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Preparing mango Pappad in traditional style | Mambala | Mango Pappad | homemade mango Pappad | ಮಾಂಬಳ

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Preparing mango Pappad in traditional style | Mambala | Mango Pappad | homemade mango Pappad | ಮಾಂಬಳ
It is one of the mango preservation technic, but time consuming and requires much hardwork. But it's result would be wonderful, when finally we get a number of slices of "mambala", which can be eaten as it is or used to prepare gojju during out seasons. The "mambala", is a kind of mango fruit papad, which is prepared during summer days, when plenty of mangoes are available. Wild mangoes are best suitable, but can be done with any breed. The main condition of it is, good sunlight is compulsory to dry it. If so, it will have the best shelf life of minimum 1 year even without refrigerator.
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Опубликовано:

26 авг 2024

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Комментарии : 1,3 тыс.

@priya1upadhyaya 3 года назад

Seriously! At this time when people use RU-vid to create tacky tricks and cheap gimmicks for clicks, you are the special one who works hard for this deserving applause. ಭಾರಿ ಖುಷಿ ಆಗ್ತದೆ ನಿಮ್ಮನ್ನು ನೋಡಿ.

@k.shimakaragowda962 3 года назад

No click baits are the most used cheating tricks by a RU-vidr but he is a natural content creator

@vaishnavirao7810 3 года назад

Super brother

@pushpavathis.b9133 3 года назад

Truly agree

@fa17photography57 3 года назад

It's true 👍

@malinisudha1302 3 года назад

True person

@ramyasppurvachar156 3 года назад

ನಿಮ್ಮ ತಾಳ್ಮೆ ಸರಳತೆ ಪರಿಶ್ರಮಕ್ಕೆ ನಮಸ್ಕಾರ ಭಟ್ರೇ .... 💐♥️💛💐

@ramkrishn6949 3 года назад

#aamnut

@dontbeafraidimhere5421 3 года назад

ನಿಮಗೂ ನಮಸ್ಕಾರ 🙏

@karthikdamle7057 3 года назад

ನಿಜ ಹೇಳಬೇಕಾದರೆ ಯಾಕೆ ಮಾಂಬಳ ಇನ್ನೂ ಬರಲಿಲ್ಲ ಎಂದು ಕಾಯುತ್ತಿದ್ದೆ . ಮೊನ್ನೆ ನಾವು ಮನೆಯಲ್ಲಿ ಮಾಂಬಳ ಶುರು ಮಾಡಿದ್ದೆವು ಆಗ ಹೇಳುತ್ತಿದೆ ಈ ಸಾರಿ Bhat n Bhat ನವರ ಮಾಂಬಳ ಖಂಡಿತವಾಗಿಯೂ ಇದೆ ಎಂದು. So Finally Mambala is here. Thank you. Looks very nice , neat and clean. ಇದೇ ರೀತಿ ಹಲಸಿನ ಹಣ್ಣಿನ ಮಾಂಬಳ ಕೂಡ ಮಾಡುತ್ತಾರೆ.

@lost_and_found_rider 3 года назад

Wow. Look whom I found out while I was reading comments. Karthik Damle 👏 Nan yaar anta gottaitha?

@karthikdamle7057 3 года назад

@@lost_and_found_rider Yes of course..!! Please share your contact details

@Vivianfernandesroy 3 года назад

ಮಂಗಳೂರಿನಲ್ಲಿ ಮಾವಿನ ಸಾಟ್ ಅಂತಲೂ ಕರೆಯುತ್ತಾರೆ. ಇದನ್ನು ನನ್ನ ಅಜ್ಜಿ 20ವರ್ಷಗಳ ಹಿಂದೆ ಮಾಡುತ್ತಿದ್ದರು. ಇದರ ಟೇಸ್ಟ್ ಸಕತ್ತ್ ಆಗಿರುತ್ತದೆ. ನಮ್ಮಲ್ಲಿ ತುಂಬಾ ಮಾವಿನ, ಹಲಸಿನ ಮರಗಳಿವೆ.

