Rose Rabokki, pork cutlet, and fried shrimp mukbang! 

오늘은 로제라볶이와 치즈돈까스, 돈까스, 새우튀김을 준비했어요~
로제라볶이는 라볶이 맛이 진해서 너무 맛있어요~
떡이 쫀득쫀득해서 식감이 최고에요!
돈까스는 겉이 엄청 바삭하고 속은 촉촉해요~
바삭하면서 촉촉한 식감이 너무 좋고 맛도 좋아요~
Today, I prepared stir-fried rosera, cheese pork cutlet, pork cutlet, and fried shrimp~
Rose Rabokki has a strong Rabokki flavor and is so delicious~
The rice cake is chewy and has the best texture!
The pork cutlet is very crispy on the outside and moist on the inside.
It has a very crunchy and moist texture and tastes good too.
今日はロゼラ炒めとチーズドンカス、トンカツ、エビフライを準備しました〜
ロゼラ炒めは、焙煎の味が濃いのでとても美味しいです〜
餅がしっかりと食感が最高です！
とんかつは表がとてもカリカリで中はしっとりしています〜
サクッとしながらしっとりとした食感がとても良くて味もいいですよ〜
문의메일
opklrnr0@nate.com