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Ribs Battle It Out on Weber Kettle! Low and Slow vs Hotter and Faster! 

Grumpy's Great Outdoors
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14 окт 2024

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Комментарии : 12   
@TeresaHalsey
@TeresaHalsey 4 месяца назад
You have a strange way of making your viewers very hungry! Love your videos! Keep up the good work! Meet you at the smoker❤
@grumpysgreatoutdoors
@grumpysgreatoutdoors 4 месяца назад
Thanks for watching and thank you for the kind words! See you there!
@grumpysgreatoutdoors
@grumpysgreatoutdoors 4 месяца назад
Thanks for watching! To see more videos like this one, visit my channel home: www.youtube.com/@grumpysgreatoutdoors
@RowanTasmanian
@RowanTasmanian 4 месяца назад
Great video, both ribs looked fantastic. Thanks heaps
@grumpysgreatoutdoors
@grumpysgreatoutdoors 4 месяца назад
Thanks Rowan! Hope you’re well! I appreciate you watching!
@cboardcoastsc8192
@cboardcoastsc8192 4 месяца назад
Love the Terry Blacks apron. Can’t wait to go there again.
@grumpysgreatoutdoors
@grumpysgreatoutdoors 4 месяца назад
Thanks for watching! Yeah, Blacks makes some stellar meat. Loved everything we got there. Looking forward to my next trip too!
@RobFerrellDrumStudio
@RobFerrellDrumStudio 4 месяца назад
Another fantastic video sir!
@grumpysgreatoutdoors
@grumpysgreatoutdoors 4 месяца назад
Thanks for watching Rob, and for the kind words!
@edwardboyer7102
@edwardboyer7102 2 месяца назад
Been cooking ribs on weber kettle grills for 40 yrs of you want beautiful ribs of any cut 225-250 heavy duty foil an patience on everythang you will never meet them up even drunk if ya can naturally cook
@grumpysgreatoutdoors
@grumpysgreatoutdoors 2 месяца назад
Yep, I agree. I just wanted to see what kind of time variances I’d get between 225 and 275. thanks for watching.
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