Quality in the GI Practice: Quality Indicators and Programs 

Speaker: Mark B. Pochapin, MD, FACG, Director of Gastroenterology, Sholtz-Leeds Professor of Gastroenterology, Vice-Chair Medicine, Clinical Affairs, Professor of Medicine, NYU Langone Medical Center, New York, NY.
Learning Objective: Recognize the work and cost needed to implement a quality improvement program and how the results can be used to benefit your patients and practice.
Source: 2015 ACG Practice Management Course, Honolulu, HI.
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