Very nice menu today, I am making chow chow today with pasippayaru will add the same koottu mix, adding the skin to varai with zucchini and leeks. Tomato rasam looks 👌, lovely video Chitra.
Chitra akka has previously mentioned the reason why she prepares vepam boo satham on Saturday. Last Saturday also she told the reason . Vepamboo satham gives a good digestion . The whole week if you ate anything heavy , in the weekend if you take eat this vepamboo , it will relax your stomach .
