Bhaiya aap ek baar Chana dal Kachori Sarson ke tel me banane ka try kijiyega In Bihari Style bahut tasty lagega. Hamare Bihar me ise sabhi occasion/festival me banaya jata h and ye bahut jyada Mulaayam and Tasty hota hai. Hamare Dharm me to sabhi month me festival hoti h as you know isiliye hamare idhar ye sabhi month me banta h Believe me try it once, It really give you a new and best taste😊
Bhaiyya Pls try mirch ki sabji Resepi bellow Badi wali mirch ko dho ke lamba lamba Kat Lo then masala mai barik Kati hui 1 pyaz ko bhunj ke namak ,mirch pouder, dhaniya pouder , haldi dal ke bhung dejiyea golden brown honai tak fir mirch ko bhunjo Aur adha cup pani dal ke sukha Lo Aur ready ho jai ga Pls Pls Pls try😊 from Ashi place Ranchi in Jharkhand
Bro next please show to make with whole wheat atta. I used make with whole wheat 10yrs ago but in bread maker I mixed it...but forgot the recipe after having a family. Thx for your recipe. Looking forward to see the whole wheat recipe please 🙏🏽