Prawn Biryani & Ghee Roast 🍤🦐| Seafood Special 🐠 | With Geek Robocook🤖💥 

Product LINK : bit.ly/36OhewU
Promo Code: (RCMAY300)
Features:
13 PRESET MENUS - Cook your favourite Indian breakfast dishes like Idly, Sambar, Pongal or succulent Biryani, Pulao or any choice of non-vegetarian foods.
7 SAFETY GUARDS - Multi layered safety mechanism guarding Pressure, Temperature, Exhaust, Fitment etc gives exemplary safety quotient proving to be the best electric pressure cooker.
DIGITAL COOKING - Advanced PIC technology cooking with digital timer controls and keep warm option needs little manual intervention.
NUTRITION+ - Circumvent cooking process preserves rich nutritional quotient from pulses, grains, vegetables with cooking.
ALL IN ONE - Baking, Sauteing, Steaming, Stewing, Braising, and Frying and Delay timer all in one intelligent electric pressure cooker.
RECIPE for 1 kg
PRAWN BIRYANI:
Basmati rice - 1kg
prawn - 1kg
onion - 500gm
tomato - 300gm
greenchilly - 2nos
mint and coriander - half bunch
curd - 150ml
whole spices 5gm
chilly powder - 1 table spoon
gg paste - 100 gm each
oil - 250 ml
Prawan Ghee Roast
prawns - 500gm
jeera - 1 table spoon
coriander seed - 2 table spoon
black pepper - 1/2 table spoon
mustard seeds - 1 teaspoon
fenugreek seeds - 1 teaspoon
kashmiri red chilly - 5 to 6 nos
jaggery - 1 table spoon
tamarind - 1inch
garlic and cashew - 4 each
curd - 2 table spoon
termeric powder - 1 table spoon
Ghee - 2 table spoon
curry leaves - for garnish
salt
oil
INSTAGRAM - / chef_hari_dl