feels like it's ok to cheat a little and use natural colouring from fruit/plants to have the layers taste of the fruits you originally envisioned? This reminds me of Dominque Ansel's (kinda lazy) reimagination of the rainbow cake (ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-uwfre9rV78k.html), but way better. great video!
thanks, will check out that video. I originally constrained myself to just fruits to max out on the fruity flavour and really struggled to find something that stays blue after it's steamed, not even blue berries (it turns dark purple) so I settled for blue pea flower, technically not a fruit haha.
