Poori Ladoo | பூரி லட்டு | Deepavali Special | Episode 146 | Ammavum Naanum | Rakesh Raghunathan 

Puri laddu my mom used to do in my childhood and college days. Superb taste with love and happiness.Today iam 60 yrs old with her memories with ur excellent dish.

So cute Rema aunty kunju pori ummacchi kku

My mother ( from Tanjore)used to make this Thanks for making me remember

Ummachi kappathu

Love Amma,s talk,smile and bonding between mother and son .God Bless.❤

Congratulations on your being selected as one of the judges. This is a fantastic tasty recipe

Enga paati Delhi la irukkum bothu pannuva idhukku mohana laadu nnu Peru solluva. You reminded my granny today thankyou for this recipe 🎉🎉

Lovely Mom & son duo!🙏❤️

Vidyasamana tasty recepie

Very glad that you have been selected to judge the Master Chef event. Good luck and a very happy Deepavali to Amma you and all your family members😊

Thanks for sharing old Recepies💐

Reminds me my Amma 😢 We call it as APPADALU UNTALU அப்பள உருண்டை

@Rakesh Raghuram - This is Mohan Laddu - Kindles my Kumbakonam Nostalgia! For some reason , my Mom’s version shall be almost milky white!

Happy Deepavali Rakesh Ragunathan and Smt.Rama Ragunathan.🎉.As usual yummy recipes.GBS

Happy Deepavali!!😊

Happy Deepavali Rakesh and Mami🎉

சூப்பர்.

Congrats Dear Rakesh, best of luck, delicious recepie will try definitely i m also participated in the contest at Madurai.....

Congrats to rakesh.

Lovely recipe, Deepavali wishes to you too.

Excellent recipe. Can we use chiroti rava to make the dough?

Happy Dipawali to all 💐🌹🙏 from Andhra Pradesh Srikalahasti 🙏🙏

Lovely never tried this Edudhan Deepavali

This is also called as Chilumaladu in Kannafam

We can do it with Wheat flour . I used to do always

Super.

Congratulations Rakesh

Congratulations Rakesh n thanks for the poori laddu my athai used to make 👌👍😋

Its new recipe for me...will try👍👍❤❤

Awesome preparation and recipe.Thanks.

Congratulations Rakesh...Happy Diwali...🎉🎉

Is it also called Milana laadu

Thankyou and wish you both a Happy Deepavali❤❤

Hi , Thank you for sharing this delicious recipe.In Bangalore we call it as churma laddoo , my aunt makes this since 40 yrs very often😊

CONGRATULATIONS to Rakesh. "HAPPY DIWALI". Regards from Srilanka.

Good recipe. My blessings to you and wishes to your mother

Congratulations man

Happy Deepawali with poori laddu congratulations Rakesh

Enga veetala sweet idudaan 😅txs for this awesome recipe, love amma and you❤

Happy Diwali ma and anna

There was a competition at tnagar where chef damu sir judged he went to all the table and asked about the recipe and the name of the competition is our food our taste.

Congrats sir

Congratulations Rakesh.

Superb

Godi mavle puri ponirma fry poni Laddu rusi tasty from bangalore kanada

Congratulations Rakesh.judge aaga poradu.Ramaa joke super.

Congratulations ji

We used to call it idi laddu as we pound the flour in our village konerirajapuram

Saree super

Sometimes the background music dominates ur voice as a result unable to hear ur conversation properly. Pl look in to it. Otherwise Lovely recipe.

பூரிய எந்த எண்ணெயில் பொரிக்கனும். எங்கம்மா நெய்ல பொரிக்கணும்னு சொல்லுவா

Saree super Ramaa

அருமையான இனிப்பு உருண்டை எங்க ஊர் பக்கத்தில் ஸ்ரீராமசமுத்திரம் என்று ஒரு ஊர் (அயிலூர் என்று அழைப்பார்கள்) அங்கு எங்க பெரிய மன்னியோட அம்மா அவர்கள் பண்ணையத்தில் செய்வார்கள். அவர்கள் எல்லாம் திப்பிராஜபுரம் பகுதியை சேர்ந்தவர்கள். இதை சீமாலாடு என்று சொல்வார்கள். அப்போ எல்லாம் மிக்சி கிடையாது உரலில் போட்டு இருப்பு கடப்பாரையால் இடித்துதான் பொடி செய்வார்கள். எங்கள் பள்ளி பருவத்தில் சொல்லி கேட்டுள்ளேன்

Very nice recipe Rama aunty. Thanks Rakesh for sharing the recipe with us Wish you all a happy Diwali 🪔🪔🪔🪔

Nice recipe.. Happy Deepavali🎉 to both o f you..

Congratulations Rakesh! Thank you to your mother and you for sharing this wonderful recipe. Wishing your family, your mother and you a very Happy Deepavali.

Congratulations Rakesh 👏👏Advance Diwali Wishes To u and u r Mom🎉 Recipe 👌👌👌

A very Happy Diwali to you all.Yummy to see the laddu and inspired to try this recipe this time.Love to your mom for ummachi special one. Miss my mom on this deepavali. Congrats to Rakesh me and my husband are followers from california, san jose. ❤

Oru Telugu Mami calls it mohana laddu

Ammakku enna achu mudi perchanaiya

Can we use normal rava ,plz advise. Thank youji.

Congratulations on being selected as a Judge for Master Chef program, Rakesh Sir!! This is an awesome, not much made laadoo of the Thanjavur belt😊 We also call it Iddi laadoo as the maavu is iduchified using a irumbu ulakkai !! Gorgeous saree, Rhama aunty ❤ where did you buy this from? Happy Deepavali to you and your family 😊

Worst experience at masterchef auditions i didnt even see rakesh sir and none of those 3 judges have tasted all the recipe...very bad day at the Chennai auditions

Similar to Ma ladoo.

Iddi laadu!!

Chef please speak in English or hindi I don't understand what you say.

Neengo rendu Peru thaa theriringo recipe sariya kaatungo

Kk

Mohan laadu

Mami plz don't use hair colour.

Very unjust! Am feeling jealous! R u going 2 eat all that urself?

Super

Congrats sir.