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Rajiv's favorite quick, easy, and inexpensive Tamil dinner 

Rajiv Surendra
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Rice, Dal, Tomato salad and a fried egg; this is one of Rajiv's favorite quick meals to make at home and also something he grew up eating regularly.
How to Make Dal:
• How to Make Quick, Eas...
How to Make an Easy Tomato Salad:
• A Quick and Easy Tamil...
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15 июл 2024

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Комментарии : 426   
@saloshniejagathesan1577
@saloshniejagathesan1577 Год назад
I am a South African of Indian descent. Our typical quick Tamil dinner in South Africa is rice, dholl and fried fish. Watching from JHB South Africa
@saloshniejagathesan1577
@saloshniejagathesan1577 Год назад
@Rose-anna Sage I enjoyed the famous chocolate dessert you have in Austria.. I think it's called sucre torte... I had it in Vienna
@athiyamia7579
@athiyamia7579 Год назад
Hi there 👋🏼 Indian living in Durban, SA 😅
@saloshniejagathesan1577
@saloshniejagathesan1577 Год назад
@@athiyamia7579 Hi Athiya. I guess you had fried sardines with your dhall after the recent sardine run😁
@ellenmorrison6215
@ellenmorrison6215 Год назад
Good to know. Thanks!
@athiyamia7579
@athiyamia7579 Год назад
@@saloshniejagathesan1577 ah I’m not a huge sardine fan but I do love fried red fish/yellow tail with dhall and rice. Or just aloo fry and dhall rice😅
@linaD08
@linaD08 Год назад
Wait a minute!!! Is today Saturday? What? A Rajiv video on Thursday? What did I do to deserve this gift?????? Pure joy
@Bluewaterpinessantarosabeach
Right?
@StandingInMyPower
@StandingInMyPower Год назад
What a gift!!!
@bellabellabelladonna
@bellabellabelladonna Год назад
I made your daal recipe earlier this week and it was amazing. I went to the Indian grocery store to get the spices for the curry powder and they were selling a clay pot like yours, so I bought that too! Tomorrow night I will try to make the chicken curry! Yum!!
@shastriseeraj7425
@shastriseeraj7425 Год назад
I so want a clay pot like that ❤
@sarahp1383
@sarahp1383 Год назад
Such a nice dinner. It's obvious from the way you scooped up a handful of rice , mixed the dal and salad into it and tore off a piece of fried egg and just surrendered to the joy of eating a simple Tamil meal. Quintessentially , you are true to your Tamilian roots. BTW the red dal is known in India as Masoor dal. For sambar we use Toovar dal (Hindi)or tovara parripppu in Malayalam.
@ChyarasKiss
@ChyarasKiss Год назад
Did you season your clay pot too?
@jenniferwalker9616
@jenniferwalker9616 Год назад
I'd love one of those clay pots but not sure if I could use it on an electric cooker :( Also trying the chicken curry tomorrow. Got some fresh coconuts today, so let's see how my milk turns out.
@eileenm1991
@eileenm1991 Год назад
I too after watching that deal video went to an Indian grocer in AZ I bought fresh curry leaves but after one week the leaves were moldy in the plastic wrapped...next time I take leaves out and put in a small paper bag???
@sreekalann
@sreekalann Год назад
I am a Malayali and the way you make eggs was how my aunt cooked them for me when I was a kid. Still remember the outdoor 'stove' made of three stones, the thin aluminium wok with no handles and the unique flavour combination of the wood smoke, coarsely ground pepper and the crispness of the bottom layer of the egg. Yum...
@blissandblue
@blissandblue 8 месяцев назад
Rajiv is a treasure during these crazy times. I love how he pours himself with passion on even the smallest things of life.
@beeimaginative
@beeimaginative Год назад
I could smell this through my iPad! So good.
@sarahguidry9802
@sarahguidry9802 Год назад
The "lace" on the edges of a fried egg is my favorite part.
@catherinepantsios7920
@catherinepantsios7920 Год назад
I love the way this builds on previous videos and puts them all together so deliciously.
@kaybrown4010
@kaybrown4010 Год назад
That tomato salad is a game changer for me. SO GOOD! Edit: And that dal is amazing.
