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Roast Pork 

John Kirkwood
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Roast pork, simple easy to follow step by step instructions how we roast a leg of pork.
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This is to certify that all of my videos on this channel are NOT being sponsored in any way, by any one at this moment in time. Also the viewer must take responsibility for his or her own safety and hygiene when replicating any of my recipes on this channel. The kitchen can be a dangerous place to work, please be careful. Thank You.
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28 сен 2024

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Комментарии : 251   
@pieterbuys7165
@pieterbuys7165 Год назад
This is the best roast leg of pork I have ever made. We added the apple. Absolutely delicious! Thank you John.
@JohnKirkwoodProFoodHomemade
Fantastic! I'm pleased you gave it a try my friend and it turned out well. Thanks for watching my friend. Here is my latest video recipe, 12 Inch Cast Iron Pan Pizza. You can find the ingredients list and full written method on my website, 12 Inch Cast Iron Pan Pizza profoodhomemade.com/12-pan-pizza/
@amandaconnell653
@amandaconnell653 3 года назад
Good to have some plain straightforward recipes & methods. I love it & thank you. 🏴󠁧󠁢󠁷󠁬󠁳󠁿 🏴󠁧󠁢󠁷󠁬󠁳󠁿👍
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
Our pleasure! Thanks for watching, happy new year my friend.
@amandaconnell653
@amandaconnell653 3 года назад
@@JohnKirkwoodProFoodHomemadeCheers! You too 👍
@darlingxbustamante
@darlingxbustamante 4 года назад
Hi greetings from Chicago Illinois USA! Looks Delish, will be trying for the Holidays. Thank you 🙏🏻
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching DB. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@susancreed8430
@susancreed8430 4 года назад
Thanks John for the lbs - oz, im at that age where i can't get to grips with metric, noticed your book does this also, i think i will buy myself a christmas present.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Susan my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@hellohandsome9875
@hellohandsome9875 3 года назад
This is one of the things I like about John, there's no mistaking the quantities, none of 'some of this' or 'a little bit of that'
@merlecharge5303
@merlecharge5303 4 года назад
My second favourite roasted meat, Duck being the first I am certainly going to try with the sliced onions and garlic Thank you John Kirkwood for your easy to follow recipes..
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Merle. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@ftumschk
@ftumschk 4 года назад
Same here. Duck, pork, chicken, lamb, beef, turkey in that order. Love them all, mind you!
@alangeorgebarstow
@alangeorgebarstow 4 года назад
@@ftumschk =1. Pork, Lamb, Duck. 4. mutton, 5. beef, 6. goose, 7. chicken. Bland, pointless, flavour-free turkey does not figure on my menu.
@alanvonau278
@alanvonau278 4 года назад
Chef John, it is so good to watch you prepare a savory dish once again, especially a roast for the holiday season. How about a classic lamb roast some time? Thank you 👍👏! Greetings from the Pacific Northwest, USA.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Alan. I'm working my way through them all mate. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Alan, much appreciated. Enjoyed your song, Thanks for watching My friend. much appreciated. Here is the ingredients list and full written method on the channels website, Steak Pie profoodhomemade.com/steak-pie/ Please check out my Christmas Playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@yvonnebannerman2690
@yvonnebannerman2690 4 года назад
Love this man tells you every detail thanks John xx
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Yvonne. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@craigdonald551
@craigdonald551 4 года назад
Looks grand got to have cauliflower and cheese sauce with that 😋
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Craig. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@GuessMyName234
@GuessMyName234 4 года назад
I love watching your videos they are fool proof, so easy to follow!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Bexta, much appreciated. Very kind, thank you 😃😉👍. Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Also check out the rest of my channel and playlists for more great video recipes. ru-vid.com I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@GuessMyName234
@GuessMyName234 4 года назад
Thankyou I'll take a look
@donhughes8465
@donhughes8465 4 года назад
Mmmm, Roast Pork!!!! Doing it this Sunday! I got great inspiration here. Thanks, John.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Good luck Don.