@Zara-vd8bx 3 года назад

Nanu musleem malayali hudugi. Adru nimma Ella Recipe nanige thumbane eshtta❤️ try madtha eddini recipigalella Thank you so much God bless you bro❤️❤️❤️❤️

@guruduttappu 3 года назад

Muslim malayali hudugi ge mattu bhattru maduva recipes ge yenu sambandha? Sudarshan bhat avru heliruva Recipes yaaru bekaadru try maadbahudu, ivakella religion and caste adda barolla..

@ShafiKhan-id4gz 3 года назад

Nindo Raya yode di zara

@ShafiKhan-id4gz 3 года назад

@shivaranjan1825 3 года назад

@@guruduttappu karnataka politics ge baliyaagi badalaada baalaki paapa😓

@rajduggal3938 3 года назад

Why mention ur religion for every thing? Eg. While listening to folk music, devotional music some people think they r doing a great favour. All have come from same ancestors. But later converted.

@tejas5140 3 года назад

ಮಾವಿನ ಹಣ್ಣು Is A Word ಮಾಇನಣ್ಣು Is A Emotion😊😊.

@skru2476 3 года назад

💯❤

@rastrabhakth 3 года назад

Maanennu🔥

@dontbeafraidimhere5421 3 года назад

ಮಾಯಿನಣ್ಣು 😋

@nelsondsouza8481 3 года назад

I have never seen such a hard working person . Great work. Great patience. You have kept the tradition alive 😍👌👍👍👍

@rdvader 2 года назад

Food is all about patience.... That's why he is a super chef...

@nithinkharvi2744 3 года назад

This Video Deserves Millions of Like 👍 Hats off Your Hardwork ಭಟ್ರೇ 💐

@SupremeRepairs 3 года назад

ಮರೆತುಹೋಗಿದ್ದ ಎಷ್ಟೋ ಕನ್ನಡ ಪದಗಳನ್ನು ತಾವು ಉಚ್ಚರಿಸುತ್ತೀರಿ ಅವುಗಳನ್ನು ಜ್ಞಾಪಿಸುತ್ತಿರುವ ತಮಗೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು ಭಟ್ಟರೇ 🙏😍

@SupremeRepairs 3 года назад

ದಟ್ಟಕಾನನದ ನಡುವೆ ಸುಂದರವಾದ ಪರಿಸರದಲ್ಲಿ ಸಾಂಪ್ರದಾಯಿಕ ಶೈಲಿಯ ಬೆಚ್ಚನೆಯ ಅಡುಗೆ ಮನೆಯಲ್ಲಿ ಕುಳಿತು ಅತ್ಯದ್ಭುತ ರುಚಿಕರ ಭಕ್ಷ್ಯ ಭೋಜ್ಯಗಳನ್ನು ಮಾಡಿ ತೋರಿಸುತ್ತಿರುವ ಭಟ್ಟರಿಗೆ ನನ್ನ ನಮನಗಳು 🔥😍😋🙏

@jayalakshmi4375 3 года назад

ನಮಸ್ಕಾರ ಸಹೋದರ 🙏🙏🙏 ಭಟ್ರೆ ಆಡುಗೆಕ್ಕಿಂತ ನಿಮ ಕಾವ್ಯಾತ್ಮಕ ಬರಹ ಶೈಲಿ ಇಷ್ಟವಾಯಿತು 👌👌

@jayalakshmi4375 3 года назад

ನಿಮ್ಮ ಬಹರ 👌👌👌

@SupremeRepairs 3 года назад

@@jayalakshmi4375ನನ್ನನ್ನು ಗುರುತಿಸಿದ್ದಕ್ಕೆ ತುಂಬಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ತಂಗಿಯವರೇ 🙏🙏🙏

@SupremeRepairs 3 года назад

@@jayalakshmi4375 ತುಂಬಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು 🙏🙏🙏