@torontocan
@torontocan Год назад
My mom had those enamel dishes. The egg, we call it bullseye. Eating this with our hands takes the whole experience of Tamil cuisine to next level of mindful eating. Thank you for this treasure Rajiv.
@lindabyrnes4356
@lindabyrnes4356 Год назад
I just sent this to my son who graduated Rutgers University and wants to live in Bushwick so badly. I told him in no time he will be cooking a meal like this for himself there. Can you recommend what to look for in a clay pot? It looks delicious and will definitely be making this.
@torontocan
@torontocan Год назад
@@lindabyrnes4356 usually we tap the bottom of the clay pot gently and listen for a nice resonance of sound. I have bought the clay pot with a high pitched sound. This test is to make sure that there are no cracks. This is the traditional way used in village markets. Pots we buy here are usually of good quality. I also just visually check for cracks. Also it’s recommended to use a wooden spoon with a clay pot. When the pot is new boil water in it several times to prepare it for cooking food. Gas stove is ideal for cooking in clay pots.
@lindabyrnes4356
@lindabyrnes4356 Год назад
@@torontocan thank you so much
@ubetchaslots
@ubetchaslots Год назад
My dad had us on weekends, some holidays, in the 1980s it was around elementary school. He'd sometimes let us eat with our hands like some cultures but He let us do it because it was FUN as HEC..what was even funnier was the food was one of our most requested favs lmao mashed potatoes topped with a pool of spaghettios!😆😅 it was the BEST MEMORIES w my sister and dad. There are many of those good memories glad to report lol Rajiv rocks
@kathrynsimonedavid5768
@kathrynsimonedavid5768 Год назад
Absolutely loving these cooking videos! I’m from Tamil Nadu and it’s so exciting to see srilankan variations of my favourite dishes!
@anapereiraatriz
@anapereiraatriz Год назад
That looks surprisingly similar to a quick brazilian dinner (the only thing is we have beans instead of lentils) - rice, beans, fried crispy egg and tomato salad. The power of simplicity ❤️
@nandanbhardwaj8464
@nandanbhardwaj8464 9 месяцев назад
soul food
@Lcyerra
@Lcyerra Год назад
I’m Puerto Rican and my mother puts so much black pepper on her fried eggs 😊
@deniaridley
@deniaridley Год назад
Yes! I was wondering why I love black pepper so much, especially on eggs...my mix of Caribbean/Indian/Latina roots kicking in. LOL
@SuperGreensweater
@SuperGreensweater 9 месяцев назад
We need more cooking videos from Rajiv !
@carmensiordia7097
@carmensiordia7097 Год назад
Thank you for sharing your Tamil culture Rajiv! This meal looks delicious! I will definitely try!
@StandingInMyPower
@StandingInMyPower Год назад
I wish I could adequately express how wonderful you are in making something so simple so incredibly special. You are an absolute gem 💎.
@omaretman2721
@omaretman2721 Год назад
love Rajiv, love how serious he is about what he cares about
@Synchronicitizen
@Synchronicitizen Год назад
I swear I could smell those aromas through the screen. Never used peanut oil to fry an egg before. Will explore that intriguing option! Thank you Rajiv!
@Bluewaterpinessantarosabeach
Thank you kindly. A lovely salad and we very much enjoyed viewing your film. Very nutritious. Blessings for your house Rajiv.
@annierampersad3982
@annierampersad3982 Год назад
Hi Rajiv. I must say that your Tamil dinner is what I would make for lunch here in Trinidad. I love your tomato salad. I will also include a piece of mango amchar or kutchela to my meal. Thanks for sharing and much love from Trinidad.
@sarojm893
@sarojm893 Год назад
Rajiv this is what you call simple and delicious food. I have tried the tomato salad and it was simply delicious. The way you did the egg is exactly the way my Granny used to make it, happy memories. Thank you for sharing your love of cooking and the tip regarding the plate warming. Always look forward to a video by you Rajiv. Take care and stay blessed.❤
@rupalishankerarthub
@rupalishankerarthub Год назад
in North India this comfort food is called "Daal Chawal". Chawal is the hindi word for rice. We add tempering to the daal after cooking it - hot ghee (clarified butter), add finely chopped red onions and let them half brown, add pinch of asafoetida, cumin seeds and whole red chilly split in half. As soon as the cumin seeds go a bit brown add to hot daal, immediately cover the daal pot with a lid and let it sit for 5 min. Serve with hot rice, pickles and pappadoms. I can eat this and/ or curd rice for every meal for months and not get bored. If there's fried fish / fried aubergines or good ol potato fries with spicy massla on the side....yum.