@barrymillar2143
@barrymillar2143 2 года назад
John. Your recipes are so easy to follow and so smoothing to listen too. I take my hat off to you sir. I’ve tried 3 now in a very short space of time since I found. Your channel All have been amazing. Including the roast pork I done today. Thank you John. As a newcomer I have a lot to catch up on. I’m only sorry I never found this excellent tutorial a long time ago. But. I have time Thank you for the easy to follow fool proof improvement on our home cooking. Top man. John 👍👍
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Thank you for your kind words my friend and thanks for watching my friend. My latest video recipe. How to make delicious individual Sausage Egg & Tomato Pies. Here is the ingredients list and full written method on the channels website. profoodhomemade.com/sausage-egg-tomato-pies/
@barrymillar2143
@barrymillar2143 2 года назад
Thanks John. God bless. Take care and I’m on to another recipe very soon. So much choice hard to know what next. 👍👍👍👍
@angelikamessenger1237
@angelikamessenger1237 4 года назад
Great book John :) simple to understand and follow - fabulous - thank you
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
My pleasure! Thanks for the order Angelika. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@geminil2415
@geminil2415 4 года назад
Mouthwateringly lovely. I find it interesting to hear what other people like to have on Christmas Eve. In our house it was always large roasted ribs with buttery jacket potatoes. My hubby thinks 'I'm just nosy.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
😂🤣😂 Nice one Doreen, Please check out my Christmas Playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@billynomates4378
@billynomates4378 4 года назад
Watching the video I can smell it cooking. That joint looks awesome......😋
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
👍😃😉
@Sooz3112
@Sooz3112 4 года назад
Looks great John. My Grandma always cooked a Pork roast dinner. I've never really been confident with roast Pork. That's what I love about your channel, you educate and inspire us to make those wonderful nostalgic traditional recipes. I may try this for our Christmas Eve....maybe start a new tradition along with our usual Egg nog 😀. I love the cookbook. I've just made Yorkshire Pudding batter - we're having them with slow cooked casserole tonight x
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Su my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@Sooz3112
@Sooz3112 4 года назад
@@JohnKirkwoodProFoodHomemade Thanks John x
@samc8673
@samc8673 2 года назад
Thanks a lot, chef! I wil be apply your recipe in 20 minutes!
@captainbackflash
@captainbackflash 4 года назад
Hey John, just got your cookbook pulled out of my postbox and looking forward to put it to good use. Thank you very much! And greetings from Germany.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks buddy, hope you enjoy the recipes in the book.
@captainbackflash
@captainbackflash 4 года назад
@@JohnKirkwoodProFoodHomemade Thank you, John, I will!
@LifeistooshortCK
@LifeistooshortCK 4 года назад
Looks beautiful John. Thank you 👍
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@antoniajagodic
@antoniajagodic 4 года назад
What a delicious meal. Amazing recipe... 😘
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching LeAny. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@statters
@statters 4 года назад
Merry Christmas John. Thanks for your excellent videos this year and best wishes for the future.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Merry Christmas to you and your family too Steve, and have a great 2020. Please check out my Christmas Playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@francesmunro9666
@francesmunro9666 3 года назад
Looks lovely John my fav meat is pork thanks John xxx👍👍👍
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
Mine too!
@SmallWonda
@SmallWonda 4 года назад
Ideal - we have great meat down here & I have a lovely leg of pork which I thought I'd do today, but have expanded my energy for one day & run out of time really, so will be super for tomorrow - I'm always a bit confused about timings, so shall give this a go, shall serve with roasted spuds, pumpkin & squash and apple sauce with an apple cream gravy - not sure I've any sage growing in the garden, have a few scraggy Rosemary specimens to beef it up! Thank you, keep safe! 😎👍🦘🐾
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Wonda, Rosemary should be fine, hope it turns out well, stay safe my friend.
@SmallWonda
@SmallWonda 4 года назад
@@JohnKirkwoodProFoodHomemade Cheers, John, I certainly intend to! Helps now I've had 1st 'click & collect' from the supermarket, yet will still need to visit for fresh meat & veg!! What a to-do?!
@Whitty-zs5yl
@Whitty-zs5yl 4 года назад
Merry Christmas and Happy New Year. Keep the videos coming!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Merry Christmas to you and yours too my friend.
