#potatoeswithsausages #potatoesintheoven #вкуснодома
Potatoes with sausages in the oven - a simple and quick lunch or dinner for the whole family. This is a fragrant and very satisfying dish that will require a minimum of effort from you. Even a novice in the kitchen can cook potatoes with sausages in the oven. Prepare baked potatoes with sausages according to this recipe. It will definitely please you and your loved ones.
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▪ potatoes - 700 g
▪ sausages for baking - 600 g
▪ red onion - 1 pc.
▪ garlic - 3 cloves
▪ baby carrots - 170 g
▪ oregano - 1 teaspoon
▪ thyme - 1 teaspoon
▪ salt - 1 teaspoon
▪ ground black pepper - ½ - 1 teaspoon
▪ olive oil - 2 tablespoons
Sauce:
▪ butter - 30 g
▪ flour - 2 tablespoons
▪ chicken or beef broth - 500 ml
READY:
0:01 Baked potatoes with sausages in the oven.
0:09 Cut the potatoes into medium slices, cut the red onion into large half rings, finely chop the garlic with a knife.
0:58 Put potatoes, onions and garlic in a deep bowl, add carrots (you can cut ordinary carrots into cubes), oregano, thyme, salt, ground black pepper (to taste), olive oil. Stir to distribute the spices evenly over the vegetables.
1:29 Add sausages to vegetables and mix again.
1:40 Transfer everything to a baking dish. Arrange the sausages so that they are on top of the vegetables - this will allow them to be golden.
2:03 For the sauce, in a separate bowl, pour the melted butter, add the flour and mix with a whisk. Add some broth and stir again until smooth. Continue stirring while pouring in the remaining broth.
2:34 Gently pour the sauce around the edge of the pan.
2:49 Place the potatoes and sausages in a preheated oven at 190°C for 40 minutes. After 40 minutes, remove the potatoes from the oven, flip the sausages to the other side and bake for another 30 minutes until the sausages are browned and the potatoes are tender.
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13 фев 2022