@jayalakshmi4375 3 года назад

@@SupremeRepairs ಬರಹ ಯಾರು ಬರೆದರು? ನನ್ನ ಅತ್ಮಕ್ಕೆ ಖುಷಿಯಾದರೆ ಖಂಡಿತವಾಗಿಯು ಪ್ರಶಂಸೆಯನ್ನು ಮಾಡುತ್ತಾನೇ ಅಣ್ಣ.🙏ತಾಯಿ ಶಾರದೆಯನ್ನು ಗೌರವಿಸುವುದು ನಮ್ಮ ಆದ್ಯ ಕತ೯ವ್ಯವು ಹೌದು 🙏🙏🙏ಹಾಗೇ ಬರಹಗಾರನ್ನು ಗುರುತಿಸುವುದು ನಮ್ಮ ಕತ೯ವ್ಯ ಅಲ್ವ🙏 ಹಾಗು ಗೌರವಿಸುವುದು ಕೂಡ ನಮ್ಮ ಜವಾಬ್ದಾರಿಯು ಇದೆ... ಇದರಲ್ಲಿ ಯಾವುದೇ ಭೇದಭಾವವು ಇಲ್ಲ ಅಣ್ಣ🙏🙏🙏🙏🙏

@shobhapatil9810 3 года назад

ಭಟ್ಟರೆ ಏನು ನಿಮ್ಮ ಕೈಚಳ. ಉತ್ತರಕರ್ನಾಟಕದ ನಮಗೆ ಈ ರೆಸಿಪಿ ಹೊಸದು ಬಿಡ್ರಿ ಭಟ್ಟರೆ. ನೋಡಿದರೆ ಬಾಯಲ್ಲಿ ನೀರು ಬರತಾಇದೆ. ಧನ್ಯವಾದಗಳು.

@pratikkangralkar8949 3 года назад

Im from goa ... but my native is karwar uttar kannada...i dnt knw to speak kannada..but i do understand..its really interesting...tht one guy is really trying hard to show village life and tradition recipes and customs ..keep it up bro... really ur inspiring youths of our generation.. thanks 😊

@umavlogsinkannada1678 3 года назад

ಇಂತ ಪರಿಸರ ದ ಲಿ ವಾಸ ಮಾಡೋ ನೀವೇ ಭಾಗ್ಯವಂತರು.. 🤗🤗🤗

@surekhasaxena4690 3 года назад

I don't understand a single word nor I am going to make this because we can't afford that much of fresh mangoes, Sun light and hard work but I watched the whole video for nice accent and flow of the language and the laborious of the young boy .....God bless you keep it up...

@DineshUdapi 3 года назад

surekha saxena you cannot avoid liking his videos, because, he prepares traditional food items, healthy, none of them are junk foods. The location and the traditional utensils he uses, and the methods, make us feel nostalgic.

@smg8975 3 года назад

Yes worth watching it...

@prcreations6939 3 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-eENzlIGOhn4.html

@krvnaick2022 3 года назад

These types of DESI MANGOS are usually having no Demand From the modern people as they do not look attractive! Hence very rarely you see them in stores of national grade.Small shops in farming community one can buy them and most of them are really very tasty good aroma and color.Sour varieties are not made to ripe but taken for spice pickling or salt brine pickling for use in non season rainy months. For them there is demand by corporate pickle makers ! For making WHOLE MANGO DISHES small desi mangoes are the best and not costly large sized ones !

@SD-ld5lz 3 года назад

I have spent my summer holidays living all these, as my mom is from this region. I watch to relive those days. We do prepare some of them

@rohinisubbarao3664 3 года назад

ಪರಿಸರ, ಹವಾಮಾನ, ಲಭ್ಯತೆಗೆ ಅನುಗುಣವಾಗಿ ಇಂತಹದೊಂದು ಪಾಕವಿಧಾನವನ್ನು ಕಂಡುಹಿಡಿದ ಪ್ರಾಚೀನರ ತಿಳುವಳಿಕೆ ಅದ್ಭುತ,ಅದನ್ನು ಮುಂದುವರೆಸುತ್ತಿರುವ ಭಟ್ಟರ ಕಾರ್ಯ ಮತ್ತೂ ವಿಶೇಷ

@shamaladevisn3860 2 года назад

ನೀವು ತಯಾರಿಸುವ ವಿಧಾನ ಮತ್ತು ವಿವರಣೆ ಕೇಳುವಾಗ ತುಂಬಾ ಖುಷಿ ಆಗ್ತದೆ ಧನ್ಯವಾದಗಳು

@leelagowda7199 3 года назад

ಎಷ್ಟು ತಾಳ್ಮೆ ಇರ್ಬೇಡ ಇವರಿಗೆ.. great job..

