I have never seen anything like this. A lot of people see molasses syrup and may not realize that is not sorghum molasses. I grew up having sorghum molasses on biscuits with butter, cane molasses doesn't taste like sorghum molasses. What do you do with the heads. I remember as a boy growing up bicolor sorghum was grown extensively just for the heads, the midget variety and it was used for animal feed. I don't see much of it grown now, we called it Milo back then.
Wow I'm just blown away by how you figured all that out to get that done that is just something my dad always said necessity is the mother of invention you do a great job thank you for showing me