@donaldasayers
@donaldasayers 4 года назад
Just cooked roast pork on Sunday last. Funnily enough I do it almost exactly how you do and also coincidentally it looked exactly like yours with the same funny scoring on the crackling, so it came out the same. We must shop at the same supermarket.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Donald, much appreciated. Yeah, the scoring on this one was a bit of a mess, but it turned not too bad. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/ Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Please check out the rest of my channel and playlists for more great video recipes. ru-vid.com I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@jamiemidge4983
@jamiemidge4983 3 года назад
Looks good, just my two pence but I’d suggest adding the water to the roasting tray after getting your crackling crisp.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
Thanks for the tip.
@rockhard6699
@rockhard6699 4 года назад
My husband made this for our new year's eve meal. I made banana bread, French brioche and apple pie. All your recipes. Thank you for sharing, uncle John. You make my stay in the kitchen super fun. 😊
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for the wonderful comment my friend 😉.
@hetoge
@hetoge 2 года назад
Hi John first of the pork was to die for the whole family loved it I've never been a fan of pork for some reason whenever my wife cooked it it never tasted right and it also smelt a bit funny to me But I cooked this and now my wife knows how to cook it she said it was the best pork crackling she's ever had. I think my oven is running I bit hot as all the fluid evaporated pretty quick so I've just purchased an internal temp gauge. Keep trying your recipes and not had a bad one yet (well I did but that was my to fault to much onion in the burgers) And as I type this my kids want me to cook it again next weekend. Thanks and a thumbs up from me 👍
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Thanks for watching Danny my friend. My latest video recipe. Here is the ingredients list and full written method on the channels website, Chicken Balti pies profoodhomemade.com/chicken-balti-pies/
@chalk6761
@chalk6761 4 года назад
Champion mon!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Cheers mate. Please check out my Christmas Playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@debrahouston2884
@debrahouston2884 4 года назад
Also, Dry Vermouth is even better than dry white wine & then leaves the white wine for the meal, if you wish...
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Good thinking Debra😉👍
@suecreese8067
@suecreese8067 2 года назад
Hi John, doing your roast pork again for the third year. Merry Christmas to you and your family 🌲
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Hope you enjoy Sue. And a very Merry Christmas to you my friend. My latest video recipe link for. No knead rustic crusty loaf. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-jEmnZwQcPzU.html. And here is the ingredients list and full written method on the channels website, profoodhomemade.com/rustic-crusty-loaf/ Also check out my Christmas playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@susanmirarchi7303
@susanmirarchi7303 2 года назад
Absolute perfection! Thanks so much 🖖👍❤
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Thank you, and thanks for watching my friend. thanks for watching my friend. My latest video recipe. How to make your own butter at home. profoodhomemade.com/butter-homemade/
@annettefowler4704
@annettefowler4704 4 года назад
Thank you, Jhon!!!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Annette. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@brianmicky7596
@brianmicky7596 4 года назад
Hi John, looks fantastic it's on the list , I have two slices of bread if you got any left over , All the Best Brian 🤗
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
😂🤣😂Thanks for watching Brian. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@Doggo-404
@Doggo-404 4 года назад
Nice one, it's my birthday today and you posted a new video today. What a gift. Never thought to add the liquid to the pork when cooking, I suspect that gravy is second to none. I've added cider in the past to roasting pork steaks or chops. I'm going to do the same in future for my full roast leg of pork. John, would you recommend the additional liquid for other meats destined for the roast, does it also help moisten the meat?
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Alex, adding a little liquid wont harm anything, entirely up to you, no doubt others would disagree 😂👍 Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@mrgaryg44
@mrgaryg44 4 года назад
Brilliant video thanks 👍.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Mr SN. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@112Famine
@112Famine Год назад
I haven't had this in over a decade, & I have a pork butt ready to go for tomorrow, going to give it a coat of salt & pepper overnight. I think it is the gravy I'll enjoy more with mashed potatoes, love pork gravy, & lamb gravy too, (not mixed) w/ mashed. Thank you!
