3 года назад

Except "Joe Thomas" LOL

@anncawthon9183 3 года назад

Erin is an outstanding teacher. She not only shows and tells me how to accomplish the skill she is teaching, she gives me the confidence to try and I am succeeding. Thank you, Erin!

@s.d.w.2385 4 года назад

Only discovered your channel a few days ago and immediately loved it, Video about yeast. Thank you for sharing your baking passion. Greetings from abroad.

@julias6688 Год назад

You’re such an excellent teacher! I learn tons from you and I was a professional baker for years and probably started baking before you were even born. I love all your videos and watch them like it’s school. Thank you beauty!

@delesa08 4 года назад

I'm really happy that I discovered this extremely helpful channel!! I especially appreciate Erin for her straightforward delivery of the techniques and all of her thorough tips! Definitely going to use this channel to tackle my fear of piping, thank you Erin!!

@sharonolsen6579 4 года назад

Saw Erin .. clicked so fast ! Haven't even watched the video yet !

@fayelangton1367 4 года назад

Erin is delightful. She teaches so that you don't feel condescended to. I love every class she gives. Thank you Erin! You are the reason I subscribe to Food52.

@christineb2734 2 года назад

Really appreciate that she always has her hair pulled back. Great teacher.

@pollopacheco1891 4 года назад

I love Erin, please put her in a program for herself always 👌

@esavelevyonataljao5293 2 года назад

CHOCOLATE CAKE AT HOME 🍰 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-bGhBdh9OU3E.html

@sankimalu 4 года назад

My God! Her eyes are so earnest and beautiful! Like a crystal clear ocean. They made me watch a whole video on icing, and I don't really like icing...

@loislane9616 3 года назад

Thank you for this, i have developed an interest for baking but I couldn't enroll myself in a proper class because of the situation. Although i know that a face to face experience is something else, i'm grateful for these kind of videos which is really a great help for newbies like me

@esavelevyonataljao5293 2 года назад

CHOCOLATE CAKE AT HOME 🍰 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-bGhBdh9OU3E.html

@vjohnson2400 4 года назад

Loved the tutorial. However cute the dog he/she has no place on the counter top in the kitchen.

@MistressYumi 4 года назад

how is this JUST showing up on my feed now??!! LOVE HER!!

@tracybonifacio4556 4 года назад

Hi Erin! Love all your videos. Can you make a frosting video too ❤️❤️❤️

@aagreece9 4 года назад

I like so much what are doing!👍👍👍👍👍

@zanniefoledo7133 3 года назад

I love watching your videos while I bake. It doesn’t matter what you are teaching, you are so inspirational to me Erin, I love listening to your voice. Thank you for your videos, please make more of them! I would love to see more French pastry techniques 😊

@billygarfield5520 4 года назад

Your dog has stolen my heart!

@RozitaVideo Год назад

I want to at least be able to frost a cake without it looking like a 4-year-old did it. This is exactly the channel I need.

@Random_Wierdo. 2 года назад

OK why do you let your dog sit on top of the kitchen table which you are using to cook? Disgusting

@barbaramclean5995 4 года назад

Erin is a fantastic teacher..always LOVE her tutorials! I use a clean mascara spoolie to clean tips...works awesome !

@margaritmincey389 4 года назад

Fluffy cupcakes; not flat.She's Great!!!👩‍🍳🌼👨‍🍳👒

@krazythursday2930 4 года назад

Looks so pretty and delicious!! Who doesnt love icing 😍 I always find it hard to get the “right” texture, thank you for the useful tip!👍👍

@kenishabhagat2007 3 года назад

Can you please do a episode on bundt cakes… I’ll be great

@AQuarterBaked 4 года назад

This video is so helpfull! Piping can be difficult. Especially if you don't get regular practice.

@debjudisch5548 3 года назад

Erin, you make me feel as though I am sitting down with a good ol' best friend! You're so fun, warm, and endearing! I am desperately TRYING to teach myself piping techniques and boy, is my teacher stupid. The worst part is that I am and always have been a "master it in a minute or forget it!" Seriously...I have ALWAYS been that way. So, on most things, I would learn just enough to do a good job (art classes, voice, clarinet, drums, piano, beauty school, just to name a few!), but never really master anything. Unfortunately, you either practice and LEARN this, or your work looks like a 3-year-old took over! Last night I gave this a whirl and my practice frosting was so hard to get through the tip! The recipe was Crisco, sifted powdered sugar, and a bit of water. The consistency of yours looked SO much easier to work with. Can you help me? ANY suggestions are certainly welcomed...from anyone! Erin, you are the sweetest little cupcake...God bless...Oh, wait! I forgot...I LOVE your precious pup...he's so adorable. (sorry, I forget his name). I have a husband & wife cat pair and when I got all my stuff out, they were really interested in what the heck was breakin' up the routine around here! Especially Hazel, the lady of the house! She's a carbs girl...anything sweet or salty, she's right there. Sorry so long...thanks for reading.

