I'm still going through the Green Tomato Salsa Verde that I canned back in 2019 - but I'm almost out. So its time to make up another batch. This time however, I'm going to try to roast everything to get a little of that char flavor going. Here's a link to the original video I did on Salsa Verde as well, if you want to see how I did things the last time: • Making Salsa Verde | P...
And here's a link to our All Things Tomato Playlist ♥ • 30 Minute Revolution |... if you need more ideas.
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1 окт 2024