Sailing Away on the Norwegian Bliss - Heading to Alaska 

Nice. Look at the smiles on your faces. I can see the BeeGees look

Omg!! That was too funny.."a bowl of sodium"🤣🤣🤣🤣

Really good video! Makes me want to pack and cruise now.

oh yay, another video... I am almost caught up on every single one... you guys make this look so fun !!

I'm glad I don't have to come after Alisa for the scone faux pas! There's already been a British invasion at the comments section here! LOL. Don't worry, love, just happy you enjoyed the scone with the added jam this time. When you get home, you can make your own clotted cream. Takes about 24 hours but so simple to do and so good! Scones are easy too!

Yes!!! Been waiting for this one lol

So I am cooking my beer sausage and potatoes and watching your video. Doing good until you guys showed what you were having for your first dinner. Had to pause and go see if my dinner was ready yet. Nope! Darn! It all looked good! Thanks for sharing :)

OMG I played that VR machine and I got so motion sick!

You don’t eat a scone with a knife and fork, you slice it in half then spread jam and cream on each half

Looks like a fun sail away. We end up doing the buffet a lot because we don't want to waste time that we could be doing other stuff! :)

The pearl onion made me smile. My parents were chefs in the 50's and 60's. I was raised on what I thought was normal food. When we had baby Lucerne peas mom always put pearl onions in them. We had a lot of sauces and roasted slivered almonds. You get the jest. If I had friends over and they stayed for dinner they'd look at the food and I'd have to explain. Parents would go to the elks club for dinner once a month and mom always asked what we wanted for dinner. Franco American canned spaghetti, cold from the can. We didn't know you could heat it up. But omg it was great. My mother being southern always made 2 proteins like ham and beef, 3 vegetables, some kinda bread and desert. Only was 2 things I just couldn't eat. Cream chip beef on toast and pouched eggs on corn beef. Chef talk was shit on a shingle and 2 eyes up. I had a great diverse life growing up. Couldn't have been better. I was raised on a cattle ranch so fun for me was knee high rubber boots and trying to walk thru cow manger without the suction taking the boot off. I was born in 1955. Never did I one time think the world and kids would be as they are now.

I'm crusing to Alaska in July 2020!!! Any suggestions on what to pack, for Alaska, during that time of year!?!?

When you visit the UK, you’ll get clotted cream and jam with the scones. It’s soooo good!!! Clotted cream is thicker and just plain better than whipped cream😊

Hey are you guys going on a Christmas cruise? I will be on the Pearl.

Could you give me some advise for cruising because y’all are my inspiration to start a ytc and idk how to start

❤️

where are your lanyards with your key cards

Cut the scone in half put the jam on one half and top with cream The other half top with cream then add the jam One is traditionally From Devon the other Cornish .

Mama Bear Alisa did a great job of keeping the cubs Colby & Camembert from wasting their coin in the video arcade especially when they can game in the Entourage clubhouse for free! Smart move!

Alissa, You need to try eating a Scone with the Clotted Cream and Lemon Curd which is a yellow lemony flavored jelly type sauce(?) I guess. It's the only way my family eats Scones. We used to have a Traditional Tea Room Complete with the Red Hat Society. My Mom, my daughter and I used to go there every Pay Day for Lunch and have Chicken Salad Sandwiches, A Crystal Glass of Summer Blend Tea (A Rasberry based type of blended Tea) and it's all served on a China Plate with Scones, Tea Biscuits, a Dollop of Clotted Cream and Lemon Curd. OMG talk about Heaven! Sometimes we would share a piece of chocolate cake for dessert. The Chicken Salad had small slivers of some type of nut or Pecans, Grapes, Apples, and I never figured out what else. All I know is it was Delicious 😋! We always got a batch of a dozen Fresh Baked English Scones, Cup of the Clotted Cream and Cup of Lemon Curd to go and A Large to go Cup of the Tea of course. . Now, I buy Rasberry Tea Bags and make my own blend, by mixing my Tea bags. We usually use Regular Family size Tea bag, 2 Small Rasberry Tea bag, and 1 or 2 Small Orange Tea bags (Depending on who's drinking it) My Mom's Dream is to Open her own Tea Room with her sister. She's been to several English Tea Rooms in London where my brother lives when she goes to visit. So, she's seen the different traditions observed over there. I hope she's able to do it one day. 🤔 LMBO, maybe after I win the lottery! 😂😅🤣😘🥰🤪😜🤗

