I was very much influenced by the Salt Biscuits famously sold in most of the Bakeries in Bangalore. And the procedure of making these resembled similar to those tea biscuits that are available in near by tea stalls and bakeries. So then tried making it and got a pleasing result.
Most of the time we mix butter and sugar together. But for these salt biscuit cookies, the flour and butter are mixed vigorously till it is smooth in texture. It seems the commercial bakeries add ammonia instead of baking powder/soda.
But I have used baking soda instead.The texture is so delicate that it literally melts in your mouth.These salt biscuit cookies are best tea time snacks every time. Lets see how to make salt biscuit cookies.
I hope you all will like this video. Please let me know in the comments below.
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**Ingredients**
Butter salted 220g
All Purpose Flour 1½cups (315g)
Powdered Sugar 2½ Tbsp (50g)
Custard Powder 4 Tbsp (40g)
Milk Powder 6Tbsp (45g)
Baking Soda 1Tsp
Note: If Unsalted Butter is used , add 1tsp of salt.
Bake in a Pre heated oven @ 180 °c for about 20-25 Mins or untill golden in color.
**مكونات**
زبدة مملحة 220 جم
طحين لجميع الأغراض 1½cup
سكر بودرة 2½ ملعقة كبيرة
مسحوق الكاسترد 4 ملاعق كبيرة
مسحوق الحليب 6 ملاعق كبيرة
صودا الخبز 1 ملعقة صغيرة
تُخبز في فرن مُسخَّن مسبقًا على حرارة 180 درجة مئوية لمدة تتراوح بين 20 و 25 دقيقة.
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Soulful Knowledge:
Al-Quran: Yaseen (36:31)
See they not how many generations before them we destroyed? Not to them will they return:
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10 сен 2024
