Raw Vegan Nut Loaf | Deliciously Raw 

Makes 5-6 Nut Loaf Slices
Prep and dehydration time 120 mins
Ingredients
1-1/2c Walnuts, raw (roughly processed small chunks)
1-1/2c Almonds, raw (finely processed small granules)
1ea Avocado, ripe (peeled)
1/2c Carrot mulch (fine shredded)
1/2c Red Bell Peppers (large chopped)
1/2c Green Bell Peppers (large chopped)
1/2c Red Onion (large chopped)
3ea Scallions (thin sliced)
6-8ea Basil leaves (julienne)
1T Fennel Seeds
1t Porcini Mushroom Powder
1t Red Pepper Flakes
1t Garlic Powder
1t Onion Powder
Sea Salt tt (use very sparingly, once the loaves are dehydrated the flavor becomes more enhanced)
4ea Dates, Medjool (softened)
6ea Sundried Tomatoes (softened)
Sea Salt tt
Sign Up For My 21 Day Raw Vegan Challenge Exclusives! Videos, Shopping Lists, Tips, & Tricks To Get You Through:
www.korennrach...
Follow Me On Instagram:
/ deliciouslyrawvegan
Deliciously Raw Ebook:
www.korennrach...