Pui Saag & Prawns is a traditional Bengali dish made with Malabar spinach, shrimp, and a variety of spices. This flavorful and nutritious dish is a popular choice for lunch or dinner. The combination of tender shrimp and the earthy taste of Malabar spinach creates a delightful blend of flavors. Pui Saag Chingri Chorchori is best served with steamed rice or roti.
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8 окт 2024