@milliereyes-pabon3763 4 года назад

Absolutely loved this tutorial. I'm learning on my own to bake and this channel has been a great help. I also subscribed to the online page. Thanks a million.

@Sika6061 4 года назад

You're the best Erin! Can't wait until your new cookbook comes out!

@coffyskitchen 4 года назад

I learned so much thank you, definitely will help when I attempt to decorate lol

@raychinnn 3 года назад

Great series! But the colors/lighting of this one is extra nice! 🧁

@heidibear44 3 года назад

I am so glad I found you!!! I am watching everything back to back now. You are so smart and teach so well.

@angiehunt8057 Год назад

Erin ,you are a Master at what you do !!!! You have a knack for teaching!!! You explain things in a way that is easy to grasp ..You truly make learning fun 😊😊 Thany You very much !!! And I will be utillizing this soon ....☺️☺️

@mariareyes-ku6194 Год назад

Absolutely LOVED this video. I love baking but would love to learn to use piping and make cool creations to surprise my family and friends. 🙏 ❤

@meadowmorph3291 2 года назад

Has someone already mentioned: script = cursive. Printing = ...well, printing ... what we are taught in k'garden

@cherylhaggard5901 Год назад

Awesome class on everything piping! You own easy that looks AND TASTES all fancy n stuff. Erin, can't WAIT for my broken arm to heal so I can get back into the kitchen and bake it up a notch with you! ❤ Cheryl in Idaho

@maronichalyles7515 3 года назад

Love the music Erin!!! And love your warmth and how you teach, you make it seems like anyone can do it, oh and I love the scarf around the hair so cute!!! God bless you, stay safe!!!

@oldmajimmy2140 Год назад

Wowzers! thank you Erin McDowell, these piping methods were so awesome I decided to bake my eight year old son, Finley a cake! Didn't turn out to well... anyways! awesome methods and I can't wait to learn more! without Finley of course, the cake ate him.

@yummycakes4422 3 года назад

Thank you for sharing can you plz tell me which butter cream you use in this piping technic 😊 Waiting for your reply

@semco72057 4 года назад

Those are nice piping tips and the process does look great and if someone was going to be baking these tips is a must for the baker and I would like to be able to make those cakes which look great with the piping techniques you have shown us.

@kathleenelliot5305 2 года назад

Wow, this was really fun watching. I will watch again. Thank you, you are very enjoyable to watch.

@yushi911 10 месяцев назад

This weekend I made a Minecraft birthday cake and it was my first time doing frosting piping and here my issue: 1) as a newbie’s it took me more time than someone who knows how to do it resulting that the frost in bag was melting by the heat of my hand 2) when I did my research, i realized that their a various type of buttercream frost. I initially use the American one but this was way too sugary…a tea spoon can knock a kid down. I did a second batch of Italian meringue buttercream frost which was more acceptable. 3. I was surprised that a good amount of pressure is required for piping. It looks so easy on youtube. I will definitely buy a bigger bag as my little one was very difficult to manipulate.

@tricialane2065 2 года назад

Deb Judisch. Crisco icing tastes awful. But it is stiff. Good for roses. Make buttercream. I only do rosebuds because the Crisco icing tastes like the chemicals it is

@ellenjohnson8497 3 года назад

Love all your videos! Do you have one on the different types of frosting you use? Or is it the same frosting throughout?

@mistydalrymple6834 3 года назад

I'm not erin but I can answer. .my first episode I ever watched wzs on different types of buttercreams and frosting. Very informative and enjoyable. I learned so much listening to her. 💚💚

@tricialane2065 2 года назад

Love your dog Westie or other terrier? Took a cake decorating class in the 80s used it for my kids growing up. Best class I ever took Wish I could have learned from your videos with 3 kids how handy!

@carolschubel4448 3 года назад

Any tips for keeping my hand steady holding the bag..for shaking hands...?? My nerves are shot.... tks

@Sonzoul1 6 месяцев назад

Wow, she is just amaaaazing. Love her energy, knowledge, enthusiasm.

@ggfati1999 2 года назад

What type of frosting / buttercream are you using? Seems to hold its structure very well. Also I love your dog 😍 he’s adorable

@jasem6311 3 года назад

As a fellow Cade decorator I would like to know how you keep from getting aching for arms (carpal tunnel) and can you show how to make decisions like roses and other flowers?? Thank you in advance!!

@evelynmizzelle9461 2 года назад

OMG You are the best !!! I have learned so much watching this first video . Thank you so much

@suzzmartin 3 года назад

Erin is absolutely the Best teacher! So clear, so patient!

@jsmith4921 2 года назад

Hi Erin, I apologize for missing it in the past, but can you tell me what brand large batter mixing bowl that is in most of your videos? It has a larger top and tapers down. Thanks!

@swatir.567 3 года назад

This was a very nice tutorial, but I really couldn't appreciate the details Because the piping tips were not displayed properly. I had to replay and pause the video to see the tips carefully. the Camera man should have zoomed better. very frustrating.