Sausage and OysterSandwich (1936) on Sandwiches of History⁣

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When you think about it, this sandwich from 1,001 Sandwiches of 1936 should work. Rich and herby sausage combined with briny oysters between buttered bread? Sure, it’s a little bare bones but it should work, right?
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#SausageOysterSandwich #sandwiches #sandwich #sandwichesofhistory #historic-sandwiches #oldsandwiches #oldrecipes #sandwichesofyoutube #sandwichesofourhistory #1001Sandwiches #1936

Опубликовано:

13 сен 2024

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Комментарии : 54

@mhartan Месяц назад

Pan toasting the sandwich might have added a good textural element.

@retroinspect Месяц назад

If the filling is hot the bread should be toasted is how I feel in general.

@andrewroberts7145 Месяц назад

Sausage, oysters, bread...you're halfway to a bread stuffing for Thanksgiving. I think maybe with breakfast sausage that's more sage-forward, this sandwich could go in a completely different direction. Over 36k now, Barry! Congrats and keep 'em coming!

@burtbacarach5034 Месяц назад

Yep,just need some TORKEY!

@VIpanfried Месяц назад

Exactly what I was thinking! Who doesn’t like oyster dressing?

@Isaac.Eiland-Hall Месяц назад

I'd go for breakfast sausage, oysters, scrambled egg, maybe a slice of tomato. That sounds tasty!

@saskaberta Месяц назад

Oysters in stuffing? Thats worse than raisins in stuffing! Yikes!!

@negljbreakergaming Месяц назад

Oysters in stuffing? That's new to me, but I'm not opposed

@melissalambert7615 Месяц назад

Needs lettuce. Two leaves. This might be a good filling in a Po' Boy.

@davidshofstahl Месяц назад

I think I'd like this with country sausage and Louisiana Hot Sauce! Maybe some sharp cheddar, as well.

@johndunwell477 Месяц назад

Hey Barry, thanks for the endless content. It always brightens my day. It also gives my brain the satisfaction of having something to do (be it momentarily lol). I have enjoyed literally every video of yours that I've had the luxury to see. Please don't ever stop. I look forward to the future of this channel!

@SandwichesofHistory Месяц назад

Thank you!

@nicksimadis2086 Месяц назад

I think maybe pickled onion and grilled lemon slices on toasted bread could have helped this one stand out!

@edunn2805 Месяц назад

It was fun seeing you on Roll for Sandwich today rolling for bread for his 300th episode. I learned about you from him!

@ObscuraDeCapra Месяц назад

It's always great when the name is the recipe. Sausage. Oyster. Sandwich.

@Isaac.Eiland-Hall Месяц назад

excuse ME but BUTTEr is NOWHERE in the title /s :)

@FishareFriendsNotFood972 Месяц назад

I honestly mostly want the backstory on who thought this up and how they came to it, lol

@Isaac.Eiland-Hall Месяц назад

It is absolutely amazing to me how obsessed our country was with oysters. Mind you, I adore fried oysters and would eat them more if they weren't so pricey. But still. Seems like oysters and anchovies were SO much more common a century ago!

@sushicourier Месяц назад

I think it would have been a breakfast-style bulk sausage. Even today you can't find Italian sausage in everyb party of the country. But you can find pork breakfast sausage everywhere. It also has the tradition of being used in turkey dressings (both ingredients).

@LtScheisskopf Месяц назад

I would plus that up with a statin, but, yeah, I would totally make that again.

@CarlB_1962 Месяц назад

It would’ve been interesting to see your reaction to the sandwich with a plainer, more conventional kind of sausage.

@dresk7958 Месяц назад

Lemon juice sounds like the ideal plus-up

@benburdick9834 Месяц назад

This seems perfect for a recpie remix

@chuckklein2695 Месяц назад

Sounds awesome 👌

@1970boobear Месяц назад

The title immediately intrigued me. I give you so many props for making this... It looks just odd enough to work! 😊

@pacific-midwest Месяц назад

A little mint and shallot would be a nice 'laab' inspired plus up!

@zerocool6370 Месяц назад

We have a baked oyster at my work served with a hot sauce and chorizo sausage topped with buttered panko it sells pretty well (the hot sauce is made with de seeded guachillo peppers so it spicy at all)

@phronsiekeys Месяц назад

I am saving those ingredients for Thanksgiving stuffing (including the bread!)

@burtbacarach5034 Месяц назад

I KNOW you don't like to waste food Barry,but the sadistic side of me always enjoys a bin-wich video!

@domeatown Месяц назад

... well, thats certainly one take one surf n' turf "Fits in my mouth" is what my dad would call it. Same way I feel about kale salads!

@GhostManBrandonDDpre Месяц назад

Oysters are such a wonderful and easily over cooked ingredient. I'm grinding black pepper, lemon juice or pickled shallots (my new go too, like them) and maybe a tiny, painfully tiny, bit of Dijon mustard, for a bite with the acid and rich umami. I'd eat this for brekkies or with an ice cold Pilsner, or both.

@theoldgrowler3489 Месяц назад

An Irish Stout might help with those flavors.

@grokashrimp Месяц назад

Thank you

@yoshipower457 Месяц назад

Used to make this sandwich on my lunch break at work: Italian herb and cheese bread (or just regular cheese and herb bread) deli sliced turkey, pepperoni, cooked bacon patted dry, pepperjack cheese, lettuce, spinach, olives, jalapeños, onions, banana peppers, chipotle sauce (chipotle mayo), salt pepper and oil and vinegar. My favorite sandwich idk what I’d call it though

@midnightbudgets Месяц назад

Still repping PB&J 🫥😬

@BELCAN57 Месяц назад

I usually think of oysters as a late 19th century ingredient. Perhaps this was taken from an earlier recipe.

@mrpopenfresh Месяц назад

Do sausage and sweetbreads next. Why not.

@lelandgaunt9985 Месяц назад

I would like to know why censorshiptube, thinks that “frying oysters” violates guidelines.

@242sighting Месяц назад

Maybe it just needed a more appropriate sausage, like Andouille?

@AlistairGale Месяц назад

Is 1936 when lead paint finally caught up with sandwich artistes?

@jaw-knee-5 Месяц назад

Surf n turf

@erikharrison Месяц назад

With american sausage, this would make me think of oyster stuffing.

@alacrijaxproductions Месяц назад

Hilarious how many old school sandwich recipes have seafood in them. Nowadays we just got like... Filet-o-Fish from McDonald's.

@williampalchak7574 Месяц назад

Need some andouille, shak.

@christopherbako Месяц назад

Sounds troublesome.

@bulletmccarthur Месяц назад

That's gonna be a 'no' from me, dawg.

@GrahamJ-ct4ti Месяц назад

Oof. Looks like a texture disaster. Word of the day: unctuous.

@CJARTUK Месяц назад

nasty

@Hambam123 Месяц назад

Hard pass

@jamesbodnarchuk3322 Месяц назад

Gross

@joshtaylor6086 Месяц назад

I think people in the mid 1930's would put anything down their gullets, because the Great Depression was over and anything tastes better than grool.(or is it gruel?)

@Isaac.Eiland-Hall Месяц назад

LOL. Uhhhh, don't google "grool", that's a bit different.

@joshtaylor6086 Месяц назад

@@Isaac.Eiland-Hall noted😂