Even though the full moon or the Pournami happens once a month or sometimes twice a month, it is the full moon or Pournami, which falls on the month of Chaitra or Chithirai that is of considerable significance.
2024, Chitra Pournanmi falls on 23rd April.
It is on Chitra Pournami that Chitra guptan, the accountant of Lord Yama, got married. Doing holy deeds on the day of Chitra Pournami is a way of telling him, to consider the small good things that we do on this day as large and the larger sins that we commit as smaller in his account.
When one undertakes the Chitra Pournami Viratham, Chitra guptan is remembered and prayed upon by offering nivedyam during the process. The nivedyam is then distributed to others and the needy.
Following are the Ingredients for the Neivedhyam :
#Ingredients
#Thengapaal_SakkaraiPongal
Raw Rice - 1 cup
Moong Dal - 1/2 cup
Water as required
Water - 3 cup
Coconut Milk - 1 & 1/2 cup
Jaggery - 2 cup
Water - 1/2 cup
Cardamom Powder - 1/2 tsp
Ghee - 1 tbsp
#PaalVitta_Kesari
Ghee - 1 tbsp
Cashew Nuts
Dry Grapes
Rava - 1 cup
Milk - 3 cup
White Sugar -1 & 1/2 cup
Ghee - 1 tbsp
Cardamom Powder - 1/2 tsp
Edible Camphor
Cashew & Dry Grapes
#Mangai_Sadham
Raw Mango - 1/2 kg (Grated)
Coriander Seeds - 2 spoon
Urad Dal - 1 spoon
Gram Dal - 1 spoon
Pepper Seeds - 1/4 spoon
Fenugreek - 1/4 spoon
Dry Chilli - 4 to 5 nos
Raw Rice - 1 cup
Water as required
Sesame Oil - 2 tbsp
Mustard - 1/2 spoon
Peanut - tbsp
Gram Dal - 1 spoon
Urad Dal - 1 spoon
Dry Chilli - 2 nos
Curry Leaves
Asafoetida Powder - 1/2 tsp
Turmeric Powder - 1/2 tsp
Grated Raw Mango
Water - 2 cup
Salt - 1 tsp
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20 апр 2024
