Pudalangai Kootu 🥒 | Snake gourd Curry | Potlakaya / Padavalanga Recipe | Gitam's Curry 

Learn how to make Pudalangai Kootu / Snake gourd Curry / Potlakaya Kura at home.
Pudalangai kootu is a traditional South Indian dish made with snake gourd🥒 and lentils cooked in a coconut-based gravy.
The dish is known for its balanced blend of textures and flavors, where the mild sweetness of snake gourd is complemented by the richness of lentils and the aromatic coconut-spice mixture.
Enjoy your serving of Pudalangai Kootu with steamed rice as a part of a balanced meal! 😊
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Thanks for watching! Happy Cooking! 😊
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