@viewscolding7492 2 года назад

taalidavanu baaliyanu anta heltaare gowdre

@ajaykattige5755 3 года назад

Makes me feel nostalgic.. My ajji used to make it in Gokarna and we cousins used to love eating it when we visited Ajja ajji in summer holidays. Once all grown up, cycle of life takes over! I am now missing my Ajja Ajji and those good old days.. Keep up the good work. Love from Germany!

@preethamdsouza7687 3 года назад

Super agdthade Edu taste nav every year madtheve olle taste edu yellaru try Madi 💯 nimage like agthade

@tarak5313 3 года назад

Super 👍...mambala thumba kashta madalu. Nivu easy method thara madi thorisuthiri. Hats off to you. Eegina makkalige thindu bidi nodiye gothilla.

@venkati1000 3 года назад

We call it ambe saat in konkani I liked it too I used to eat it in my childhood although never prepared at home 😍😍😍 dhanyavadagalu bhatre 🙏🙏🙏

@dr.adityarv8349 3 года назад

My mom does it in my home in Hebri❤

@77raveesha 3 года назад

Typical village atmosphere. Wonderful unique traditional dish. Hats off to you. Nice preparation. Thanks

@hrajanna 3 года назад

ಯಾವ ಪುಣ್ಯಾತ್ಮರು ಇದನ್ನು dislike ಮಾಡಿದ್ದಾರೋ, ಅವರು ಇದರಲ್ಲಿ ಅಂತದ್ದು ಏನನ್ನು ಕಂಡರೂ ಗೊತ್ತಿಲ್ಲ. ಭಟ್ಟರೇ, ಬಹಳ ಚೆನ್ನಾಗಿ ತೋರಿಸಿದ್ದೀರಿ. 🙏

@MyPassionbyAnitaLFernandes 3 года назад

I like your language kannada Tulu mix😊 and I miss my childhood life in Mangalore ❤️

@DV-1972 3 года назад

Remember my grandmother making the same. ....we used to wait every summer for her to make this ...and sit near her while she is cutting it into strips .... To eat the small trimmings .... that was the tastiest treat

@chandangowda1800 3 года назад

ನಿಮ್ಮ ಭಾಷೆ ಅದ್ಭುತವಾಗಿದೆ ♥️♥️♥️♥️😍👌👌👌

@dontbeafraidimhere5421 3 года назад

ಕರಾವಳಿ ಭಾಗದ ಸೊಗಸಾದ ಕನ್ನಡ ❤️

@Indianarmy-it4jx 3 года назад

Kudla(mangalore ) side kannada

@Shabhaz4070 2 года назад

Nimma uru yavudu manage tumba ishta aytu nimma recipe kuda tumba ishta aytu 😍😍😍

@venkateshahr1416 6 месяцев назад

Your beautiful language your voice melody, natural manarism, u r proving cook is not cheap job, it is a noble profession, a big salute!

@advaith.C 3 года назад

Gojju madlikke kalu menasu ( ಕಾಳು ಮೆಣಸು) & shunti kuda hakidhre super agthadhe. 😍👍

@DineshUdapi 3 года назад

That big mango tree reminded me of my childhood, my grandparents house in Kerala, just by a stream (with pure, cold, crystal clear water) there was such big mango tree. we the gang of kids used to sit below the tree dispersed, every five minutes 1 or 2 mangoes used to fall. run, grab and eat, wash hands in stream. and again sit waiting for the next fruit to fall, we used to do it for many hours (until parents scold and call us for to eat food). Oh!! Bhatre!! your video just took me back to my golden and happy childhood, where we lived in forest like place.

@veenar1468 3 года назад

👏👏😄😄

@sindhura1341 3 года назад

How lucky you are! To have such amazing childhood 😄

@DineshUdapi 3 года назад

@@sindhura1341 My childhood was not that great and happy, but i prefer to remember only the happy moments like those i mentioned above. :)

@phs125 3 года назад

Before we had smartphones...

