This edition of California Bountiful TV starts off riding high on an electric, autonomous tractor at an iconic Napa Valley vineyard where they’re embracing innovative farm technology. After that, we sit down with celebrity chef Tyler Florence for a tomahawk-sized meal at his San Francisco Bayside steakhouse, Miller & Lux. Then it’s off to Los Angeles for a stop at Asterid to sample their produce-forward cocktail menu before we discover a charcuterie-friendly vending machine that’s dispensing gourmet goodies round the clock. We’ll also get details on a healthy root vegetable that can’t be “beet,” along with a sweet scoop on a longtime Central Valley creamery. Episode premieres May 4, 2024.
californiabountiful.com
3 май 2024
