Hi Tracey 🙂 I didn't know we could pickle beets that way. Will have to try it. I didn't even know there were different colored beets. I learned some good stuff here!
My bigmama used to do this with store bought beets. She would use the juice in the jar and add vinegar and sugar to taste. She would heat the juice to dissolve the sugar, let it cool then pour it back in the jar with the beets and put it in the refrigerator.... So good 👍.
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I love pickled beets and to save money I buy a can of regular unflavored sliced beets, then empty into a jar and add some apple cider vinegar and put in the fridge. Overnight I have fantastic tasting beets cheaper than buying them in the store.