@Sarah-Gee
@Sarah-Gee Год назад
Wow, the beautifully detailed way you described it makes me wanna make it exactly like that! 😋🤤
@lindawarren6721
@lindawarren6721 Год назад
I agree 100%, daily enjoyment.
@garlicgirl3149
@garlicgirl3149 Год назад
I am drooling.
@tamiwithani
@tamiwithani Год назад
In Trinidad and Tobago, we eat dal rice and bahji (cooked spinach) quite often. Trinidad has a large Indian diaspora population (35% i believe), so our cuisine has lots of Indian dishes (along with the lots of other races/ethnicities like African, French, Syrian, Chinese, Spanish, The list is long). Great video Rajiv
@sparker7768
@sparker7768 5 месяцев назад
I lived in Queens, NY, for several years and realized the connection of those cultures through the delicious food 👍🏽
@arpitamitra8363
@arpitamitra8363 Год назад
I just gave him a Thumbs up coz Surendra had his food with his hand like a normal Indian. Could connect so well. Soul food had to be eaten soulfully!
@samdamada9932
@samdamada9932 Год назад
I love watching Rajiv's videos. He talks almost like I'm a child, explain every detail, but not in a bad way like we're stupid idk in a good way like gentle, makes me comfortable
@mmps18
@mmps18 Год назад
What a gorgeous, balanced meal!! I'm not South Asian but make dal regularly for dinner using a pressure cooker. Thank you Rajiiv!
@megan2176
@megan2176 Год назад
That was utterly... I can't think of a good enough word!! So relaxing, yet informative and entertaining! Sigh, good stuff. 😊
@JayStephan
@JayStephan Год назад
Daal is life. I could literally live only on Daal Chaawal for the rest of my life. I am definitely going to try your Tamil version of daal. Looks delicious and thank you for sharing.
@cathleenharris6646
@cathleenharris6646 Год назад
i’ve made the salad three times and the dal once. I’ve been rinsing the onion once chopped (rick bayless trick). Absolutely heavenly!!!
@thekingoface8338
@thekingoface8338 Год назад
Rajiv, thank you so much for your videos!
@Intentionaltia
@Intentionaltia Год назад
Love your channel. Simple, relatable, real life content!
@mercyshanthi9555
@mercyshanthi9555 Год назад
This is our simple and delicious meal.Thanks for showing this to the world
@iluvyou345
@iluvyou345 Год назад
You have the best cooking videos ever! Would love to see more of your recipes. I live for these videos. Definitely going to attempt the daal and tomato salad!
@borge2014
@borge2014 Год назад
Another treasure of a recipe. Thank you!
@jengirl2
@jengirl2 Год назад
That fried egg method worked beautifully! So good!! Thank you for the video.
@tachiebillano6244
@tachiebillano6244 Год назад
Excellent! Thank you for this, Rajiv!
@jgirldo2691
@jgirldo2691 Год назад
Love your simple Tamal dinner video and want to try your recipe like some of your other subscribers. Looks delish!
@brightgreenleaves
@brightgreenleaves Год назад
Thank you, yum will definitely make this!
@amrobbie
@amrobbie Год назад
Rajiv, I'm Australian, and we love our different cuisines over here. I have made Dahl with a quick salad, with and rice or potatoes for my son for years. But the Dahl has always taken me so long. I just made yours with the beautiful tomato salad and the Tamil-style egg. OMG, so fast and so delicious. A new staple meal in our house; thank you so much for sharing your family's secrets. Excited for more Tamil recipes. I am now on the hunt for an iron skillet to restore!
@jefflawrentz1624
@jefflawrentz1624 Год назад
That looks absolutely delicious. And the scenic flow blue plate was nice too 😉.
