Welcome to our kitchen! In this video, we're bringing you the irresistible flavors of Kadai Paneer, a classic North Indian dish that's sure to tantalize your taste buds. Watch as we guide you through the step-by-step process of creating this aromatic and spicy curry right in the comfort of your own home.
Kadai Paneer is a delightful combination of fresh paneer (Indian cottage cheese), vibrant bell peppers, onions, and tomatoes, all cooked in a rich blend of aromatic spices. It's a dish that's loved by vegetarians and non-vegetarians alike, thanks to its bold flavors and satisfying texture.
So, grab your apron and let's get cooking! Don't forget to subscribe to our channel for more mouthwatering recipes and culinary inspiration. Happy cooking!
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▬▬ INGREDIENTS ▬▬
2 tbsp Coriander Seeds
2 tbsp Cumin Seeds
1 Cinnamon
1/2 tsp Black Pepper
5 to 6 Cloves
2 tsp Fennel Seeds
Dried Red Chillies
Cubed Onions & Capsicums
2 tbsp Ghee
1 tbsp Oil
1 tsp Cumin Seeds
2 Finely Chopped Onions
2 tbsp Finely Chopped Garlic
1 tbsp Finely Chopped Ginger
Finely Chopped Green Chillies
1/2 tsp Turmeric Powder
2 tsp Kashmiri Red Chilli Powder
2 to 3 tsp Coriander Powder
Tomato puree of 3 Tomatoes
1 tsp Salt
Cubed Onions, Tomatoes & Capsicums
1 to 2 tsp Prepared Kadhai Masala
2 tbsp Fresh Cream & Curd mixture
1 tsp Crushed Kasoori Methi
Ginger Julians
Slit Green Chillies
Fresh Coriander Leaves
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9 май 2024