Lol..you do look like the Bee Gees member!!🤣🤣🤣

Always cut the scone horizontally in half... then a layer of Best Butter then layer of Jam, then a big dollop of clotted cream and a decent cup of English tea with milk and sugar ... best afternoon teatime EVER !!!! Jackie from Chesterfield, Derbyshire. England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

Hi, I am English and I have never seen a scone eaten with a knife and fork before. We would cur the scone in half, spread the jam on each half, cover the jam with cream and pick each half up with our fingers. But pleased that you enjoyed it.

A bit harsh to correct Alisa on the proper way to eat a scone, because if she had a proper scone, I'm sure it would have been much easier. 😜But it was lovely to hear the logistics of the Cornish scone and the Devon scone from you all who shared. 😍

Jason is always the life of the party !!🤣

Twist and shout

Y’all are fantastic! Love your videos. My favorite cruise family! Seriously thinking about joining y’all in January on the Getaway if there is still room. 😊🥰. And Go Saints!! 🖤💛

Hiii... I love you guys videos!! Question... what's the temperature on the boat going to Alaska?? We're going to cruise on September 3 and we're super excited 😄 our first time going to Alaska!!

It definitely should be clotted cream.......Devon England is the place,,,,and worth the trip....loving the vblog during second lockdown in Ireland....wud love a cruise right now.

Thank you for all of your help in booking my husbands surprise 50th cruise! You are such a great travel agent~ patient, flexible and tons of experience ❤️❤️

Does Ryan have a youtube channel? If not he should get one. He could show his big teddy bear side and his don't f with me side But anyway, loved your videos, love all of them.....you're one of my most favorite youtube channel

Hey guys, hello from Australia - my wife Sue is a home baker, especially being a mum of 5, and does make scones at home.... In Oz we make our scones then slice in half sideways.... Sue personally normally adds home made jam & whipped cream or store brought jam does the job as well. We definitely do not use knife & fork to eat but rather our hands :-) If you like I can source & send a photo of how we do it Aussie style :-) If not there is an open invitation for you both & your boys to come & visit, stay at our place & try Aussie style of living :-)

Ive been on many cruises and not drank alcohol and had fun. I stopped drinking after I got drunk in Germany and my bloke walked I to the hotel. I’ve had more fun not drinking. My m8 prays that the seahulks win their next game in every prayer. He’s that obsessed. That teen area looks awesome for teens. My gran always ate scones with jam. Hi n England that’s wat u do apparently. I’ve never wanted to try them.

Love the boys. You enjoy your scones any way you want!

I'd done the Alaska cruise once before on the Pearl, but your videos made me book it again - on The Bliss.

Is it customary to tip throughout the cruise or does the gratuity fee charged automatically cover all tips. Want to be sure I have enough cash to tip if necessary. Thanks 😊

Your sail away party looked fun. Ours on Grand Princess, they played bagpipes, a little more sedate! Wished they would have done dancing sailing under the Golden Gate Bridge towards Alaska. Thanks for sharing

I prefer my scones and cream with lemon curd, it's SO freaking good! Looks like you guys had a great time, hope it made up for the travel day from hell.

So EECC, Your VLOGs are getting better and better (I enjoy). Your music bumps are great, Fun watching the twins, Looking forward to the next episode. Thanks

I’m going on the Mariner of the seas for my 8th cruise on November 15th! I’m excited my last cruise was 2017..