@farahmughal
@farahmughal Год назад
You don't know how quick I clicked on this video! Love your videos especially the cooking ones!
@dandcos4995
@dandcos4995 Год назад
So wise Rajiv, my grandma always said to me, never serve warm food on a cold plate
@musicsummer129
@musicsummer129 11 месяцев назад
This looks incredible and I can't wait to try it! Love that it is inexpensive!!
@bandteesnblazers
@bandteesnblazers 4 месяца назад
I love when people share recipes, especially ones people grew up eating with their families. Food is such a connector of people.
@booshkoosh7994
@booshkoosh7994 Год назад
Thanks, Rajiv! I can't wait to start cooking!
@cooksmoonsamy7572
@cooksmoonsamy7572 Год назад
Love this meal. Authentic tamil food. Your videos are amazing.
@antoniafoster8264
@antoniafoster8264 Год назад
My tomatoes are starting to come in. Your tomato salad is what I’ll make first! Glad we got an early video! I just always wish they were longer. ♥️
@ranji8084
@ranji8084 Год назад
Your Videos are amazing and inspiring. Way to go Rajiv. All the very best for your amazing journey. You deserve the best what the world has to offer simply because of your hard work and talent. 🙏❤️
@nandasnotebook9411
@nandasnotebook9411 Год назад
West Indians have this meal too, fry egg rice dhal. Its a staple and we love it, simple and delish. Love that you are bringing your Tamil cuisine out to the masses ❤❤❤
@palacejewel191
@palacejewel191 10 месяцев назад
My heart melts! God bless! 🙏
@Jen-pz6qg
@Jen-pz6qg Год назад
I really love your Tamil cooking vids, thank you!
@80schunkaymunkay
@80schunkaymunkay Год назад
Yayyyyy! You’re doing more videos!! Soooo pleased!!! ❤
@LaLadybug2011
@LaLadybug2011 Год назад
Thank you Rajiv! Will be trying this soon. ❤️
@julieschnorenberg5370
@julieschnorenberg5370 Год назад
That looks wonderful! I can almost smell it! Many thanks!
@bonnerdebbie
@bonnerdebbie Год назад
Thanks Rajiv, looks good.
@everberry51
@everberry51 Год назад
I really needed this much love 🎉
@bridgetteswenson52
@bridgetteswenson52 Год назад
Thanks for sharing!
@Estilosofismo
@Estilosofismo Год назад
Qué rico! Gracias por compartir
@LD-md3dh
@LD-md3dh Год назад
I am going to make this later in the week! I am excited! Thankyou. I love your chopping board, your plates, and the pot you cooked your daal in. This is in addition to loving your bed [as seen in another video] and the decor of your kitchen. You have exquisite taste.
@Kookka_
@Kookka_ Год назад
Loved every second of this and now it's time to cook. Thanks Rajiv for adding so much value to my life.
@casper7319
@casper7319 Год назад
These cooking videos are an absolute delight ❤
@melaniestallings2621
@melaniestallings2621 Год назад
My Mammy, my great grandmother, made “lacy” eggs like that. Loved them!
@bfranklin1052
@bfranklin1052 4 месяца назад
Beautiful meal, Rajiv. Thanks so much.
@dianamcdavis1335
@dianamcdavis1335 Год назад
ABSOLUTELY Gorgeous Thanks for sharing I can't get enough of your cooking videos ❤
@mayalimon7318
@mayalimon7318 Год назад
Thank you for sharing. I really appreciate it.
@archivist17
@archivist17 Год назад
Is this an extra serving of the adorable Rajiv? Gratefully received! ❤ 🇱🇰
@eestipaigad
@eestipaigad Год назад
Oo, love the plate tip!
@Kim-qt7yn
@Kim-qt7yn Год назад
It all looks divine-especially that egg! Thank you Rajiv.
@flukenukem
@flukenukem Год назад
Hello Rajiv, this is the best meal in under 30 minutes I've made for ages! Tried a few Dahl recipes and this is the least complicated but tastiest by a long way. Egg on top is also superb!! Much love.
@amysinger1
@amysinger1 6 месяцев назад
Trying it this weekend!
