Restaurant Style Kadai Paneer (कढ़ाई पनीर) Recipe with Special Kadhai Powder from Ruby's Kitchen 

Hello Friends, I am Ruby! Today, I am thrilled to share with you, my delicious #RestaurantStyle #KadhaiPaneer Recipe from straight my #CloudKitchen. This is not just any recipe-I'll also teach you how to make the special Kadhai Powder, an essential ingredient for all Kadhai dishes.
Using my special Master gravies- Chop Masala, Makhani Gravy, and White Gravy- I’ll show you how to prepare this dish quickly and easily, whether you're cooking at home or in a commercial kitchen.
Ingredients :
Kadhai Powder :
- Sabut Kashmiri lal mirch (Red Chilli) - 6 to 7
- Sabut Dhania (Coriander Seeds) - 3 Tablespoon
- Jeera (Cumin Seeds) - 1 Tablespoon
- Sabut kali mirch (Black Pepper) - 1 Teaspoon
- Moti saunf (Fennel seeds) - 1 Teaspoon
Restaurant Style Kadhai Paneer (Full Portion):
- Sabut Kashmiri lal mirch (Red Chilli) - 1 to 2
- Sabut Dhania (Coriander Seeds) - 1 Teaspoon
- Jeera (Cumin Seeds) - 1 Teaspoon
- Onion - 1
- Capsicum - 1 (small size)
- Salt (according to taste)
- Kashmiri Red chilli powder - 1/2 teaspoon
- Turmeric Powder (Haldi powder) - 1/2 teaspoon
- Master Gravy (Chop Masala) - 150 gms
- White gravy - 60 to 70 gms
- Makhani gravy - 50 to 60 gms
- Dhaniya Powder - 1 tablespoon
- Kadhai powder - 1 teaspoon (adjust acc to taste)
- Butter 1 tablespoon
- Cream 1.5 teaspoon
- Paneer 280 gms (12 pieces)
- Garlic chopped - 1 teaspoon
- Ginger chopped - 1 teaspoon
In this video, I’ll explain the role of each ingredient, the exact quantities used, including the grams of Paneer and the base gravies. This will help you achieve the perfect taste and consistency every time.
If you have not seen the videos of Master Gravies, here are the links :
Chop Masala : • हर किचन का मास्टर मसाल...
Makhani Gravy : • Restaurant Style Makha...
White Gravy : • Rich Creamy Shahi Whit...
Plus, I’ve included some useful commercial kitchen tips and tricks on how to garnish the dish beautifully, making it a feast for the eyes as well as the taste buds.
Whether you're a home cook or a professional chef, my easy-to-follow recipe will make cooking Kadhai Paneer a breeze. So, let’s get started and create some magic in the kitchen together!
Happy cooking!
.
.
.
Welcome to Ruby's Delight Foods - Your Gateway to Culinary Independence and Delightful Celebrations!
🌟 Subscribe to my channel, and together, let's savor the art of celebration!
Also, follow me on Instagram / rubys_delight_foods
and Facebook / rubysdelightfood
#Ruby #WomenInBusiness #CreatingForIndia #CloudKitchenMagic #FoodieDelight #CelebrateInStyle #darkkitchen #ghostkitchen #homedelivery #fooddelivery #kitchenhacks