@sadashivksalian215 3 года назад

Dinesh what a natural atmosphere that time.we also did same.even we woke up 5am to collect mangoes frm near by trees.we ate mangoes which half eaten by squirrel ,and bat.but nowadays we scared about nipha fever.What a golden times that

@RameshKumar-yf7ez 3 года назад

ತುಂಬಾ kushi agta ಇದೆ. Nim ಮಾತು tumba ಇಷ್ಟ ayitu. Nann ದೊಡ್ಡಮ್ಮ naanu ಸಣ್ಣದಿರುವಾಗ maadta idru? ಆದ್ರೆ "ಈಗ hege anta ನೆನಪಿರ್ಲಿಲ್ಲ. Nim ವಿಡಿಯೋ ನೋಡಿ ಮತ್ತೆ nenapaythu. Thanks. 😋😋😋🥰😘

@sanjaykh6502 Год назад

it is such a humbling experience that you are going in the wild in search of wild mangoes. Any other person would have just bought the mangoes from the market and shown the recipe. Appreciate your humility

@rakshithaav1315 3 года назад

ಮಾಂಬಳ ಗೊಜ್ಜಿಗೆ ಸ್ವಲ್ಪ ಶುಂಠಿ ಕೂಡ ಹಾಕಿದರೆ ತುಂಬಾ ರುಚಿ ಆಗ್ತದೆ...

@odaadu-4463 3 года назад

ಹೌದಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು ಅಕ್ಕಾ 🙏

@sashanakul7613 3 года назад

This dish actually made our jaws drop... So much patience and work put into this preparation. Never have evn heard of such a dish... Suprrb.. Very impressive. and hats off yo u guys being so productive and creative unlike many youth nowadays .. really appreciate bhat bros...kudos... 🙌

@gowrikorikkar315 3 года назад

👌👌 ಮಾಂಬಳ ಗೊಜ್ಜಿ ಒಂದೇ ಸಾಕು ರುಚಿಯಾಗಿ ಹೊಟ್ಟೆ ತುಂಬಾ ಉಂಬಲೆ👍👏👏

@mohinisbhat7640 3 года назад

ಭಟ್ರೆ ಮಾಂಬಳ ಶೀಟ್ ನೋಡುವಾಗ ಬಾಯಲ್ಲಿ ನೀರು ಬರುತ್ತಾ ಇದೆ ನಿಮ್ಮ ಎಲ್ಲಾ ತಿಂಡಿಗಳ ವಿಡಿಯೋ ನೋಡುವಾಗ ತುಂಬಾ ಖುಷಿ ಆಗುತ್ತದೆ all the best ಭಟ್ರೆ 👍👍

@odaadu-4463 3 года назад

ಭಟ್ರೇ ನಿಮ್ಮ ಪರಿಶ್ರಮಕ್ಕೆ ನನ್ನದೊಂದು ಸಲಾಂ 🙏

@sindhura1341 3 года назад

Who were all drooling while watching this recipe 🤤😂

@shashiswamy7405 3 года назад

ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ಎಷ್ಟು ತರ ಮಾಡ್ತೀರ. ನಮಗೆ ಇದೆಲ್ಲ ಗೊತ್ತೇ ಇರಲಿಲ್ಲ. ನೀವು ಮಾಡುವ ಅಡಿಗೆಗಳನ್ನು ನೋಡುತ್ತಿರುತ್ತೇನೆ. ಮೊನ್ನೆ ಅಮೃತಫಲ ಮಾಡಿದ್ದೆ. ಚೆನ್ನಾಗಿತ್ತು. ಧನ್ಯವಾದಗಳು. ಹೀಗೆ ಮುಂದುವರಿಯಲಿ.