@112Famine
@112Famine Год назад
I make this last night, the crust came out like a layer of fried pig belly / bacon, I didn't have what it I needed to make the gravy amazing, next time I'll have the pork broth, spices, & veggies to roast with the pork.
@vincentwinkleblech3614
@vincentwinkleblech3614 4 года назад
send me some of that crispy pork skin!!!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
If I could I would my friend. 👍
@vincentwinkleblech3614
@vincentwinkleblech3614 4 года назад
@@JohnKirkwoodProFoodHomemade i am sure you would.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
👍
@suepyner
@suepyner Год назад
This was delicious, along with the gravy. I also used the roast potato recipe you have on here, which were great too - crispy and fluffy :-)
@ttselha64
@ttselha64 4 года назад
Roast pork is one of my favorites. Mom made this when we kids were growing up.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Ani. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@bettyvorley1130
@bettyvorley1130 4 года назад
My favourite!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Betty. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@reginaromsey
@reginaromsey 3 года назад
Mmmm . . My favorite for making sandwich after dinner. Sandwich, singular because that is usually all that is left since I usually cook roast for a company dinner.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
Thanks again for watching Wanda my friend.
@denisethomsen106
@denisethomsen106 Год назад
The little bit olf rosemary left bugs me 😂
@obsidiandwarf
@obsidiandwarf 4 года назад
Hi, John. I've got a pastry brush ALMOST like yours. Mine is better! (It's signed by J. Kirkwood) :-)
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
😂🤣😂Thanks for watching OD. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@negotiableaffections
@negotiableaffections 2 года назад
How do i make this and yorkies and roasties AND stuffing with all the different oven timings - yes, I have a pathetic basic oven with only two shelves. I often use the hotter [fast cook] temps for meats to accomodate the 'extras', but I really like the look of this slow recipe.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
My advice is to cook the Yorke's and stuffing before. Then they are easily reheated while the pork is resting.
@negotiableaffections
@negotiableaffections 2 года назад
@@JohnKirkwoodProFoodHomemade thankyou, I'm enjoying your recipes immensely and I've just spotted your Doner meat video mmmmm
@noelledonovan9450
@noelledonovan9450 4 года назад
Beautiful with apple sauce
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Noelle. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@jaytlamunch4459
@jaytlamunch4459 4 года назад
My mouth is still salivating after watching the vid, the pork looks delicious, and as always Thank you, for sharing John, :-)
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Jay. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@kmart6026
@kmart6026 2 года назад
Divine!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Thank you, and thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@loislaw2652
@loislaw2652 4 года назад
How did you keep the skin crispy after being wrapped in the foil? Mine went soggy.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
I Didn't wrap it in foil at all, I mealy loosely covered it with foil for 15 minutes.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Please check out my Christmas Playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@Ayns.L14A
@Ayns.L14A 4 года назад
Hi John, gotta ask where do you get those oven gloves they look so much better than the mitts i use?
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
They're called skeleton oven gloves, Amazon.
@Ayns.L14A
@Ayns.L14A 4 года назад
@@JohnKirkwoodProFoodHomemade thanks john.
@francisagosh2175
@francisagosh2175 4 года назад
Bet good
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Francis.
@shojin6945
@shojin6945 4 года назад
Looks delicious
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching min. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@hetoge
@hetoge 2 года назад
Hi John Silly I know But any chance you could show how to make gravy from the juice of the pork Thanks Danny
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Yes absolutely. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@AussieAngeS
@AussieAngeS 4 года назад
Hi John, I have never been able to perfect the crackling of the pork and that’s why I don’t make it often at all. I heard that the initial really hot oven does make a huge difference and also re scoring the skin and using rock salt is better salt to use. Not sure if this is true but that’s what I’ve heard. Love the pork it looks wonderful
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Angie, the crackling on this one didn't really turn out as I planned, but yes it's that initial burst of heat that sets it off. . Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@cyndifoore7743
@cyndifoore7743 4 года назад
Dry cider? Never heard of that here in the USA.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Cindi,I assure you it exists. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@cyndifoore7743
@cyndifoore7743 4 года назад
John Kirkwood thank you John❤️
@DrButcher1971
@DrButcher1971 4 года назад
Hi John, I am a new subscriber and love your videos. I have one suggestion: when roasting meat, use a meat thermometer instead of going by time. Going by time will end up disappointing people as roasts/turkey/chickens will end up overcooking as everyone's ovens vary. With a thermometer, there is no guesswork, you know the exact doneness of your meat at all times.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching and subscribing DrButcher1971. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@jeversol
@jeversol 4 года назад
It's a real shame you can't readily obtain skin-on pork in the US.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Joe, much appreciated. Please check out my Christmas Playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Please check out the rest of my channel and playlists for more great video recipes. ru-vid.com I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@GrandMasterAbe
@GrandMasterAbe 4 года назад
Delish!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching MS. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@GrandMasterAbe
@GrandMasterAbe 4 года назад
@@JohnKirkwoodProFoodHomemade Thank you, much appreciated!