I just recently went on my first Cruise. I have watched a few of your videos and enjoyed them. I thought, you were avid Carnival cruisers. Did, you change or do yall just cruise a variety of cruise lines? Wondering, which is your favorites. Hope, you enjoy Alsaska, it looks beautiful.

Sail away is always a fun time and when the party begins. But we know what is in store for you shortly in terms of the rough seas!

I just love watching all your videos. Your family has the best fun no matter what you are doing.

Was on Breakaway in Sept you can get a bottle on pool deck if you have a koozie. That's how we got to keep our bottles.

Do you eat your muffins like that too? Not that it matters but your eating your scone like a steak. lol

Beatles look fun. I have a cruise on Carnival Horizon next year but Norwegian will be my next.

my kiddo would be all about the rainbow sherbet too except he's 19 and still doesn't like cones LOL

Lmao. Jason is the life of the party. Love the Bee Gees.

Elisa on a ship its not called going upstairs, your suppose to say we're going up top

Everyone eats with their mouth open.

Loved this! The water slide music perfect! Can’t wait for the Beatles show 😍

So is Carnival or Norwegian your favorite, been on both just wanted y'alls opinion?

Mararitaville on the ship?!?! Nice

I was on that cruise in may of this year and it was great.😍

I was on boarded

I’ve been watching a lot of your videos and you guys are just so fun to watch! Thanks for sharing your life with us and being so transparent. I haven’t been on Norwegian yet, but your videos are helping me look into it. Can’t wait to meet y’all on the vloggers group cruise!

I’m just starting in the travel industry and trying to figure out how to get it going and to go to different places to show people what they are like. Also wanting to start my own u tube channel. Any advice?

I know I'm a party pooper but how do you drink beer on a low carb diet?

Did y’all go a day earlier than cruise and stay in a hotel? If so, can you recommend hotels in downtown Seattle?

Thanks for another great episode!!!

Your boys are so cute. Beautiful family :)

Cool! We are legitimately sailing our sailboat from LA to Alaska... we can't wait!

Love your guys spirit! You boys seem to be really great kids..... well done. Do you reccomended Alaska with younger children? i.e 7 or 8 years. Or wait until a little older? we would be flying over from Australia xx

NCL looks amazing. If only they would sail out of Galveston. Hubs doesn't fly so that is our closest port. Other cruise lines need to get with the program and realize Texas is a gold mine for cruise business.

I love this your ship looms mint have fun xx

Nice, new intro

Question do you home school your boys? They go on a lot of adventures with you lucky boys!

Elisa or Jason who was the cruise director on your sailing?

I am wondering if Spice H20 is open to all over 18year olds or do you need to purchase a pass when you get on board?

Great video thank you! I joined your patreon..Alisa, my wife wants to know where you got your ship earrings? :-)

well Elisa you ate that scone cream and jam wrong LOL, as you meant to spread both the cream and jam on the 2 halves of the scone once you have cut it in half, just because you had the scones at tea time on Carnival and the jam wasn't an option thats not to say the English are wrong and the carnival cruise company are right because im afraid the tea time you had on the carnival ship was totally wrong, because in England we call it cream teas where you get a cup of tea, a scone which you cut in half and spread jam on first followed by the cream and the cream teas were invented in 2 of our county's which are Devon and Cornwall and the 2 cream teas are different and have different names, I.e Devonshire cream tea and Cornish cream tea, while one County puts the jam on before the cream, the other puts the cream on before the jam, so in answer to your sons question yes the English are right in the way the scones are done not carnival, and the piece of scone jam and cream you had on your fork where you said it perfect, it wasn't as you should cut the scone in half starting at one side to the other then you could have experimented by on one half putting the cream on first followed by the jam, and then on the other half put the jam on first followed by the cream and see which way round you preferred the taste, as they do taste different then you would have tried a cream jam scone from both the county's I mentioned without the cup of tea, if you put the cream on first followed by the jam then thats the Devon version, and if you put the jam on first followed by the cream then thats the Cornish version, hope that helps and explains the difference

Are you guys on trips everyday?