@aplaceinthestars3207
@aplaceinthestars3207 Год назад
I went on this crazy diet earlier this year where you only get to eat 1 particular thing for 2 weeks. I opted for daal (though it was a north Indian style recipe), and even though I really missed crunchy foods and coffee, I never got sick of eating daal. Anyway, since I watched this the other day, I warmed up my soup bowl on the adjacent burner- nice tip!
@along5925
@along5925 8 месяцев назад
Such a pure healthy meal. I love all the components & I'm going to make it! Thanks so much.
@amyhamilton2201
@amyhamilton2201 5 месяцев назад
Thank you. Excellent great, healthy, inexpensive food!!
@ephekotsopoulos1145
@ephekotsopoulos1145 10 месяцев назад
Need to see some more recipes. Just love them.
@truthseeker8752
@truthseeker8752 Год назад
Love your content!
@limop20
@limop20 Год назад
love the personal anecdotes
@bigskydreams4262
@bigskydreams4262 7 месяцев назад
I am enjoying your channel! Totally in love with your cutting board.
@dresqueda
@dresqueda Год назад
Excellent!
@mihaelapetre2585
@mihaelapetre2585 9 месяцев назад
And what a lovely cutting board as well...❤
@BionicBoobie
@BionicBoobie Год назад
I LOVE ALL OF YOUR VIDEOS!!! SO GLAD I CAME ACROSS YOUR CHANNEL AFTER SEEING YOU ON THE OTHER CHANNEL
@janetcorey5102
@janetcorey5102 9 месяцев назад
Simple and delicious. I will try this combo
@soandso9204
@soandso9204 Год назад
i LOVE your cooking videos !
@frenchtoastemergency
@frenchtoastemergency Год назад
Love a crispy fried egg. Never thought to try it with dal and rice, but I will now!
@MirnaAVergara
@MirnaAVergara Год назад
I love this recipe!
@jreid2171
@jreid2171 Год назад
Thank you for this tip about the plates and recipes just love your channel
@nnbg8000
@nnbg8000 Год назад
Thank you!
@dlogan74
@dlogan74 8 месяцев назад
This hit all the right notes; absolutely delicious. I had to make a substitution for the curry leaves and used fresh basil with a bit of lime zest and juice, but everyone at my house is eager for me to make this again so I will have to go on the hunt for curry leaves sometime very soon. I hope Cooking with Rajiv is a regular feature on the channel. I really enjoyed making dinner with you tonight!
@karmenzoriano6864
@karmenzoriano6864 Год назад
A rich life made of mindful and deliberate day to day actions...PRICELESS!! Thank you.
@sabaha2010
@sabaha2010 8 месяцев назад
Okay that looks so good! Weekend meal for sure !
@ConnieHeartsValentino
@ConnieHeartsValentino 7 месяцев назад
Looks Delicious!
@LearnGermanwithMarzipanfrau
Yum, I also grew up in a Tamil household and this looks so delicious. I have to try it out myself.
@surekhaoommen3690
@surekhaoommen3690 Год назад
Love the honest way u taught us 😘😘😘😘
@rhollie
@rhollie Год назад
Simple food for simple person...I prefer to eat simple food..simply because I'm Filipino with simple life..❤
@kellydaunt6113
@kellydaunt6113 Год назад
❤ loved everything you did ... reminds me of home 🏡 thankyou
@user-cq6ns7sp7b
@user-cq6ns7sp7b 4 месяца назад
I made this meal today and it is such a happy meal! Thank you Rajiv! Delicious combo!
@fergus7548
@fergus7548 5 месяцев назад
Absolutely love your channel, thanks for sharing your beautiful content. I find your channel not just informative but also very entertaining.
@marystewart1292
@marystewart1292 Год назад
That looks so very delicious.
@bluexroses414
@bluexroses414 Год назад
There's truly nothing like fresh daal and rice for a warm, comforting, delicious meal. I need to try it with the fried egg though, that sounds fantastic!
@lovelyday04
@lovelyday04 4 месяца назад
It really looks delicious
@Maya-so5yk
@Maya-so5yk Год назад
my family are from Punjab on my mother's side and this was always our go to dish too!! amazing!
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