@savithribl7247 Год назад

ತುಂಬಾನೇ ಇಷ್ಟ ಆಯಿತು ಸರ್ ಧನ್ಯವಾದಗಳು ಸಾವಿತ್ರಿ ಚಂದ್ರಿಕಾ ನನ್ ಹೆಸರು 🙏🌺

@vanijayaprakashbhat2680 3 года назад

Very tough to do ...my granny was preparing this dish,we used to wait for summer season....taste is awesome.Great job👍

@ramkrishn6949 3 года назад

#aamnut

@chinnapepe621 3 года назад

Thankyou for being generous with your time and effort to teach us this beautiful traditional method. We're very grateful 🙏

@dontbeafraidimhere5421 3 года назад

ಭಟ್ರೇ ನೀವು ಮಾಡಿ ತೋರಿಸುವ ಅಡುಗೆಗಳು ತುಂಬಾನೇ ರುಚಿಯಾಗಿರುತ್ತವೆ ಮತ್ತೆ ನಾನು ನಿಮ್ಮ ಅಭಿಮಾನಿ 🙏

@purnaadiga7199 3 года назад

ಮಾಂಬಳ ಮತ್ತು ಸೌತೆಕಾಯಿ ಹುಳಿ ಮತ್ತು ಮಾಂಬಳ ದ ರಸಾಯನ ಕೂಡ yummy 😋🤤 mouthwatering ❤️👍

@pabbajayashree467 3 года назад

Thanks for showing us the process of making mango candy it is a long process but very tasty to eat atleast we now know how it is made 🙏🙏

@varalakshmi5725 3 года назад

ಭಟ್ಟರೇ ಶುಭೋದಯ.... ನಿಮ್ಮ ಕನ್ನಡ ಭಾಷೆ ತುಂಬಾ ಚಂದ ಉಂಟು.. ನನಗೆ ಬಹಳ ಇಷ್ಟ.... ❤❤❤

@kavithashedigumme1642 3 года назад

Waw,Enna favourite,ಬಾಯಲ್ಲಿ ನೀರು ಬತ್ತನ್ನೆ

@rohansivon 3 года назад

ಅದ್ಭುತ!!❤️ ಇದು ವೀಕ್ಷಿಸಲು ತುಂಬಾ ತೃಪ್ತಿಕರವಾಗಿತ್ತು. ಧನ್ಯವಾದಗಳು..🙏

@roopaguruprasad1879 3 года назад

Bhatre,namaste,...I feel tremendously happy watching your video..you are very very authentic in every way..dhanyavadagalu

@gitadasgupta7488 3 года назад

Amazing how much wisdom you have gathered, so young!! And of course the skills!! Thank you so much for posting this

@nirmalarao2965 3 года назад

ರಸಾಯನ , ಸಾಸಿವೆ ಸಹ ಮಾಡಬಹುದು. ಧನ್ಯವಾದಗಳು. ತಮ್ಮ ಸಹನೆ ನಿಜಕ್ಕೂ ಅಭಿನಂದನೀಯ.

@radharadha9664 3 года назад

GOD bless your hard work and patience to show the preservation and natural way of cooking.You are the real son of this EARTH and showing the people in utilising the natural foods and no waste of food.Thanq , continue the hard work.

@beyourself5864 3 года назад

Love from Andhra bro..! Mamidi Thandra is what we say in Telugu..! Childhood memories ❤️

@premalatha7802 3 года назад

I like Andhra pachadi and papu saru

@sriramaathreya7676 3 года назад

@@premalatha7802 it a

@krishnakitti-qu6dl 3 года назад

@@premalatha7802 I like olige sheekarni

@premalatha7802 3 года назад

@@krishnakitti-qu6dl like what is it in kannada

@rao433 3 года назад

@@krishnakitti-qu6dl hoLige!

@vimalabn5156 3 года назад

It's long process , and not possible for Everybody's . But very nice recipe thank you , you did hard work 🙏

@prcreations6939 3 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-eENzlIGOhn4.html

@sunithavas5814 3 года назад

ಹೊಸ ಅಡುಗೆ ಕಲಿತೆ. ಖುಶಿ ಆಯಿತು. ಧನ್ಯವಾದಗಳು.

@vishayantharanga9402 3 года назад

Superb..anno...ಸವಿನೆನಪನ್ನು ನೆನಪಿಸಿದಿ...Tq...😋😋😋🤩🤩🤩very nice concept....Anno😍😍😍

@prathviaras1664 3 года назад

Am from Mangalore.... Quite close to your place.... But I have never heard or seen this recipe..... U are really blessed you know most of the traditional dishes and u execute it in a simpler way.... All the best achieve more success

@preethamkonda5011 3 года назад

Amazing guide for traditional food, also really appreciate hard work.

