Pizza Podcast #18 - Miriam Weiskind of The Za Report 

Awesome chat! I know Gio isn’t the only guy who uses imperfect boxes and stuff to be able to put more into the pie.

Wow, this was one of the better guests on the podcast. She's mad cool too. Hey Nino, try to reach out to Giorgio Giove, from Pizzeria Giove in Staten Island. He's the head chef and owner, and is there every day making the pizzas. He beat Bobby Flay in a contest and won a couple competitions I think.

I need to know if she has any licenses or is she getting around those asking for donations??