@ravageawakened
@ravageawakened 2 года назад
Survey from youtube. 5 stars
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Thanks for watching my friend. My latest video recipe. Here is the ingredients list and full written method on the channels website, Lasagne Beef profoodhomemade.com/lasagne/
@CynicallyObnoxious
@CynicallyObnoxious 4 года назад
Oh sweet baby jesus mmmm
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching CO. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@Steve-lh8by
@Steve-lh8by 4 года назад
Just had your cook book delivered this morning, looks great, will be making some bread tomorrow.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Steve. Good luck with the bread. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@amapola1163
@amapola1163 4 года назад
Hmm, I can almost smell it ! Yum ! I made your "quicker" method baguettes the other day and they turned out fantastic, love your recipes, they always work !
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Kay. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@kendo2377
@kendo2377 4 года назад
Toss in a couple of prunes or dried figs with the veg. Their aroma kicks up the pan drippings.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Kendo 2, much appreciated Please like share and subscribe for more great video recipes.
@cyndifoore7743
@cyndifoore7743 4 года назад
Looks delicious John. I make my gravy thicker and add salt and pepper. I also add sage to pork before cooking, I love the flavor it gives.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Cyndi. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@hollandj67
@hollandj67 4 года назад
Looks so good John-love watching all your vlogs-thank you🙂
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Joanne. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@RJG77
@RJG77 3 года назад
Out of interest, is there a reason this wasn’t cooked on a trivet in the same way you cook roast beef?
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
Not really. Happy new year and thanks for watching.
@Phronsias1
@Phronsias1 4 года назад
Perfect, just in time for Christmas,thanks for posting!!!!!!!!!!!!!!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@xKellogsx
@xKellogsx 3 года назад
John can you provide a link to where you get your roasting pans etc?
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
I ge6t all my stuff on Amazon Kelly.
@xKellogsx
@xKellogsx 3 года назад
@@JohnKirkwoodProFoodHomemade Great. What is it called? Is it a roasting pan? I'm in America and don't often see any that look like that here.
@KingLamink
@KingLamink 4 года назад
As a fellow Geordie, I love this channel. Well in mate!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Reece, much appreciated. Technically I'm a Mackem (Sunderland) but same area mate.
@KingLamink
@KingLamink 4 года назад
@@JohnKirkwoodProFoodHomemade haha no worries, still loving the channel though
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
👍😉
@mannah9995
@mannah9995 3 года назад
I love your videos thank you
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
Very kind Ruth, thank you.