@radhikaradhika155 2 года назад

ಮಾವಿನಹಣ್ಣಿನ‌ ಮಾಂಬಳ ಸೂಪರ್ ಸುದರ್ಶನ ಭಟ್ಟರೆ ಹಾಗೆ ನಿಮಗೆ ಸಹಾಯ ಮಾಡುತ್ತಿರುವ ನಿಮ್ಮ ಅಮ್ಮನವರಿಗೆ , ತಮ್ಮ ಅಕ್ಕನವರಿಗೆ ಧನ್ಯವಾದಗಳು ಹರೇ ಶ್ರೀನಿವಾಸ

@JyothiJyothi-os9pd 3 года назад

🙏Hari Om Bhattare,nijvaagloo chennagiruva recipe,Namma marada hannu thumbaa bisaadthidvi.Thanks for sharing. Nimma mane parisara Saha channagide 👍

@anub535 3 года назад

I'm seeing this first time Nice 👌

@sunithasm1045 3 года назад

I'm very happy to see this mambala it's really tasty to eat like chocolate.thank you for sharing

@nishanthb.m.2873 3 года назад

Bhat avre edanna na 3 varshada hinde modalane sala Tindidhe hyderabad Alli...😋😋😋evath ee nim video nodi aa nenapu banthu.....thumba kushi aythu...thanks for the reciepie😍🙏😍

@nishanthb.m.2873 3 года назад

@@BhatnBhat 🤝😃

@shyamalakhare6823 3 года назад

Thumba chennagide nanu ee mambala thinnade estoo varsha agide eega ee video nodi thumba estavaythu. thanks bhatre

@shaanuv3670 3 года назад

so much hard work, patience, dedication... you are such an inspiration to us. i guess your entire family is like this.. 👏 👏 ❤️

@jayanthisuresh7612 3 года назад

Hats off to you👌👌👌 .I like very much to see your videos of our traditional way of preparation of food .because it remembering our childhood memories. We enjoyed so much during our childhood in mango seasons .l helped my mother & grandmother in preparation of maambla

@veenashetty1593 3 года назад

ತುಂಬಾ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ ರೆಸಿಪಿ.

@rboregowdarboregowda936 3 года назад

ಸರ್ ನಮಸ್ಕಾರ ಮಾವಿನಹಣ್ಣಿನಿಂದ ಹೀಗೆ ಮಾಡಲು ಸಾಧ್ಯವಿದೆ ಎಂದು ತೋರಿಸಿದ ನಿಮಗೆ 👌👌

@vanajakumar5704 3 года назад

ಅದ್ಭುತ ಭಟ್ರೆ ನಿಮ್ಮ ಅಡಿಗೆಗಳು ನಿಮ್ಮ ಸಹನೆ ತಾಳ್ಮೆ ಇವುಗಳಿಗೆ 1 ದೊಡ್ಡ ನಮಸ್ಕಾರ

@shwethabhat9299 3 года назад

Omg Maambala!!! Was not expecting that, Ajji always says it takes so much time and effort to make this... good job !! ❤❤❤

@abdulkhader1216 3 года назад

Neevu madida huli mavina jannu namma maradalli ide. Adare idhu thummba kashta da kelsa. Adaru neevu adannu madi thorisidderi. U r great bhatrey. 😍😍😍

@vimalakamath7902 3 года назад

Super video. Yestu nodidru noduva anisthade

@sarojachandrahas8677 3 года назад

ಭಟ್ರೇ ನಿಮ್ಮ ಸಹನೆಗೊಂದು ದೊಡ್ಡ ಸಲಾಂ. ಮಾಂಬಳ ತುಂಬಾ ಇಷ್ಟ ಆಯಿತು. 👏👏😋

@manjunathapr1187 3 года назад

Bhat re e recipe a document madi, You're preserving our age-old valuable traditional lifestyle

@viewscolding7492 2 года назад

video is not a document??? just asking

@gopika2526 3 года назад

Super duper...eshtu kashta idanna madodhu adru namgoskara madidiralla tumba tumba khushi aythu.. gojju nodtha bayalli neeru😀😋 thank you bhatre..inthaha traditional food thorsidakke

@shwethaacharya5810 3 месяца назад

ನಿಮ್ಮ ಕಾಡು ಸ ನಿಮ್ಮ ಆಡುಗೆ ಅಷ್ಟೆ superb ❤

@SandhyaPaakashale 3 года назад

estu patience beku mambla madlike!! really great work and sooper presentation 👏👏

@yshrinivasbhatbhat8837 3 года назад

Sooper Recipi. Edhe reethi Jackfruet mambala madidhre sweet agi thumba ruchiyagi eruthadhe.

