My mom would make this a lot when I was younger it was one of my favorite Russian foods to eat I'm going to try to make it on my own today wish me luck
I am always putting hearing together with onions and spiced with ground pepper and little oil. And also spicing in between the layers with salt and pepper
Alla, I love everything you put into this furry salad! Fur salad is the way to go in the winter time! And, I'm all about fish! Herring is wonderful! I want this!!
I had someone bring this to a pot luck dinner and nobody could figure out what it was.....i thing the herring freaked them out. I eat herring cause my Baba came from the Ukraine as a kid so I learned to eat it from her.....yours looks very yummy. Its funny cause that white mold you are using for your salad I bought the same one in Poundland when we visited the UK this summer....I like to make cookies with the different sizes it came with....thanks for sharing and Merry Christmas!!!
If you're making this, make sure not to oversalt it or use too much herring... That and use a special type of mayo called Provansal. You can find it at most Russian grocery stores and it's perfect for this dish. Make sure you get the 67% fat type. Thank you for the recipe though :)
Алла попробуйте заменить селедку на слабо соленый лосось, и вы не представляете как изменится вкус салата! Однажды попробовала в гостях и теперь делаю ТОЛЬКО с красной рыбой. НЕвероятно вкусно. видео у вас шикарные. спасибо.
Fur coat and Olivier are the most famous Russian "hearty" salads. These are winter salads. These are salads either with vodka, or when you have a long winter journey .. After eating this, you must have the strength to ride a horse for 50 kilometers .. And not freeze ...
Hi Alla, here in my country, I find Herring fish frozen. What's the ideal cooking technique for this recipe? I think, the better should be salted herring waited for about a month but can I make it boiled or steamed? I'm a bit confused.
A long time ago, the Russians did it only for the New Year, Christmas and other important events ... Now you can eat it every day .. It's a pity .. The magic of this salad is gone .. (but I am still ready to sell my soul for it .. :)
Just love ur videos and ur pup! Always wanted to make shuba but seemed like so much work...u make everything look easy lol! Love that with the mold u can make individual ones... where do they sell them?
You can buy herring in in Russian markets or international with Netherland, Swedish, Norwegian food. Also you can buy it in IKEA www.ikea.com/gb/en/products/food-beverages/fish-seafood/ £1.15/0.25 kg.
Lana Banana Thank you Lana 🍌 you used to get it quite easily in the big supermarkets but I haven't been able to find it in mine. It looks delicious and will give it a try. Happy Christmas 🎄
Hey I am sorry to bother you but I am a herring virgin so can you please offer a herring that isn’t going to put me off for good and I have no access to fresh herring will need to be canned
Это ужасно. Здесь подходит только майонез, и ещё важно , чтобы салат постоял 6 часов минимум перед употреблением. Майонез должен быть особым не кислым где много уксуса. Он называется правонсаль