@munenex
@munenex 4 года назад
Hello Chef John. I am not able to view this video. It's getting stuck at the 4 sec mark. Guess I will come back later.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching my friend. Must be a problem your end. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@sunnie005
@sunnie005 4 года назад
Hi Chef John, do you have a digital version (PDF) of your recipe book available on sale? Thanks for the recipe too, looks delicious!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching ereo L, no, sorry my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@MOLYN867
@MOLYN867 4 года назад
Excellent. You are now my only reference for my cooking attempts. I have ordered your book as well. Thank you.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Moly. Thanks for the order very kind. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@carollangman1163
@carollangman1163 4 года назад
Thank you for this..i will be following this recipe x
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@mosedavid1
@mosedavid1 4 года назад
Oil on the skin? Never heard of doing that, I thought that was a big no-no. I've always got crispy crackling just by making sure the skin is bone dry (I use a hairdryer if the meat comes in a placky bag, open in the fridge until use too) with just salt n pepper. Never used water either but hey, looks great. BTW Olive oil is pretty bad for you cooked at that temperature, lard would be better I'm guessing. Olive oil has a smoke point of about 80/90 degrees.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Mose. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@susanolson3611
@susanolson3611 4 года назад
🙂
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Susan. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@tonycasey3183
@tonycasey3183 4 года назад
My sister and I were just discussing the best cuts of pork for roasting last night. I prefer a rolled belly cut myself, but that looks pretty damn good!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Tony. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@alisontibbens2155
@alisontibbens2155 3 года назад
Thanks for confirming my thoughts! I was thinking apples would be a good match here.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
No worries!
@TheSpeed777777
@TheSpeed777777 3 года назад
Thanks John. Would like to see you make a Porchetta. Regards Shaun
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
Great suggestion! I'll look into it in the new year. Thanks for watching my friend. Here is my Christmas playlist for all your Christmas day meals ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO And here is the ingredients list and full written method on the channels website, Sherry Trifle profoodhomemade.com/sherry-trifle/
@steventaylor3884
@steventaylor3884 2 года назад
This is the second recipe of yours that I've followed with perfect results the other was savoury mince and dumplings.so simple when explained properly and with no faffing about,brilliant😊
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Fantastic Steven! I'm pleased you gave it a try my friend and it turned out well. Thanks for watching my friend. My latest video recipe link for. whole wheat and white bread flour Bloomer. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-Y-CcExgNjdw.html. And here is the ingredients list and full written method on the channels website, profoodhomemade.com/bloomer-whole-wheat-and-white/
@harrok38
@harrok38 4 года назад
How wonderful to see such a succulent roast. I used to cook such pork roasts with a very crisp skin, we call cracklings. However, these days I no longer can find such a roast, not even at my local butcher. Instead I get a lump of meat wrapped in plastic. 😬😬😬
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Clearbore Pty Ltd, much appreciated. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@Sudaba1
@Sudaba1 4 года назад
Thank you for recipe, m-r John!💕
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@elizabethprior4968
@elizabethprior4968 4 года назад
👍🏻 good going John. I make mine like this but I use a salt/ sugar mix to sprinkle on - have to watch it closely though as can catch a bit faster if not careful. Love it with sage & onion stuffing and bramley apple sauce just like you. Never tried making the gravy with cider though - sounds delicious 😋
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Elizabeth. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@brendastrandrigdon6201
@brendastrandrigdon6201 4 года назад
That looks wonderful but you never find a boneless leg here in the usa supermarkets. My mum always made a pork joint and the fight over the crackling was on at the oven after she peeled it off then scored the fat then back in the oven to crisp up💕👍
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Brenda. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@helenatremblay4019
@helenatremblay4019 Год назад
Roast in the ovan. Can''t wait to eat it!😋🤤
@JohnKirkwoodProFoodHomemade
Fantastic! I'm pleased you gave it a try my friend and I hope it turned out well.
@miggsy07
@miggsy07 4 года назад
Loving this channel! 2am and can’t sleep as these videos are keeping me up! Will check out the cookbook. Nice relaxing music x
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching M Hutt, much appreciated. Very kind, thank you 😃😉👍. Please checkout the channels new recipe Book, available now in the website shop here profoodhomemade.com/shop Also check out the rest of my channel and playlists for more great video recipes. ru-vid.com I have plenty more quicker and no knead breads, cake, cheese, and other recipes on my channel, if you would like to take a look. Please like, share, and maybe subscribe ( if you haven't already done so). And so you don't miss any future videos make sure you hit the bell icon so you'll be automatically informed of every time I upload a new video. Thanks again for watching my friend. Here is the channels website if you want extra info and more great recipes profoodhomemade.com/ As this is your first comment, apologies if you have already subscribed, I'm losing track of names 👍😃😉
@leontaylor4583
@leontaylor4583 2 года назад
i enjoyed your film on the pork joint,thankyou sir.i have sb,d
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 2 года назад
Welcome aboard Leon, and thank you for supporting the channel. My latest sponge cake video recipe. Queen Elizabeth 70th jubilee sponge cake. Here is the ingredients list and full written method on the channels website, profoodho`memade.com/elizabeth-sponge-cake/
@leontaylor4583
@leontaylor4583 2 года назад
@@JohnKirkwoodProFoodHomemade thankyou sir.i shall enjoy watching.thanks again.