@BhatnBhat 3 года назад

Hwdu

@ashashetty9338 3 года назад

Yan first time tupini undu bhattre yeth kasta bharpar bhattre superrrr recipe 👌 tq ereg onje posath recipe thojapainek👍🙏

@RK-pi1kr 3 года назад

wow that is so mangalore accent "swalpa hottu bodulidre" 12:20 :D

@sujanar123 3 года назад

Really very unique n tasty recipe..superb...and hats off to ur patience n hardworkkkk....100000 likes from my side👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍

@deepam2333 3 года назад

👌👌👌👌👌👌👌👌👌👌👌👌Bhatre , mavina mambala nodtirodu ide 1st time .Nimma talmege hat's off👏👏👏

@hemalathatr6006 3 года назад

Super son abba estu kelasa magu god bless you 🙏🙏🙏🙏

@prameelakotebavi9301 3 года назад

Child hood memories Brother

@susannagladys9809 3 года назад

How I wish I had a lifestyle like yours living in a place like yours ❤️. I love traditional food. Very impressive all that you do 👍

@mkv3553 3 года назад

ಅದ್ಭುತವಾಗಿದೆ ಒಳ್ಳೆಯ ಐಡಿಯಾ, ನಿಮ್ಮ ಬಾಷಾ ಶೈಲಿ ಅದ್ಬುತ

@nainau6204 3 года назад

I am your fan. Every recipe and process helps me calm down. Bhatre you are the best. The dislikes in the video are jealous folks or real people who cant appreciate tradition , handwork or taste

@srinidhi7140 3 года назад

ನಿಮ್ಮ ನಗು ಸದಾ ಈಗೆ ಇರಲಿ ಭಟ್ರೇ 🙏

@rrrb5964 3 года назад

So blessed you are and your family 👌👌👌. It is just you who can make all these delicious recipes and so hard working you are, it is absolutely pleasure to watch your videos and the beautiful nature you are living.. so calm and peaceful and no palace can match it. Stay blessed 🙌🙏

@anusuyasunil6858 3 года назад

Tumba chennagide maaduva vidhana. Yeshtu patience and hard work beku. Loved this video. Kaat mavina hannu tinnade decades ayithu.

@user-qi7gj3ug4v 3 года назад

ಹಣ್ಣು ಹಣ್ಣು ಮಾಯಿನಣ್ಣು ನನ್ನ ನೆಚ್ಚಿನ ಹಣ್ಣು 😋

@vinuthahk3206 3 года назад

ಅಬ್ಬಾ ಭಟ್ರೇ ನಿಮಗೆ ತುಂಬಾ ಸಹನೆ ಉಂಟು ಮಾರಾಯ್ರೆ 🙏🙏🙏

@vijikumar2088 3 года назад

My mouth was watering all along love those mango 🥭 papad. Appreciate you passion and patience bro . Can you share the sweet mango papad also pls

@user-pl5tp7en7u 3 года назад

ಅಬ್ಬಾ ತಾಳ್ಮೆಯ ತವರು ಅಡುಗೆಕೋಣೆ😍😍😍😍🙏🙏🙏🙏

@reshmaborkar8251 2 года назад

Super bhatre nimma hard working nivu maduva prati ondu ಅಡುಗೆ ಕೂಡ thumba super agi irutte. Nivu thumba great nimge maduve aguva hudugi thumba punya madirbeku. God bless you sudarshan bhat

@bindukumarkithoormaat6436 3 года назад

This is not an easy dish. Big applause 👏 for your efforts Bhattre.

@jpvinnakota1025 3 года назад

Our culture is more important for us, please continue the traditional recipes for future generations.you know you are doing good job. Keep it up, God bless you.