@tanyaiosava8525
@tanyaiosava8525 4 года назад
Love the way you always explain . No chance to make it wrong! Thank you for your wonderful job and best wishes for X-mas holidays!!!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Tanya. All the best to you and your family too my friend. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@janelloyd4332
@janelloyd4332 4 года назад
Oh my word...that crackling was to die for..another brilliant easy to follow recipe. Thank you for posting
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Jane.. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@freeman6939
@freeman6939 3 года назад
Now i'm hungry :)
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 3 года назад
You and me both!
@silverlicious2086
@silverlicious2086 4 года назад
You really can't go wrong with Roast pork. So delicious. Well done John. Merry Christmas to you!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
So true.
@janeburke147
@janeburke147 4 года назад
Mmm looks delish John 👍🏻yep I’ve got a joint in freezer ready .Id love to see a video of left over meals etc xxx
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Jane much appreciated. I'll look into it for leftover meat Jane. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@lexchaotica190
@lexchaotica190 4 года назад
Lovely,a definite will do recipe this holiday season.I still have a ken to do some nice boiled green cabbage with a few cloves to accent it.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Lex, Please check out my Christmas Playlist ru-vid.com/group/PLUISvii9kE4_4Y1Hl7AI6OtfDywnI3yQO
@tammypurtee8770
@tammypurtee8770 4 года назад
Lovely looking roast but i'm sorry you chose not to make the gravy on camera as well.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Tammy. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@cassgann130
@cassgann130 4 года назад
Aww looks so yummy John, looking forward to the apple sauce recipe to go with ... hugs.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Cass. Hugs back. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@CaoRehab
@CaoRehab Год назад
really amazing.
@JohnKirkwoodProFoodHomemade
Thank you, and thanks for watching my friend. Here is my latest video recipe. Cauliflower Cheese with a Parmesan and breadcrumb crust. You can find the ingredients list and full written method on my website, profoodhomemade.com/cauliflower-cheese/
@sandrabevins7363
@sandrabevins7363 4 года назад
Absolutely brilliant again are all you recipes in your book that I have ordered john x
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Samdra. No not all of them but the is a good selection. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@melvinleppla6782
@melvinleppla6782 5 месяцев назад
Thanks!
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 5 месяцев назад
Thank you so much for your incredibly kind "$ SUPER THANKS" . Your contribution to the channel really helps me maintain the good quality of my videos, and also goes a long way towards increasingly expensive ingredients and production costs. I will give you a shout-out and name splash on my very next video, thanks again my friend. John.
@gregd3344
@gregd3344 4 года назад
Thank you for your videos. I'll be trying this on Sunday.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks for watching Greg, much appreciated. Please like share and subscribe for more great video recipes.
@frankinpattaya
@frankinpattaya 4 года назад
Hi John,, looks good mate Regards Frank.
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Thanks again for watching Frank, Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@burcuferda8807
@burcuferda8807 4 года назад
Hi John, I have placed an order yesterday from your shop, and how long does the shipping normally take to Usa ? Thank you Ferda
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
It normally takes 5 to 7 working days to the usa, thank for the order my friend, much appreciated. Here is the ingredients list and full written method on the channels website, Roast Pork profoodhomemade.com/roast-pork-leg/
@burcuferda8807
@burcuferda8807 4 года назад
Hi John , would I receive the package sometime this week, you think?
@JohnKirkwoodProFoodHomemade
@JohnKirkwoodProFoodHomemade 4 года назад
Like I said earlier Burcu, it normally takes 5 to 7 working days. I can't give you an exact time. Please let me know when it arrives.
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